Acyl chlorides a describe the hydrolysis of acyl chlorides Primary amines a describe the formation of alkyl amines such as ethylamine by Amino acids a describe the acidbase properties of amino acids and the formation

42 www.cie.org.ukalevel back to contents page 19 Carboxylic acids and derivatives This topic introduces the chemistry of carboxylic acids and their derivatives. learning outcomes Candidates should be able to: 19.1 Carboxylic acids a describe the formation of carboxylic acids from alcohols, aldehydes and nitriles b describe the reactions of carboxylic acids in the formation of: i salts, by the use of reactive metals, alkalis or carbonates ii alkyl esters iii alcohols, by use of LiAlH 4 iv acyl chlorides c recognise that some carboxylic acids can be further oxidised: i the oxidation of methanoic acid, HCO 2

H, with Fehling’s and Tollens’ reagents

ii the oxidation of ethanedioic acid, HO 2 CCO 2

H, with warm acidiied manganateVII

d explain the relative acidities of carboxylic acids, phenols and alcohols e use the concept of electronegativity to explain the acidities of chlorine-substituted ethanoic acids

19.2 Acyl chlorides a describe the hydrolysis of acyl chlorides

b describe the reactions of acyl chlorides with alcohols, phenols, ammonia and primary amines c explain the relative ease of hydrolysis of acyl chlorides, alkyl chlorides and aryl chlorides including the condensation addition- elimination mechanism for the hydrolysis of acyl chlorides 19.3 Esters a describe the acid and base hydrolysis of esters b state the major commercial uses of esters, e.g. solvents, perfumes, lavourings 43 back to contents page www.cie.org.ukalevel 20 Nitrogen compounds Many biological molecules contain nitrogen. This topic introduces the chemistry of a variety of organic compounds that contain nitrogen. learning outcomes Candidates should be able to:

20.1 Primary amines a describe the formation of alkyl amines such as ethylamine by

the reaction of ammonia with halogenoalkanes; the reduction of amides with liAlH 4 ; the reduction of nitriles with liAlH 4 or H 2 Ni and of phenylamine by the reduction of nitrobenzene with tin concentrated HCl b describe and explain the basicity of amines c explain the relative basicities of ammonia, ethylamine and phenylamine in terms of their structures d describe the reaction of phenylamine with: i aqueous bromine ii nitrous acid to give the diazonium salt and phenol e describe the coupling of benzenediazonium chloride and phenol and the use of similar reactions in the formation of dyestuff 20.2 Amides a describe the formation of amides from the reaction between NH 3 or RNH 2 and R’COCl b recognise that amides are neutral c i describe amide hydrolysis on treatment with aqueous alkali or acid ii describe the reduction of amides with liAlH 4

20.3 Amino acids a describe the acidbase properties of amino acids and the formation

of zwitterions b describe the formation of peptide bonds between amino acids to give di- and tri-peptides c describe simply the process of electrophoresis and the effect of pH, using peptides and amino acids as examples 44 www.cie.org.ukalevel back to contents page 21 Polymerisation This topic illustrates how small molecules join together to form polymers and how their properties are useful in everyday life. learning outcomes Candidates should be able to:

21.1 Condensation polymerisation