Kajian pengaruh perbandingan konsentrasi pati dan kecepatan putaran drum dryer terhadap karakteristik tapioka pragelatinisasi
d
b'
~
P
P
"233
Baa2
a s s
$* x," s"x32
.
Seno Satrio Aribowo. F34101112. The Study of Starch concentration
Colllparison a11d Drum Drycr liotation Spccd Elfecis to 1' .11e ~liaractcris~ics
of'
Pregelatinized Tapioca Starch. Supervised by Indah ~uliasih.'2006
1
a-Q
S"TfrQ
23 ~q 38 5Q- 2
ag 23 sSmK= U:
SUMMARY
spz3'
Qers
zg.9 s
3'gfa
ITS-c
p rsaaS ) &
L)
-
One of the weakness of native starch characteristics is its inabiIity to swell
in cold water. This cause its solubility in cold water also low. These
S " Qc
characteristics has made it cannot be used in several industrial applications,
QZs3d
!+
b'
~
P
P
"233
Baa2
a s s
$* x," s"x32
.
Seno Satrio Aribowo. F34101112. The Study of Starch concentration
Colllparison a11d Drum Drycr liotation Spccd Elfecis to 1' .11e ~liaractcris~ics
of'
Pregelatinized Tapioca Starch. Supervised by Indah ~uliasih.'2006
1
a-Q
S"TfrQ
23 ~q 38 5Q- 2
ag 23 sSmK= U:
SUMMARY
spz3'
Qers
zg.9 s
3'gfa
ITS-c
p rsaaS ) &
L)
-
One of the weakness of native starch characteristics is its inabiIity to swell
in cold water. This cause its solubility in cold water also low. These
S " Qc
characteristics has made it cannot be used in several industrial applications,
QZs3d
!+