Konsumsi pangan dan aktivitas fisik pada siswa/i SMAN 3 Bogor dengan status gizi normal dan lebih

KONSUMSI PANGAN DAN AKTIVITAS FISIK PADA SISWA/I
SMAN 3 BOGOR DENGAN STATUS GIZI NORMAL DAN LEBIH

ADE AYU RAHMAWATI

DEPARTEMEN GIZI MASYARAKAT
FAKULTAS EKOLOGI MANUSIA
INSTITUT PERTANIAN BOGOR
2013

ABSTRACT
ADE AYU RAHMAWATI. Food consumption and physical activity among
students of SMAN 3 Bogor with normal nutritional status and overweight/obese.
Supervised by LILIK KUSTIYAH.
The objective of this study was to analyze food consumption and physical
activity among student of SMAN 3 Bogor with normal nutritional status and
overweight/obese. The study using cross-sectional design. Samples of this study
were eighty six students of tenth and eleventh grade were chosen purposively.
There were two groups of samples, i.e. normal nutritional status and
overweight/obese, each group consist of 43 students. Data were collected using
questionnaire and direct measurement. The results showed that physical

activities of normal nutritional status were higher significantly than
overweight/obese. There were negative correlation between the amount of
vegetables consumption (p