Proceedings International Seminar 2013
TAB[,T] OI.'CONTBNTS
KEYNO'TD SPDECII
Food Security and clinrate change irr l)eveloping Ecorror,ies:
Evidences and Policy Responses
Mad Nasir Shamsudin (l.Jniversiti llutra Malaysia)
Economic Impact of Climate Change on Rice production
Negin vaghefi (Faculry of Agricurture Mazandaran universiry
Iran)
Innovation to address the potentiat Inrpacts of cli.rate change
Agriculture in lndonesia: Research Needs
Perdi nan (CC ROM-SEA p/pERHII\4 pt
orr
4
)
SUPI}ORTING PAPERS
Sessiorr t
Pro-Poor Technology in Small Scale Farming for Adaptation
Clirnate Arrornalies
Manran Rahrnansyah, Arwan Strgiharto ancl I l\fade Sudiana
lrarrning Systenr in'l'he Regiorr *t;
Clinrate lrupacts
"',r* East Nusa
Climate Change Adaptation in Southeast
ro
r3
o{.
17
I-larmi Andrianyta and l'itirn llachrnarvati
Rice supply on c'lir,ate Alror.ary
Province
co,dition
i.
certrar
Java
22
Nandika Pratiwi
Potency alrd Intitutio.al r)crrbr,)a,)ce olr l,regratio,
sysrcnl
"neffcattre
Beef cattle and oil palnr (srSKA) I.irr Increasing
rhe
Population
or
Sriati, Arnrirra Fari.ni, catot Mtrsri,r,
Rosana
r,ron zdrri,and
'
Eily
-r
27
{
G
i'!
)/
/'.,
,d
-:
i,
Dynamic Supply Response ol Rice irr Janrbi province
Edison
r
32
Anticipation and Adaptaliorr o[ (]r,rrare change lilr l;ood
crops
in Indonesia
t7
Supli Effendi Rahinr
Impact ef clinrate change orr s.vrrcarr production:
a Nutrition
and lrood Security perspective in lndorresia
4'
Lazarus Dawa
Rice Production Enhancerrenr Througrr Spatiar
utirization ,,Land
for Plant Life" in Industriar crop ForJst
flcF ) Zone roi nroiaing
of Peat Fire
Najib Asnrani, Armaizal, and lwan Setiawan
Diversification of stapre Foods as a solution
to overcome Foocr
Vulnerabilily ('auscd by (ilotral (.linratc Charrge
Yurrita
A19]hcre Any Rerarionship Berween Rice Barns
Deveropnrenr
of Fanners in South Sunratra, Indonesia?
Dessy Adriani and Arrdy N,tulyarra.
and Welfare
Diversification of Food Consunrption inSouth
Sunratera:
Analysis Based-on Desirable Dietary pattern
Faharuddin and Ancly Mulyana
46
49
-5-]
59
I
j
{
ljood lnsccurity and Grotrar t;oocr sysrenr: poriricar
Decision?
Nina l-isanty
64
Ricc corrsulnlrtiorr Alrarysis
l)alenrtrang. lndonesia
(rti
ririr)i't'crclrr trrc.rrc (ir.r1ls
j
irr
t
1
!
communication Analysis of Edarnrrrre (irycin nrus (l) Meriit)
luppty Chgin Managemenr: Case of Farmer Group in West
72
Bandung Region, West Java, Indonesia
Sri Fatinrah arrd Arnelia N. Ilayati
Factors lnfluence Fanuers' Decision to convert ltainfed
in South Sumatera, lndonesia
Lowlancl
7g
Erni Purbiyanti, Maryanah Flanrzalr and Eka Mulyana
The Farrner choices in utilizing organic Fertiliz.ers:
Swamp Rice Farmers Case
Si
l'idal
tt
l
ti Komariah l-lil&yanti, Arrrly Nlrrlyirna, Sriati,antl Nuni Gofar
Efficiency'fechnical arrd liconorric Analysis of l'all Variety
ri7
Farnring at Different Tidal l-ancl'l'ypologies in South Sumaira
Province
Yudhi Zuriah WP and M.yanrin
Labor Allocation and Leisure Tirne of oil palm Farnrers on
Indonesia's Wet arrd Dry Lands
Lifianthi. Selly Okrarina and Dc.si Aryani
92
The Econonric Behavior of Rubber r'arm Household in term
of
Aclricvingof 'l'hcir lrarnily r:rxrd Sccur.ity in Musi llarryuasirr
Regency, Soutlr Surnatra province;.lndonesia
Laila
I
lusirr
gg
r.
l'he conrpararive Analysis of procltrction and consurrption
Behavior of Rice Farmer Households Based on Latrd iypotogy
t04
and Capital Resorrrccs
Andy Mulyana, Yunita, Risrvani, arrd Maryati Mustol.a Hakirrr
Session 2
coastal Sa,d Soils a^d Their Asscssr*enr fior tiplmcl
Cultivation In Terengganu, Malaysia
I-l M. Edi Armanto,
Rice
Adze,ri llin Mar Arshad, Erisa wircrayana
and Usnran M. Ishacl
r
-
09
'l'lrc Systerrr ol' l)iologit:al-ljnviror)lllglt Adaptivc
Corrtrol as
Alternativo Technology to Address (llimate Change
'['aurrin
ll6
The Effect of lro-Microbe Applicalion lor Water Quality
Bioremediat(on, Pi(qt Test rt FR(M Kegsng, Mt(u5sit
t2t
Mohd. Ghazali, H*., Ahnrad Azarudin, M. N., Marryanna, L., Siti
Aisah, S.. Saiful Iskandar, K., Abd Rahman, K. and Mohamad,
M.S.
Quality Assessment of Delayed-Drying
Filli
Rice
125
Pratama
The Point of Zero Charge of Coal lfly Ash due ro
Manures Addition and Incubation'l'irne
Chicken
lJ0
Agus Hermawan, Sabaruddrn, Marsr, and Renih Hayati
J'he Decrease of Pempek l,cnjcr Qunlity During Storage at
Temperature
Roonr
136
Railia Karneta, Anrin Rejo, Garor Priyanto, and Rindir pambayurr
Effect of Foaming Agents An lrantlan Leaf powder
Characteristics Processed by Foarn Mat Drying Metlrocl
Prima Septika Dewi, Agus Wijaya.and Gator priyanto
The Effects of clirnate Clrange on planr*Diseases and
Means for Their Mitigarion
possible
l4l
147
Nurhayati
Monensin cleararrce'rrait and lts Et'lect on"Merhanogenesis in
'l'he Itunrcn
-I'sukahara,
A rlan A brar,'rakanri tsu
Noriko Matsukawa,'Ibmomi
Ban-Tokuda, Makoro Kondo, Wang Chau, and Hiroki Matsui
cllimate change lnrpacts orr 'l'lre walang Rice lrest
oratorius F.) in Tidal Rice Field on CI 200
150
(Leptocorisa l5l
Zaid Suhrata, Kurniawan Subatra, and Irnelda l\4arpaung
Estimates on Carbon Stored o[ starrding Trees as a
Changc Mitigation llfforts
'
Clinrate
I58
Yuanita Windusari, Zulkifli Dahlan, and yuniar pratiwi
Minimal cooking Time Dctermirrarion of pepes Nire Tilapia
Processed by Microwave Oven
Riya Liuhartana, Gatot Priyanto. and Basuni Hanrz.ah
l(r3
Toxicity characteristics of /laci llus '!'huringieir.ri.r Strain MSp-02
Agricultural Insect Pests
Yulia Pujiastuti, A. Muslinr, Hisanori Bando, and Shin-lchiro
169
Asano
Improvemerrt of Rice Growth and productivity Through
Ap,plication of Inorganic Fertilizer and Biofertilizer in Inceptisol
Soilof Lowland Swamp Area
Balance
173
Neni Marlinq Nuni Gofar, A.Halim, pKS, and A.Madjid
water Managementof Swampland as Adaptation
Climate Change in South Sunratra
Puspitahati, Edward Saleh, and purnonro RH
Towardrhe
Tactics of Equitahle Livelihood for Food producers
lledoni.stic Soci ety's Li fe
Towards
lzg
I
g3
Marwan Sufri
Effect olMicro climaric ctorrdirion of
Yield of Rice Plant in Tidal Swamp
oil
and
lgg
ptants
I93
-
rgtt
palm on Growrh
M, Umar Harun
climate change Influences The Distribution of parasitic
On Duku Tree (lnnsimn llnresticarr Coor.)
Chandra lrsan
APPENDIX
T',
*
t
ISBN 978-979-83 89- I 9-i
Proceeding of 2013 fnternational Seminar on Climate Change and Food Seeurity
(ISCCFS 2013)
P alem bang, South Sumatralndo ne sia, 2 4 - 2 5 O ctob er, 2 0 I 3
Rice Consumption Analysis for Different Income Groups
in Palembang, Indonesia
rDeparrmen,
oi
agriuo*;ffi,
university of sriwijaya
Abstract. As a sraple food,
rice is ihe mosr basic consunrprion neeris oithe popuiation of incionesia. Rice
commodities viewed as a strategic commodity because it involves various aspects of national life, where the
availability, distribution and price levels are very influential on the national stability. The purpose of this
study were 1) to analyze the factors that influence the consumption of rice by poprrlation with different
income groups at Palembang, South sumatra Province, 2) to analyze the consumption of rice by households
in Palembang , South Spmatra Province. The research was conducted in the ci6, of Palembang, which
consists of three sub-district; Pakjo, Sako, and Pulok-erto. The data collected consists of prirnary aad
secondary data. Samplirg method applied was simple random sampling. The results showed that the factors
prices, the price of substitutes, income, family size, age, gender, and occupation are factors those
significant-ly afbct on the rice consumption. No statistically signifrcanl effect of the levels of education on
the rice consumption. The result also showed that the consumption in high-income households lower than
medium aud iow insomes,
Keywordsl
I
lr
Rice" I{aus,ehold, Income, Consumption
flllfl
o*ia-t-^rlr.
t lltll,lll.rll
Rice is the staple food in Indonesia. ttsith a population of 230 million and the population growth rate of
1.4% per year', the supply of rice at this time has reached its lowest level in ovsr a period of 30 years which is
accompmied by a rise in rice pdces in the last 10 years. This me&rs that lndonesi4 just like other Asian
countries, tacrng probiems tn securing the suppiy of rice to peopies ( I subakr, 2a l0). I o achieve sustarnabie
food consumption required physical and economic accessibility to food. Accessibility is reflected in the
number and type of food consumed by households. Thus, food eonsumption data in real terms can
dernonstrate the ability of households to access food and descdbe the level of household food secrxity.
r*-.l.i^l+l-,
J^-,^l^-.-^-+
l^--^l ^f f^^l
^l^^ -^A^^+^ .L^ l^-.^1 ^f :-^^*^
^- purr/riaiJrrrB
^^-^.---4:^llrrPrrvllIJ, +L^
uIlJ uuvsrruPrll9trL
rgvur \rl luuu r/urrsr.rnrlrlrull
Puwgr
.(rriu rt,rrt;r/ts url, lEvE,r ul rlruurlrq ur ----^L^^:of food. In addition, consumption pattems are often used as an indicator to measur€ the level of social
welfare. In case of low-income population generally most of the income used are to meet food needs, while
the higher income &e lower percentage of their income to meet the food needs [7].
l,-^ +^ jr- l^*i-^-+
D^!^*L^-*
,J^G^:+ 4rc.r:
-:-- rrvE;
^-^ 1:--^1:L^^l
^^ a
^ ilu$
-^1L^- +L^-:^^
^-^^
-^---1^r.l^l4rgrrru4uts
rs 4
ugllurr
Lrug
ru rrD uuil[rrafiit PuPulariiurl
aflE
tiveiuiuiJu iaurEl
aiiaiIi as
farmer, so the city of Palembang is the biggest rice consumers in South Sunatera Province. As &e capital of
South Sumafta Province Palembang is an area that has a high population heterogeneity that can be
distinguished based on ethnic origin or based on income levels that can be sesn from their jobs. The purpose
of this sfi;dy are:
l.
To analyze the factors that influenced the consumption of staple rice in Palernbang.
staple rice consumption per capita in Palembang households which has different income
groups in the city of Palembang in South Sumatra Province.
2. To analyze food
2. Mefhodolory
Sarnples was takon by using a sirnple random sampling to represent the three categories of areas, i.e.
areas which are high income population, areas with moderate income population and areas with low-income
popuiation. There were 20 sanrpies taken for each group, so tire nurni:er oi sampies were 60. The first
resemch goal addressed by using statistical analytical tools. Estimator model calculations mdhode
fonnulated by using a simple least squares (ALS : Ordinary Least Square Methad)Independent variables
" Conespondiqg author. Tel.: +628153851800
E-mei I address: maryatijsa6lyahoo.co,id
68
Proceed in g of 20 13 rnternation at semin ar on ct imate
.tf:$
Palembang, South Surnatra-Indonesio,
il :?ii-J
il:-:;
flsccFs2ors)
2 4 -2
5 O ctober, 20 I 3
were analyzed as a descriptive {explanatory variables), the diversity of domestic rice consumption is incorne
(lnc), the number of members in the household (JAK), sex composition (Jk), age composition (L)), the price
of rice GIb
) the
sonds fHs\
-- p_'-\---/, and lewel of edrrcation /PDK) Mafhernaficallv so that the
\__- /,
r_-- of suhstitrrte
-_- nnce
estimator equations can be fonnulated as follows:
CBR: u. Inc. P 1-JAK F2 Hb
0i. Hs
HU
FsDt.
.p
fi6Dr.
pdkn
B?D3
p
tr
Wliere;
CBR :
household consumption of rice in Palembang (kg / kk I yr)
Pd = Revenue (Rp I kk / Yoar)
JAK: Number of household members (org)
(l
: The
Hh
_-_- nrice
"o,
r_--- of rice \'--ISD 1ko)
The price substitrltion items (Rp i wrap)
= durnmy variable for age cornposition of household members
0: if 50% ofhousehold members aged productive
:dummy variable for gender composition ofthe dominant in the household
0: ifmale 2 fernale
1: if female
KEYNO'TD SPDECII
Food Security and clinrate change irr l)eveloping Ecorror,ies:
Evidences and Policy Responses
Mad Nasir Shamsudin (l.Jniversiti llutra Malaysia)
Economic Impact of Climate Change on Rice production
Negin vaghefi (Faculry of Agricurture Mazandaran universiry
Iran)
Innovation to address the potentiat Inrpacts of cli.rate change
Agriculture in lndonesia: Research Needs
Perdi nan (CC ROM-SEA p/pERHII\4 pt
orr
4
)
SUPI}ORTING PAPERS
Sessiorr t
Pro-Poor Technology in Small Scale Farming for Adaptation
Clirnate Arrornalies
Manran Rahrnansyah, Arwan Strgiharto ancl I l\fade Sudiana
lrarrning Systenr in'l'he Regiorr *t;
Clinrate lrupacts
"',r* East Nusa
Climate Change Adaptation in Southeast
ro
r3
o{.
17
I-larmi Andrianyta and l'itirn llachrnarvati
Rice supply on c'lir,ate Alror.ary
Province
co,dition
i.
certrar
Java
22
Nandika Pratiwi
Potency alrd Intitutio.al r)crrbr,)a,)ce olr l,regratio,
sysrcnl
"neffcattre
Beef cattle and oil palnr (srSKA) I.irr Increasing
rhe
Population
or
Sriati, Arnrirra Fari.ni, catot Mtrsri,r,
Rosana
r,ron zdrri,and
'
Eily
-r
27
{
G
i'!
)/
/'.,
,d
-:
i,
Dynamic Supply Response ol Rice irr Janrbi province
Edison
r
32
Anticipation and Adaptaliorr o[ (]r,rrare change lilr l;ood
crops
in Indonesia
t7
Supli Effendi Rahinr
Impact ef clinrate change orr s.vrrcarr production:
a Nutrition
and lrood Security perspective in lndorresia
4'
Lazarus Dawa
Rice Production Enhancerrenr Througrr Spatiar
utirization ,,Land
for Plant Life" in Industriar crop ForJst
flcF ) Zone roi nroiaing
of Peat Fire
Najib Asnrani, Armaizal, and lwan Setiawan
Diversification of stapre Foods as a solution
to overcome Foocr
Vulnerabilily ('auscd by (ilotral (.linratc Charrge
Yurrita
A19]hcre Any Rerarionship Berween Rice Barns
Deveropnrenr
of Fanners in South Sunratra, Indonesia?
Dessy Adriani and Arrdy N,tulyarra.
and Welfare
Diversification of Food Consunrption inSouth
Sunratera:
Analysis Based-on Desirable Dietary pattern
Faharuddin and Ancly Mulyana
46
49
-5-]
59
I
j
{
ljood lnsccurity and Grotrar t;oocr sysrenr: poriricar
Decision?
Nina l-isanty
64
Ricc corrsulnlrtiorr Alrarysis
l)alenrtrang. lndonesia
(rti
ririr)i't'crclrr trrc.rrc (ir.r1ls
j
irr
t
1
!
communication Analysis of Edarnrrrre (irycin nrus (l) Meriit)
luppty Chgin Managemenr: Case of Farmer Group in West
72
Bandung Region, West Java, Indonesia
Sri Fatinrah arrd Arnelia N. Ilayati
Factors lnfluence Fanuers' Decision to convert ltainfed
in South Sumatera, lndonesia
Lowlancl
7g
Erni Purbiyanti, Maryanah Flanrzalr and Eka Mulyana
The Farrner choices in utilizing organic Fertiliz.ers:
Swamp Rice Farmers Case
Si
l'idal
tt
l
ti Komariah l-lil&yanti, Arrrly Nlrrlyirna, Sriati,antl Nuni Gofar
Efficiency'fechnical arrd liconorric Analysis of l'all Variety
ri7
Farnring at Different Tidal l-ancl'l'ypologies in South Sumaira
Province
Yudhi Zuriah WP and M.yanrin
Labor Allocation and Leisure Tirne of oil palm Farnrers on
Indonesia's Wet arrd Dry Lands
Lifianthi. Selly Okrarina and Dc.si Aryani
92
The Econonric Behavior of Rubber r'arm Household in term
of
Aclricvingof 'l'hcir lrarnily r:rxrd Sccur.ity in Musi llarryuasirr
Regency, Soutlr Surnatra province;.lndonesia
Laila
I
lusirr
gg
r.
l'he conrpararive Analysis of procltrction and consurrption
Behavior of Rice Farmer Households Based on Latrd iypotogy
t04
and Capital Resorrrccs
Andy Mulyana, Yunita, Risrvani, arrd Maryati Mustol.a Hakirrr
Session 2
coastal Sa,d Soils a^d Their Asscssr*enr fior tiplmcl
Cultivation In Terengganu, Malaysia
I-l M. Edi Armanto,
Rice
Adze,ri llin Mar Arshad, Erisa wircrayana
and Usnran M. Ishacl
r
-
09
'l'lrc Systerrr ol' l)iologit:al-ljnviror)lllglt Adaptivc
Corrtrol as
Alternativo Technology to Address (llimate Change
'['aurrin
ll6
The Effect of lro-Microbe Applicalion lor Water Quality
Bioremediat(on, Pi(qt Test rt FR(M Kegsng, Mt(u5sit
t2t
Mohd. Ghazali, H*., Ahnrad Azarudin, M. N., Marryanna, L., Siti
Aisah, S.. Saiful Iskandar, K., Abd Rahman, K. and Mohamad,
M.S.
Quality Assessment of Delayed-Drying
Filli
Rice
125
Pratama
The Point of Zero Charge of Coal lfly Ash due ro
Manures Addition and Incubation'l'irne
Chicken
lJ0
Agus Hermawan, Sabaruddrn, Marsr, and Renih Hayati
J'he Decrease of Pempek l,cnjcr Qunlity During Storage at
Temperature
Roonr
136
Railia Karneta, Anrin Rejo, Garor Priyanto, and Rindir pambayurr
Effect of Foaming Agents An lrantlan Leaf powder
Characteristics Processed by Foarn Mat Drying Metlrocl
Prima Septika Dewi, Agus Wijaya.and Gator priyanto
The Effects of clirnate Clrange on planr*Diseases and
Means for Their Mitigarion
possible
l4l
147
Nurhayati
Monensin cleararrce'rrait and lts Et'lect on"Merhanogenesis in
'l'he Itunrcn
-I'sukahara,
A rlan A brar,'rakanri tsu
Noriko Matsukawa,'Ibmomi
Ban-Tokuda, Makoro Kondo, Wang Chau, and Hiroki Matsui
cllimate change lnrpacts orr 'l'lre walang Rice lrest
oratorius F.) in Tidal Rice Field on CI 200
150
(Leptocorisa l5l
Zaid Suhrata, Kurniawan Subatra, and Irnelda l\4arpaung
Estimates on Carbon Stored o[ starrding Trees as a
Changc Mitigation llfforts
'
Clinrate
I58
Yuanita Windusari, Zulkifli Dahlan, and yuniar pratiwi
Minimal cooking Time Dctermirrarion of pepes Nire Tilapia
Processed by Microwave Oven
Riya Liuhartana, Gatot Priyanto. and Basuni Hanrz.ah
l(r3
Toxicity characteristics of /laci llus '!'huringieir.ri.r Strain MSp-02
Agricultural Insect Pests
Yulia Pujiastuti, A. Muslinr, Hisanori Bando, and Shin-lchiro
169
Asano
Improvemerrt of Rice Growth and productivity Through
Ap,plication of Inorganic Fertilizer and Biofertilizer in Inceptisol
Soilof Lowland Swamp Area
Balance
173
Neni Marlinq Nuni Gofar, A.Halim, pKS, and A.Madjid
water Managementof Swampland as Adaptation
Climate Change in South Sunratra
Puspitahati, Edward Saleh, and purnonro RH
Towardrhe
Tactics of Equitahle Livelihood for Food producers
lledoni.stic Soci ety's Li fe
Towards
lzg
I
g3
Marwan Sufri
Effect olMicro climaric ctorrdirion of
Yield of Rice Plant in Tidal Swamp
oil
and
lgg
ptants
I93
-
rgtt
palm on Growrh
M, Umar Harun
climate change Influences The Distribution of parasitic
On Duku Tree (lnnsimn llnresticarr Coor.)
Chandra lrsan
APPENDIX
T',
*
t
ISBN 978-979-83 89- I 9-i
Proceeding of 2013 fnternational Seminar on Climate Change and Food Seeurity
(ISCCFS 2013)
P alem bang, South Sumatralndo ne sia, 2 4 - 2 5 O ctob er, 2 0 I 3
Rice Consumption Analysis for Different Income Groups
in Palembang, Indonesia
rDeparrmen,
oi
agriuo*;ffi,
university of sriwijaya
Abstract. As a sraple food,
rice is ihe mosr basic consunrprion neeris oithe popuiation of incionesia. Rice
commodities viewed as a strategic commodity because it involves various aspects of national life, where the
availability, distribution and price levels are very influential on the national stability. The purpose of this
study were 1) to analyze the factors that influence the consumption of rice by poprrlation with different
income groups at Palembang, South sumatra Province, 2) to analyze the consumption of rice by households
in Palembang , South Spmatra Province. The research was conducted in the ci6, of Palembang, which
consists of three sub-district; Pakjo, Sako, and Pulok-erto. The data collected consists of prirnary aad
secondary data. Samplirg method applied was simple random sampling. The results showed that the factors
prices, the price of substitutes, income, family size, age, gender, and occupation are factors those
significant-ly afbct on the rice consumption. No statistically signifrcanl effect of the levels of education on
the rice consumption. The result also showed that the consumption in high-income households lower than
medium aud iow insomes,
Keywordsl
I
lr
Rice" I{aus,ehold, Income, Consumption
flllfl
o*ia-t-^rlr.
t lltll,lll.rll
Rice is the staple food in Indonesia. ttsith a population of 230 million and the population growth rate of
1.4% per year', the supply of rice at this time has reached its lowest level in ovsr a period of 30 years which is
accompmied by a rise in rice pdces in the last 10 years. This me&rs that lndonesi4 just like other Asian
countries, tacrng probiems tn securing the suppiy of rice to peopies ( I subakr, 2a l0). I o achieve sustarnabie
food consumption required physical and economic accessibility to food. Accessibility is reflected in the
number and type of food consumed by households. Thus, food eonsumption data in real terms can
dernonstrate the ability of households to access food and descdbe the level of household food secrxity.
r*-.l.i^l+l-,
J^-,^l^-.-^-+
l^--^l ^f f^^l
^l^^ -^A^^+^ .L^ l^-.^1 ^f :-^^*^
^- purr/riaiJrrrB
^^-^.---4:^llrrPrrvllIJ, +L^
uIlJ uuvsrruPrll9trL
rgvur \rl luuu r/urrsr.rnrlrlrull
Puwgr
.(rriu rt,rrt;r/ts url, lEvE,r ul rlruurlrq ur ----^L^^:of food. In addition, consumption pattems are often used as an indicator to measur€ the level of social
welfare. In case of low-income population generally most of the income used are to meet food needs, while
the higher income &e lower percentage of their income to meet the food needs [7].
l,-^ +^ jr- l^*i-^-+
D^!^*L^-*
,J^G^:+ 4rc.r:
-:-- rrvE;
^-^ 1:--^1:L^^l
^^ a
^ ilu$
-^1L^- +L^-:^^
^-^^
-^---1^r.l^l4rgrrru4uts
rs 4
ugllurr
Lrug
ru rrD uuil[rrafiit PuPulariiurl
aflE
tiveiuiuiJu iaurEl
aiiaiIi as
farmer, so the city of Palembang is the biggest rice consumers in South Sunatera Province. As &e capital of
South Sumafta Province Palembang is an area that has a high population heterogeneity that can be
distinguished based on ethnic origin or based on income levels that can be sesn from their jobs. The purpose
of this sfi;dy are:
l.
To analyze the factors that influenced the consumption of staple rice in Palernbang.
staple rice consumption per capita in Palembang households which has different income
groups in the city of Palembang in South Sumatra Province.
2. To analyze food
2. Mefhodolory
Sarnples was takon by using a sirnple random sampling to represent the three categories of areas, i.e.
areas which are high income population, areas with moderate income population and areas with low-income
popuiation. There were 20 sanrpies taken for each group, so tire nurni:er oi sampies were 60. The first
resemch goal addressed by using statistical analytical tools. Estimator model calculations mdhode
fonnulated by using a simple least squares (ALS : Ordinary Least Square Methad)Independent variables
" Conespondiqg author. Tel.: +628153851800
E-mei I address: maryatijsa6lyahoo.co,id
68
Proceed in g of 20 13 rnternation at semin ar on ct imate
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Palembang, South Surnatra-Indonesio,
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5 O ctober, 20 I 3
were analyzed as a descriptive {explanatory variables), the diversity of domestic rice consumption is incorne
(lnc), the number of members in the household (JAK), sex composition (Jk), age composition (L)), the price
of rice GIb
) the
sonds fHs\
-- p_'-\---/, and lewel of edrrcation /PDK) Mafhernaficallv so that the
\__- /,
r_-- of suhstitrrte
-_- nnce
estimator equations can be fonnulated as follows:
CBR: u. Inc. P 1-JAK F2 Hb
0i. Hs
HU
FsDt.
.p
fi6Dr.
pdkn
B?D3
p
tr
Wliere;
CBR :
household consumption of rice in Palembang (kg / kk I yr)
Pd = Revenue (Rp I kk / Yoar)
JAK: Number of household members (org)
(l
: The
Hh
_-_- nrice
"o,
r_--- of rice \'--ISD 1ko)
The price substitrltion items (Rp i wrap)
= durnmy variable for age cornposition of household members
0: if 50% ofhousehold members aged productive
:dummy variable for gender composition ofthe dominant in the household
0: ifmale 2 fernale
1: if female