Analisis Profit Margin Petani Jagung di Desa Semedo Kecamatan Kedungbanteng Kabupaten Tegal - UDiNus Repository

DAFTAR ISI

Judul ................................................................................................................. i
Pernyataan Keaslian Skripsi .............................................................................. ii
Pengesahan Skripsi ........................................................................................... iii
Pengesahan Kelulusan Ujian Skripsi ................................................................. iv
Motto dan Persembahan .................................................................................... v
Abstrak ............................................................................................................. vi
Abstract ............................................................................................................ vii
Kata Pengantar .................................................................................................. viii
Daftar Isi ........................................................................................................... x
Daftar Tabel ...................................................................................................... xiii
Daftar Gambar .................................................................................................. xiv
Daftar Lampiran ................................................................................................ xv
Bab I Pendahuluan ......................................................................................... 1
1.1 Latar Belakang Masalah ..................................................................... 1
1.2 Rumusan Masalah .............................................................................. 9
1.3 Tujuan Penelitian ............................................................................... 9
1.4 Manfaat Penelitian ............................................................................. 10
1.5 Sistematika Pembahasan .................................................................... 11
Bab II Tinjauan Pustaka ................................................................................ 12

2.1 Landasan Teori .................................................................................. 12
2.1.1 Pertanian .................................................................................... 12
2.1.2 Jagung ........................................................................................ 13
2.1.3 Luas Lahan ................................................................................. 17
2.1.4 Harga .......................................................................................... 18
2.1.5 Produksi ..................................................................................... 19
2.1.6 Biaya (Cost) ............................................................................... 19
2.1.7 Pendapatan (Income) .................................................................. 22
2.1.8 Net Profit Margin ...................................................................... 23

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2.1.9 Titik Impas(Break Event Point) .................................................. 25
2.2 Penelitian Terdahulu .......................................................................... 26
2.3 Kerangka Konseptual ......................................................................... 28
Bab III Metodologi Penelitian ........................................................................ 29
3.1 Objek Penelitian ................................................................................. 29
3.2 Populasi dan Sampel .......................................................................... 29
3.2.1 Data Primer ................................................................................ 34
3.2.2 Data Sekunder ............................................................................ 34

3.3 Metode Pengumpulan Data ................................................................ 34
3.3.1 Wawancara ................................................................................. 34
3.3.2 Dokumentasi .............................................................................. 34
3.3.3 Studi Pustaka .............................................................................. 35
3.4 Konsep Pengukuran Variabel ............................................................. 35
3.5 Metode Analisis ................................................................................. 36
Bab IV Hasil dan Pembahasan ....................................................................... 37
4.1 Gambaran Umum Objek Penelitian .................................................... 37
4.1.1 Keadaan Geografis ..................................................................... 37
4.2 Aktifitas Dalam Proses Produksi Jagung ............................................ 39
4.3 Identitas Responden ........................................................................... 41
4.4 Analisis Net Profit Margin Produksi Jagung ....................................... 41
4.4.1 Luas Lahan Sawah ...................................................................... 42
4.4.2 Biaya Sarana Produksi ................................................................ 42
4.4.3 Biaya Tenaga Kerja .................................................................... 47
4.4.4 Biaya Konsumsi ......................................................................... 49
4.4.5 Hasil Panen Jagung (Revenue) .................................................... 50
4.4.6 Pembayaran Pajak ...................................................................... 50
4.4.7 Penyusutan ................................................................................. 51
4.4.8 Bunga Modal .............................................................................. 52

4.4.9 Perhitungan Net Profit Margin ................................................... 52
4.5 Titik Impas (Break Event Point) ......................................................... 54
4.6 Pembahasan ....................................................................................... 56
Bab V Penutup ................................................................................................ 58
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5.1 Kesimpulan ........................................................................................ 58
5.2 Saran .................................................................................................. 59
Daftar Pustaka ................................................................................................ 61
Lampiran – lampiran ...................................................................................... 63

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