I. IDENTITAS KELUARGA - Pola Makan, Kecukupan Gizi dan Status Gizi Balita Pada Keluarga Miskin di Perumnas Mandala, Kelurahan Kenangan Baru
63 Lampiran 1 : Kuesioner Penelitian
KUESIONER
POLA MAKAN, KECUKUPAN GIZI DAN STATUS GIZI BALITA PADA
KELUARGA MISKIN DI PERUMNAS MANDALA, KELURAHAN
KENANGAN BARU
IDENTITAS
Nomor Responden : Alamat Responden : Nama : Nama balita : Jenis Kelamin : Hari/Tanggal Wawancara :
2.
3.
4.
Nama : 2.
Umur : 3.
Jenis Kelamin : 4.
Berat Badan : 5.
Tinggi Badan :
64 Lampiran 2 : Food Recall Questionaire
FORMULIR RECALL MAKANAN BALITA 24 JAM
Waktu Nama / Jenis Makanan
Nama
Bahan
Jumlah yang Dikonsumsi URT GramPagi / Sarapan
Selingan (Cemilan)
Siang Malam
Lampiran 3 : Food Frequency Questionaire Frekuensi Jumlah 4-6 1-3 Jenis Makanan 1-3 x/hr 1 x/bulan x/mgg x/mgg n % n % n % n % n % Makanan Sumber Energi
Nasi
Makanan Sumber Protein
Ikan Daging Ayam
Daging Sapi Telur
Tahu Tempe
Sayur-Sayuran
Bayam Tauge
Kol/Wortel/Buncis Kentang
Kacang Panjang Daun Ubi
Kangkung
Buah-Buahan
Pisang Pepaya
Jeruk Rambutan
Buah-buahan lain Susu
Jajanan
Kerupuk Biskuit/Roti
Chiki dan lain-lain
65
66
67
68
69
70 Universitas Sumatera Utara
71 Universitas Sumatera Utara
72 Universitas Sumatera Utara
73 Universitas Sumatera Utara
74 Universitas Sumatera Utara
75 Universitas Sumatera Utara
76 Universitas Sumatera Utara
77 Universitas Sumatera Utara
78 Universitas Sumatera Utara
79 Lampiran 11 Hasil Uji Statistik
89.2 D3/S1
3
4.6
4.6
4.6 SMP
26
40.0
40.0
44.6 SMA
29
44.6
44.6
7
Pendidikan Ayah
10.8 10.8 100.0 Total 65 100.0 100.0
Pendidikan Ibu
Frequency Percent Valid Percent Cumulative Percent Valid SD
16
24.6
24.6
24.6 SMP
28
43.1
43.1
67.7 SMA
21
Frequency Percent Valid Percent Cumulative Percent Valid SD
7.7 7.7 100.0 Total 65 100.0 100.0
Umur Ayah
Umur Ibu
Frequency Percent Valid Percent Cumulative Percent Valid 26-30 Tahun
23
35.4
35.4
35.4 31-35 Tahun
30
46.2
46.2
81.5 36-40 Tahun
12
18.5 18.5 100.0 Total 65 100.0 100.0
Frequency Percent Valid Percent Cumulative Percent Valid 21-25 Tahun
5
6
9.2
9.2
9.2 26-30 Tahun
36
55.4
55.4
64.6 31-35 Tahun
18
27.7
27.7
92.3 36-40 Tahun
32.3 32.3 100.0 Total 65 100.0 100.0
80
Pekerjaan Ayah
Frequency Percent Valid Percent Cumulative Percent Valid Pedagang
42
64.6
64.6
64.6 Tukang Becak
7
10.8
10.8
75.4 Supir Angkot
14
21.5
21.5
96.9 Buruh
2
3.1 3.1 100.0 Total 65 100.0 100.0
Pekerjaan Ibu
Frequency Percent Valid Percent Cumulative Percent Valid Pedagang
2
3.1
3.1
3.1 Ibu Rumah Tangga
56
86.2
86.2
89.2 Buruh
7
10.8 10.8 100.0 Total 65 100.0 100.0
Penghasilan Ayah
Cumulative Frequency Percent Valid Percent Percent
Valid 500.000-
23
35.4
35.4
35.4 1.000.000 1.000.000-
42
64.6 64.6 100.0 1.800.000 Total 65 100.0 100.0
Penghasilan Ibu
Cumulative Frequency Percent Valid Percent Percent
Valid 500.000-
63
96.9
96.9
96.9 1.000.000 1.000.000-
2
3.1 3.1 100.0 1.800.000 Total 65 100.0 100.0
80
81
Jumlah Anggota Keluarga
Frequency Percent Valid Percent Cumulative Percent Valid 3-4 Orang
40
61.5
61.5
61.5 5-6 Orang
23
35.4
35.4
96.9
2
3.1 3.1 100.0 ≥7 Orang Total 65 100.0 100.0
Agama Ayah
Frequency Percent Valid Percent Cumulative Percent Valid Islam
42
64.6
64.6
64.6 Protestan
20
30.8
30.8
95.4 Khatolik
3
4.6 4.6 100.0 Total 65 100.0 100.0
Agama Ibu
Frequency Percent Valid Percent Cumulative Percent Valid Islam
42
64.6
64.6
64.6 Protestan
20
30.8
30.8
95.4 Khatolik
3
4.6 4.6 100.0 Total 65 100.0 100.0
Berat Badan
Frequency Percent Valid Percent Cumulative Percent Valid 8-12.5
32
49.2
49.2
49.2 12.6-16.5
31
47.7
47.7
96.9 16.6-20.5
2
3.1 3.1 100.0 Total 65 100.0 100.0
Tinggi Badan
Frequency Percent Valid Percent Cumulative Percent Valid 78-88.5
23
35.4
35.4
35.4 88.6-98.5
28
43.1
43.1
78.5 98.6-108.5
13
20.0
20.0
98.5 108.6-118.5
1
1.5 1.5 100.0 Total 65 100.0 100.0
81
82
46.2
5
7.7 7.7 100.0 Total 65 100.0 100.0
Kecukupan Protein
Frequency Percent Valid Percent Cumulative
Percent Valid >100 (Baik) 65 100.0 100.0 100.0
Kecukupan Lemak
Frequency Percent Valid Percent Cumulative
Percent Valid >100 (Baik)
30
46.2
38.5
46.2 >80-99 (Sedang)
30
46.2
46.2
92.3 70-80 (Kurang)
3
4.6
4.6
96.9 <70 (Defisit)
2
92.3 70-80 (Kurang)
38.5
82 Umur Balita Frequency Percent Valid Percent Cumulative Percent
43.1
Valid 24-36 bulan
30
46.2
46.2
46.2 37-60 bulan
35
53.8 53.8 100.0 Total 65 100.0 100.0
Pola Makan
Frequency Percent Valid Percent Cumulative Percent Valid Lengkap
28
43.1
25
43.1 Tidak Lengkap
37
56.9 56.9 100.0 Total 65 100.0 100.0
Kecukupan Energi
Frequency Percent Valid Percent Cumulative
Percent Valid >100 (Baik)
35
53.8
53.8
53.8 >80-99 (Sedang)
3.1 3.1 100.0 Total 65 100.0 100.0
83
Frequency Percent Valid Percent Cumulative Percent Valid Kurang
5
7.7
7.7
7.7 Baik
60
92.3 92.3 100.0 Total 65 100.0 100.0
Frequency Percent Valid Percent Cumulative Percent Valid Pendek
22
33.8
33.8
33.8 Normal
43
66.2 66.2 100.0 Total 65 100.0 100.0
Frequency Percent Valid Percent Cumulative Percent Valid Kurus
5
7.7
7.7
7.7 Normal
60
92.3 92.3 100.0 Total 65 100.0 100.0
Pola Makan Berdasarkan Umur Balita
Pola Makan Tidak
Lengkap Lengkap Total Umur 24-36 Count
16
14
30 Bulan % Within Umur 53.3% 46.7% 100.0% % Within Pola makan 57.1% 37.8% 46.2% % Of Total 24.6% 21.5% 46.2%
37-60 Count
12
23
35 Bulan % Within Umur 34.3% 65.7% 100.0% % Within Pola makan 42.9% 62.2% 53.8% % Of Total 18.5% 35.4% 53.8%
Total Count
28
37
65 % Within Umur 43.1% 56.9% 100.0% % Within Pola makan 100.0% 100.0% 100.0% % Of Total 43.1% 56.9% 100.0%
83
84
Total Count
65
Total Count
35 % Within Umur 100.0% 100.0% % Within Protein 53.8% 53.8% % Of Total 53.8% 53.8%
35
37-60 Bulan Count
30 % Within Umur 100.0% 100.0% % Within Protein 46.2% 46.2% % Of Total 46.2% 46.2%
30
Umur 24-36 Bulan Count
Konsumsi Protein Total >100 (Baik)
Konsumsi Protein Berdasarkan Umur Balita
65 % Within Umur 53.8% 38.5% 7.7% 100.0% % Within Energi 100.0% 100.0% 100.0% 100.0% % Of Total 53.8% 38.5% 7.7% 100.0%
5
25
35
35 % Within Umur 45.7% 45.7% 8.6% 100.0% % Within Energi 45.7% 64.0% 60.0% 53.8% % Of Total 24.6% 24.6% 4.6% 53.8%
84 Konsumsi Energi Berdasarkan Umur Balita Konsumsi Energi
3
16
16
Count
37-60 Bulan
30 % Within Umur 63.3% 30.0% 6.7% 100.0% % Within Energi 54.3% 36.0% 40.0% 46.2% % Of Total 29.2% 13.8% 3.1% 46.2%
2
9
19
Bulan Count
(Kurang) Umur 24-36
(Sedang) 70-80
(Baik) >80-99
Total >100
65 % Within Umur 100.0% 100.0% % Within Protein 100.0% 100.0% % Of Total 100.0% 100.0%
85
28
3
2
65 % Within Umur 46.2% 46.2% 4.6% 3.1% 100.0% % Within Lemak 100.0% 100.0% 100.0% 100.0% 100.0% % Of Total 46.2% 46.2% 4.6% 3.1% 100.0%
Status Gizi BB/U Berdasarkan Umur Balita
BB/U Total Kurang Baik
Umur 24-36 Bulan Count
2
30 % Within Umur 6.7% 93.3% 100.0% % Within BB/U 40.0% 46.7% 46.2% % Of Total 3.1% 43.1% 46.2%
30
37-60 Bulan Count
3
32
35 % Within Umur 8.6% 91.4% 100.0% % Within BB/U 60.0% 53.3% 53.8% % Of Total 4.6% 49.2% 53.8%
Total Count
5
60
30
Total Count
85 Konsumsi Lemak Berdasarkan Umur Balita Konsumsi Lemak
13
Total >100
(Baik) >80-99
(Sedang) 70-80
(Kurang) <70
(Defisit) Umur 24-36
Bulan Count
15
2
35 % Within Umur 42.9% 48.6% 2.9% 5.7% 100.0% % Within Lemak 50.0% 56.7% 33.3% 100.0% 53.8% % Of Total 23.1% 26.2% 1.5% 3.1% 53.8%
30 % Within Umur 50.0% 43.3% 6.7% .0% 100.0% % Within Lemak 50.0% 43.3% 66.7% .0% 46.2% % Of Total 23.1% 20.0% 3.1% .0% 46.2%
37-60 Bulan
Count
15
17
1
2
65 % Within Umur 7.7% 92.3% 100.0% % Within BB/U 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
86
Status Gizi TB/U Berdasarkan Umur Balita
TB/U Pendek Normal Total
Umur 24-36 Bulan Count
8
22
30 % Within Umur 26.7% 73.3% 100.0% % Within TB/U 36.4% 51.2% 46.2% % Of Total 12.3% 33.8% 46.2%
37-60 Bulan Count
14
21
35 % Within Umur 40.0% 60.0% 100.0% % Within TB/U 63.6% 48.8% 53.8% % Of Total 21.5% 32.3% 53.8%
Total Count
22
43
65 % Within Umur 33.8% 66.2% 100.0% % Within TB/U 100.0% 100.0% 100.0% % Of Total 33.8% 66.2% 100.0%
Status Gizi BB/TB Berdasarkan Umur Balita
BB/TB Kurus Normal Total
Umur 24-36 Bulan Count
2
28
30 % Within Umur 6.7% 93.3% 100.0% % Within BB/TB 40.0% 46.7% 46.2% % Of Total 3.1% 43.1% 46.2%
37-60 Bulan Count
3
32
35 % Within Umur 8.6% 91.4% 100.0% % Within BB/TB 60.0% 53.3% 53.8% % Of Total 4.6% 49.2% 53.8%
Total Count
5
60
65 % Within Umur 7.7% 92.3% 100.0% % Within BB/TB 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
86
87
Status Gizi BB/U Berdasarkan Pola Makan
BB/U Kurang Baik Total
Pola makan Lengkap Count
28
28 % Within Pola makan .0% 100.0% 100.0% % Within BB/U .0% 46.7% 43.1% % Of Total .0% 43.1% 43.1%
Tidak Count
5
32
37 Lengkap % Within Pola makan 13.5% 86.5% 100.0% % Within BB/U 100.0% 53.3% 56.9% % Of Total 7.7% 49.2% 56.9%
Total Count
5
60
65 % Within Pola makan 7.7% 92.3% 100.0% % Within BB/U 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
Status Gizi TB/U Berdasarkan Pola Makan
TB/U Pendek Normal Total
Pola makan Lengkap Count
28
28 % Within Pola makan .0% 100.0% 100.0% % Within TB/U .0% 65.1% 43.1% % Of Total .0% 43.1% 43.1%
Tidak Count
22
15
37 Lengkap % Within Pola makan 59.5% 40.5% 100.0% % Within TB/U 100.0% 34.9% 56.9% % Of Total 33.8% 23.1% 56.9%
Total Count
22
43
65 % Within Pola makan 33.8% 66.2% 100.0% % Within TB/U 100.0% 100.0% 100.0% % Of Total 33.8% 66.2% 100.0%
87
88
Konsumsi Energi
60
5
Total Count
5 % Within Energi 100.0% .0% 100.0% % Within BB/U 100.0% .0% 7.7% % Of Total 7.7% .0% 7.7%
5
70-80 (Kurang) Count
25 % Within Energi .0% 100.0% 100.0% % Within BB/U .0% 41.7% 38.5% % Of Total .0% 38.5% 38.5%
25
>80-99 (Sedang) Count
35 % Within Energi .0% 100.0% 100.0% % Within BB/U .0% 58.3% 53.8% % Of Total .0% 53.8% 53.8%
35
>100 (Baik) Count
BB/U Total Kurang Baik
88 Status Gizi BB/TB Berdasarkan Pola Makan BB/TB
Status Gizi BB/U Berdasarkan Konsumsi Energi
65 % Within Pola makan 7.7% 92.3% 100.0% % Within BB/TB 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
60
5
Total Count
37 % Within Pola makan 13.5% 86.5% 100.0% % Within BB/TB 100.0% 53.3% 56.9% % Of Total 7.7% 49.2% 56.9%
32
5
Count
Tidak Lengkap
28 % Within Pola makan .0% 100.0% 100.0% % Within BB/TB .0% 46.7% 43.1% % Of Total .0% 43.1% 43.1%
28
Total Kurus Normal Pola makan Lengkap Count
65 % Within Energi 7.7% 92.3% 100.0% % Within BB/U 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
89
Status Gizi TB/U Berdasarkan Konsumsi Energi
TB/U Pendek Normal Total
Konsumsi >100 (Baik) Count
35
35 Energi % Within Energi .0% 100.0% 100.0% % Within TB/U .0% 81.4% 53.8% % Of Total .0% 53.8% 53.8%
>80-99 (Sedang) Count
17
8
25 % Within Energi 68.0% 32.0% 100.0% % Within TB/U 77.3% 18.6% 38.5% % Of Total 26.2% 12.3% 38.5%
70-80 (Kurang) Count
5
5 % Within Energi 100.0% .0% 100.0% % Within TB/U 22.7% .0% 7.7% % Of Total 7.7% .0% 7.7%
Total Count
22
43
65 % Within Energi 33.8% 66.2% 100.0% % Within TB/U 100.0% 100.0% 100.0% % Of Total 33.8% 66.2% 100.0%
Status Gizi BB/TB Berdasarkan Konsumsi Energi
BB/TB Kurus Normal Total
Konsumsi >100 (Baik) Count
35
35 Energi % Within Energi .0% 100.0% 100.0% % Within BB/TB .0% 58.3% 53.8% % Of Total .0% 53.8% 53.8%
>80-99 (Sedang) Count
25
25 % Within Energi .0% 100.0% 100.0% % Within BB/TB .0% 41.7% 38.5% % Of Total .0% 38.5% 38.5%
70-80 (Kurang) Count
5
5 % Within Energi 100.0% .0% 100.0% % Within BB/TB 100.0% .0% 7.7% % Of Total 7.7% .0% 7.7%
89
90
TB/U Total Pendek Normal
60
5
Konsumsi protein >100 (Baik) Count
BB/TB Total Kurus Normal
Status Gizi BB/TB Berdasarkan Konsumsi Protein
65 % Within Protein 33.8% 66.2% 100.0% % Within TB/U 100.0% 100.0% 100.0% % Of Total 33.8% 66.2% 100.0%
43
22
Total Count
65 % Within Protein 33.8% 66.2% 100.0% % Within TB/U 100.0% 100.0% 100.0% % Of Total 33.8% 66.2% 100.0%
43
22
Konsumsi protein >100 (Baik) Count
Status Gizi TB/U Berdasarkan Konsumsi Protein
90 Total Count
65 % Within Protein 7.7% 92.3% 100.0% % Within BB/U 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
60
5
Total Count
65 % Within Protein 7.7% 92.3% 100.0% % Within BB/U 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
60
5
>100 (Baik) Count
Konsumsi Protein
BB/U Total Kurang Baik
Status Gizi BB/U Berdasarkan Konsumsi Protein
65 % Within Energi 7.7% 92.3% 100.0% % Within BB/TB 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
60
5
65 % Within Protein 7.7% 92.3% 100.0% % Within BB/TB 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
91 Total Count
5
60
65 % Within Protein 7.7% 92.3% 100.0% % Within BB/TB 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
Status Gizi BB/U Berdasarkan Konsumsi Lemak
BB/U Kurang Baik Total
Konsumsi >100 (Baik) Count
30
30 Lemak % Within Lemak .0% 100.0% 100.0% % Within BB/U .0% 50.0% 46.2% % Of Total .0% 46.2% 46.2%
>80-99 (Sedang) Count
30
30 % Within Lemak .0% 100.0% 100.0% % Within BB/U .0% 50.0% 46.2% % Of Total .0% 46.2% 46.2%
70-80 (Kurang) Count
3
3 % Within Lemak 100.0% .0% 100.0% % Within BB/U 60.0% .0% 4.6% % Of Total 4.6% .0% 4.6%
<70 (Defisit) Count
2
2 % Within Lemak 100.0% .0% 100.0% % Within BB/U 40.0% .0% 3.1% % Of Total 3.1% .0% 3.1%
Total Count
5
60
65 % Within Lemak 7.7% 92.3% 100.0% % Within BB/U 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
91
92
Status Gizi TB/U Berdasarkan Konsumsi Lemak
TB/U Pendek Normal Total
Konsumsi >100 (Baik) Count
30
30 Lemak % Within Lemak .0% 100.0% 100.0% % Within TB/U .0% 69.8% 46.2% % Of Total .0% 46.2% 46.2%
>80-99 (Sedang) Count
17
13
30 % Within Lemak 56.7% 43.3% 100.0% % Within TB/U 77.3% 30.2% 46.2% % Of Total 26.2% 20.0% 46.2%
70-80 (Kurang) Count
3
3 % Within Lemak 100.0% .0% 100.0% % Within TB/U 13.6% .0% 4.6% % Of Total 4.6% .0% 4.6%
<70 (Defisit) Count
2
2 % Within Lemak 100.0% .0% 100.0% % Within TB/U 9.1% .0% 3.1% % Of Total 3.1% .0% 3.1%
Total Count
22
43
65 % Within Lemak 33.8% 66.2% 100.0% % Within TB/U 100.0% 100.0% 100.0% % Of Total 33.8% 66.2% 100.0%
92
93
Status Gizi BB/TB Berdasarkan Konsumsi Lemak
BB/TB Kurus Normal Total
Konsumsi >100 (Baik) Count
30
30 Lemak % Within Lemak .0% 100.0% 100.0% % Within BB/TB .0% 50.0% 46.2% % Of Total .0% 46.2% 46.2%
>80-99 (Sedang) Count
30
30 % Within Lemak .0% 100.0% 100.0% % Within BB/TB .0% 50.0% 46.2% % Of Total .0% 46.2% 46.2%
70-80 (Kurang) Count
3
3 % Within Lemak 100.0% .0% 100.0% % Within BB/TB 60.0% .0% 4.6% % Of Total 4.6% .0% 4.6%
<70 (Defisit) Count
2
2 % Within Lemak 100.0% .0% 100.0% % Within BB/TB 40.0% .0% 3.1% % Of Total 3.1% .0% 3.1%
Total Count
5
60
65 % Within Lemak 7.7% 92.3% 100.0% % Within BB/TB 100.0% 100.0% 100.0% % Of Total 7.7% 92.3% 100.0%
93
94 Lampiran 12 Dokumentasi Penelitian
Gambar 1. Penimbangan Berat Badan Balita Gambar 2. Wawancara dengan ibu balita
95 Gambar 3. Pengukuran Tinggi Badan Balita