OPTIMASI KESTABILAN EMULSI SEBAGAI MEMBRAN CAIR UNTUK EKSTRAKSI FENOL DALAM AIR.

R.rNr,,1fu,tury.dMoijd

TdddlfuFitlifu6!d4h6!@omld'6frdi,ee,q!rE6!q
do@ jer4.od r s @rfurdD d dd&rer@ adsr'qb@ d
-I
-. rid:e lhs: l\d\

(@dbr

".'.""'.*."

-hiin

cmci€{y

dliqrc! i d@dt
btr

dcrilJ 6,ilod,

@lfudijllosegr&!!$Li'NN

PNae h n@du Lusa h
*hg!inddF!d@h4!''Mqd
ijocnpD,n&!qqkqMlojbh

*di

hr& (sti|!Dg)

ldbssc dre

ehbi63fudodlugiFi$ldq
Fo@{&cblm!FdFdd-

$6r dildb

DlEbq 6p

.4

Ifu6dire.llhd]!oJi6)

lfu

Naos

c6

hd,kdLF

dlabd'ry'dderur@le
-ss tud oda id!;d'
'is!
cdr 30dr& lqdn @ ddedird k
tu lrhd md!! Fisdd; d@

KjdcN" a6rb hdi rter Llr d)
M6u 4 kdn dd6dq dd;
!d$ sb@e a0 w{L os ;d

-.sd@ r'l3er!$

:m 6@ F4dd rn! q@j; d
5+ lqh !4 Kbs
*16 dj dd

itu;

Nmn

H e\ me6bc rs @ ib ;e
rc@du* N;oH 6hbd
';;
Podiiu hr ddw w
ilnrrrtd hb4 uh k66io
$m
r{' dll |6u{s
oi!
.dq ksq
eeli "69
dx; h;k

ELtu @rl llu n4D!i;i
dlLs n p$ rh $ rt r;
$!d
e]ddndd$'f,dtr(Jb6nM
dabr$qii4aFrtup;are
keb r4 !@!q ko jr drdui
ffiu
drj r@b 4!
6:e
,ldvs^t&t&EM|.k^hel
kd rd ddoc'e rddd 6t dj

o@ djdi

Prt)41i c@L

d 16

rm J4 @!tui d6d{ iolb