PASAR WISATA TRADISIONAL DI GIANYAR.
LANDASAN KONSEPTUAL PERANCANGAN TUGAS AKHIR
Diajukan Untuk Melengkapi Tugas-Tugas Dalam Memenuhi Syarat-Syarat
Guna Mencapai Gelar Sarjana Teknik Arsitektur
Periode Februari 2016
PASAR WISATA TRADISONAL DI GIANYAR
Oleh :
I PUTU ARIK OKAYANA SUPUTRA
0804205095
UNIVERSITAS UDAYANA
FAKULTAS TEKNIK
JURUSAN ARSITEKTUR (REGULER)
2016
LANDASAN KONSEPTUAL PERANCANGAN TUGAS AKHIR
Diajukan Untuk Melengkapi Tugas-Tugas Dalam Memenuhi Syarat-Syarat
Guna Mencapai Gelar Sarjana Teknik Arsitektur
Periode Februari 2016
PASAR WISATA TRADISIONAL DI GIANYAR
Oleh :
I PUTU ARIK OKAYANA SUPUTRA
0804205095
Dosen Pembimbing:
1. Ir. I Gusti Bagus Budjana, MT.
2. Ir. Ida Bagus Ngurah Bupala , MT.
UNIVERSITAS UDAYANA
FAKULTAS TEKNIK
JURUSAN ARSITEKTUR (REGULER)
2016
DAFTAR ISI
HALAMAN JUDUL
LEMBAR PENGESAHAN
LEMBAR PERNYATAAN
ABSTRAK
KATA PENGANTAR ........................................................................................... i
DAFTAR ISI ......................................................................................................... iii
DAFTAR DIAGRAM ............................................................................................ vii
DAFTAR GAMBAR.............................................................................................. vii
DAFTAR TABEL .................................................................................................. ix
BAB I PENDAHULUAN
1.1 Latar Belakang .................................................................................................. 1
1.2 Rumusan Masalah ............................................................................................. 2
1.3 Tujuan .............................................................................................................. 3
1.4 Metode Penulisan .............................................................................................. 3
1.4.1
Teknik Pengumpulan data .................................................................... 3
1.4.2
Teknik Pembahasan .............................................................................. 5
1.4.3
Teknik Penyimpulan ............................................................................. 5
BAB II PEMAHAMAN PASAR WISATA TRADISIONAL
2.1 Kajian Teori Mengenai Pasar ........................................................................... 6
2.1.1 Pengertian Pasar .................................................................................... 6
2.1.2
Jenis-jenis Pasar .................................................................................... 6
2.1.3 Peranan Pasar ........................................................................................ 9
2.1.4 Fungsi Pasar .......................................................................................... 9
2.1.4 Civitas dan Aktivitas Pasar ................................................................... 10
2.1.5 Fasilitas-fasilitas Sebuah Pasar ............................................................. 13
2.2 Kajian Teori Mengenai Wisata (Pariwisata) ..................................................... 14
2.2.1 Pengertian Wisata (Pariwisata) ............................................................. 14
2.2.2 Jenis-jenis Pariwisata ............................................................................ 14
iii
2.2.3 Elemen-elemen Pariwisata .................................................................... 15
2.2.4 Destinasi Pariwisata .............................................................................. 16
2.3 Kesimpulan Mengenai Pasar Wisata Tradisional ............................................. 16
2.4 Kajian Proyek Sejenis ....................................................................................... 17
2.4.1
Pasar Sindhu ........................................................................................ 17
2.4.2 Pasar Wisata Seni Sukawati .................................................................. 22
2.4.3
Pasar Victoria Queen Market ............................................................... 23
2.4.3
Kesimpulan Kajian Proyek Sejenis ..................................................... 25
2.5 Spesifikasi Umum Pasar Wisata Tradisional .................................................... 26
2.5.1
Pengertian ............................................................................................ 26
2.5.2 Fungsi .................................................................................................... 26
2.5.3
Tujuan dan Sasaran .............................................................................. 26
2.5.4 Fasilitas ................................................................................................. 26
BAB III STUDI PENGADAAN PASAR WISATA TRADISIONAL DI
GIANYAR
3.1 Potensi Lokal ................................................................................................... 27
3.2 Kondisi Fisik ..................................................................................................... 27
3.2.1
Letak Geografis dan Luas Wilayah ..................................................... 27
3.2.2
Musim .................................................................................................. 30
3.2.3 Curah Hujan .......................................................................................... 30
3.2.4 Topografi............................................................................................... 30
3.2.5 Geologi dan Jenis Tanah ....................................................................... 31
3.2.6 Hidrologi ............................................................................................... 31
3.2.7 Sumber Daya Alam ............................................................................... 31
3.3 Kondisi Non Fisik ............................................................................................. 32
3.3.1
Populasi dan Karakteristik ................................................................... 32
3.3.2 Sosial Budaya........................................................................................ 33
3.3.3
Perekonomian ...................................................................................... 34
3.3.4
Perdagangan ......................................................................................... 35
3.3.5 Pariwisata .............................................................................................. 35
3.3.6
Peraturan dan Kebijakan Pemerintah ................................................... 37
iv
3.4 Analisa S.W.O.T ............................................................................................... 44
3.4.1
Potensi .................................................................................................. 44
3.4.2 Permasalahan ........................................................................................ 44
3.4.3
Peluang ................................................................................................ 45
3.4.4 Tantangan .............................................................................................. 45
3.4.5 Kesimpulan Analisa S.W.O.T ............................................................... 46
3.5 Spesifikasi Khusus Pasar Wisata Tradisional ................................................... 47
3.5.1
Pengertian ............................................................................................ 47
3.5.2 Fungsi, Tujuan, dan Sasaran ................................................................. 47
3.5.3
Ruang Lingkup Pelayanan ................................................................... 48
3.5.4 Sistem Operasional ............................................................................... 48
3.5.5
Klasifikasi Fasilitas .............................................................................. 48
BAB IV PEMROGRAMAN
4.1 Tema ................................................................................................................. 49
4.1.1
Pendekatan Tema ................................................................................. 49
4.1.2 Rumusan Tema ..................................................................................... 50
4.1.3
Penjabaran Tema Arsitektur ................................................................ 51
4.1.4 Perwujudan Tema ................................................................................. 52
4.2 Program Bangunan ........................................................................................... 53
4.2.1
Program Fungsional ............................................................................. 53
4.2.2 Program Performansi ............................................................................ 63
4.2.3
Program Arsitektural ........................................................................... 65
4.2.4 Hubungan Ruang .................................................................................. 74
4.2.5
Sirkulasi Ruang .................................................................................... 75
4.2.6 Organisasi Ruang .................................................................................. 76
4.3 Program Tapak .................................................................................................. 77
4.3.1
Analisis Kebutuhan Luas Tapak .......................................................... 77
4.3.2 Kebutuhan Luas Tapak ......................................................................... 77
4.3.3
Kriteria Pemilihan Tapak atau Site ...................................................... 77
4.3.4 Analisis Penentuan Lokasi .................................................................... 79
v
4.4 Analisis Tapak .................................................................................................. 79
4.4.1 Faktor Alam ......................................................................................... 80
4.4.2 Faktor Kultur (Lingkungan Setempat) .................................................. 84
4.4.3 Faktor Estetika ...................................................................................... 88
4.4 Karakteristik Site............................................................................................... 90
BAB V KONSEP
5.1 Konsep Perancangan Tapak .............................................................................. 91
5.1.1 Konsep Entrance Tapak ....................................................................... 91
5.1.2 Konsep Zonning Pada Tapak ................................................................ 93
5.1.3 Konsep Sirkulasi Pada tapak ................................................................. 94
5.1.4 Konsep Orientasi dan Pola Massa dalam Tapak .................................. 96
5.1.5 Konsep Bentuk Massa ........................................................................... 97
5.1.6 Konsep Ruang Luar............................................................................... 99
5.2 Konsep Perancangan Bangunan........................................................................ 102
5.2.1 Konsep Entrance Bangunan ................................................................ 102
5.2.2 Konsep Zonning Bangunan ................................................................... 103
5.2.3 Konsep Sirkulasi Dalam Bangunan ..................................................... 105
5.2.4 Konsep Tampilan Bangunan ................................................................. 106
5.2.5 Konsep Ruang Dalam ........................................................................... 107
5.2.6 Konsep Struktur ................................................................................... 108
5.2.7 Konsep Utilitas ...................................................................................... 110
DAFTAR PUSTAKA
LAMPIRAN
vi
DAFTAR DIAGRAM
Diagram 3.1 Luas Wilayah Kabupaten Gianyar ................................................... 29
Diagram 4.1 Jenis Aktivitas pada Pasar Wisata Tradisional di Gianyar ............... 55
Diagram 4.2 Proses Aktivitas Pedagang Kios....................................................... 57
Diagram 4.3 Proses Aktivitas Pedagang Los ........................................................ 58
Diagram 4.4 Proses Aktivitas Pedagang Pelataran ............................................... 58
Diagram 4.5 Proses Aktivitas Pembeli atau Pengunjung ...................................... 58
Diagram 4.6 Program Kegiatan Pengelola ............................................................ 59
Diagram 4.7 Proses Kegiatan Pemasok ................................................................ 59
Diagram 4.8 Proses Kegiatan Barang ................................................................... 60
Diagram 4.9 Sirkulasi Ruang ................................................................................ 75
Diagram 4.10 Organisasi Ruang ............................................................................. 76
DAFTAR GAMBAR
Gambar 2.1
Entrance Pasar Sindhu...................................................................... 17
Gambar 2.2
Penataan Los di Pasar Sindhu .......................................................... 17
Gambar 2.3
Kios Aneka Alat Upacara Yadnya ................................................... 21
Gambar 2.4
Kios Aneka Sepatu & Sandal ........................................................... 21
Gambar 2.5
Kios Perhiasan .................................................................................. 22
Gambar 2.6
Kios Busana Tradisional .................................................................. 22
Gambar 2.7
Tower Penyimpan Cadangan Air ..................................................... 23
Gambar 2.8
TPS Sementara ................................................................................. 23
Gambar 2.9
Areal untuk Pasar Malam................................................................. 23
Gambar 2.10 Kantor Pengelola Pasar Sindhu ........................................................ 23
Gambar 2.11 Pura Melanting di Pasar Sindhu ....................................................... 23
Gambar 2.12 Pos Satpam (security) ...................................................................... 23
Gambar 2.13 Denah Pasar Sindhu ......................................................................... 26
Gambar 2.14 Keterangan Gambar pada Denah Pasar Sindhu ............................... 26
vii
Gambar 2.15 Kios pada Pasar Wisata Seni Sukawati ............................................ 22
Gambar 2.16 Kios pada Pasar Wisata Seni Sukawati ............................................ 22
Gambar 2.17 Tampilan dan Suasana Pasar Wisata Seni Sukawati ........................ 23
Gambar 2.18 Tampilan dan Suasana Pasar Wisata Seni Sukawati ........................ 23
Gambar 2.19 Entrance Queen Victoria Market Melbourne ................................... 23
Gambar 2.20 Toko-toko pada Queen Victoria Market .......................................... 24
Gambar 2.21 Toko-toko pada Queen Victoria Market .......................................... 24
Gambar 2.22 Toko Pakaian pada Queen Victoria Market ..................................... 24
Gambar 2.23 Toko Roti pada Queen Victoria Market........................................... 24
Gambar 2.24 Site Plan Queen Victoria Market ..................................................... 24
Gambar 2.25 Denah Queen Victoria Market ......................................................... 24
Gambar 3.1
Peta Kabupaten Gianyar .................................................................. 28
Gambar 3.2
Rencana Penanganan Kawasan dan Bangunan ................................ 43
Gambar 4.1
Alternatif 1 Lokasi Pemilihan Site ................................................... 78
Gambar 4.2
Alternatif 2 Lokasi Pemilihan Site ................................................... 78
Gambar 4.3
Lokasi Site untuk Pasar Wisata Tradisional di Gianyar................... 79
Gambar 4.4
Analisis Iklim (Klimatologi) ............................................................ 81
Gambar 4.5
Analisis Topografi, Geologi dan Hidrologi ..................................... 82
Gambar 4.6
Analisis Vegetasi ............................................................................. 83
Gambar 4.7
Analisis Dimensi Site ....................................................................... 84
Gambar 4.8
Analisis BUA dan Sempadan Bangunan ......................................... 85
Gambar 4.9
Analisis Traffic dan Noise............................................................... 86
Gambar 4.10 Analisis Sistem Utilitas .................................................................... 88
Gambar 4.11 Analisis View ................................................................................... 89
Gambar 4.12 Karakteristik Site.............................................................................. 90
Gambar 5.1
Konsep Entrance .............................................................................. 92
Gambar 5.2
Konsep Zonning ............................................................................... 94
Gambar 5.3
Konsep Sirkulasi .............................................................................. 95
Gambar 5.4
Konsep Orientasi dan Pola Massa .................................................... 97
Gambar 5.5
Konsep Bentuk Massa ...................................................................... 98
Gambar 5.6
Konsep Parkir ................................................................................... 100
Gambar 5.7
Konsep Jalur Pedestrian ................................................................... 100
viii
Gambar 5.8
Jenis Tanaman Lansekap ................................................................. 101
Gambar 5.9
Konsep Entrance Bangunan ............................................................ 103
Gambar 5.10 Konsep Zonning Bangunan Lt. 1 ..................................................... 104
Gambar 5.11 Konsep Zonning Bangunan Lt. 2 & Lt.3.......................................... 104
Gambar 5.12 Konsep Sirkulasi Dalam Bangunan ................................................. 105
Gambar 5.13 Konsep Tampilan Bangunan ............................................................ 106
Gambar 5.14 Konsep Ruang Dalam ...................................................................... 107
Gambar 5.15 Konsep Sub Structure ...................................................................... 108
Gambar 5.16 Konsep Super Structure ................................................................... 109
Gambar 5.17 Konsep Upper Structure .................................................................. 110
Gambar 5.18 Konsep Penghawaan ........................................................................ 111
Gambar 5.19 Konsep Pencahayaan ....................................................................... 113
Gambar 5.20 Konsep Pengadaan Air Bersih ......................................................... 114
Gambar 5.21 Konsep Pembuangan Air Kotor ....................................................... 115
Gambar 5.22 Konsep Penyediaan Sumber listrik .................................................. 116
Gambar 5.23 Konsep Komunikasi ......................................................................... 117
Gambar 5.24 Jenis Pemadam Kebakaran .............................................................. 118
Gambar 5.25 Konsep Pembuangan Sampah .......................................................... 119
Gambar 5.26 Konsep Penangkal Petir ................................................................... 120
DAFTAR TABEL
Tabel 2.1 Perbedaan Pasar Tradisional dengan Pasar Modern .................................. 8
Tabel 2.2 Jumlah Pedagang di Pasar Sindhu ............................................................. 21
Tabel 2.3 Kesimpulan Kajian Proyek Sejenis ........................................................... 25
Tabel 3.1 Letak Geografis kabupaten Gianyar .......................................................... 29
Tabel 3.2 Persentase Penduduk Bekerja Dirinci Menurut Lapangan Usahanya ....... 33
Tabel 3.3 Jumlah Penerimaan Pendapatan Asli Daerah Kabupaten Gianyar ............ 34
Tabel 3.4 Banyaknya Objek Pariwisata di Kabupaten Gianyar................................. 36
Tabel 3.5 Jumlah Kinjungan Wisatawan ke Kabupaten Gianyar .............................. 36
ix
Tabel 3.6 Kesimpulan dari Analisa S.W.O.T ............................................................ 46
Tabel 4.1 Kelompok Aktivitas ................................................................................... 57
Tabel 4.2 Kebutuhan Ruang ...................................................................................... 62
Tabel 4.3 Tuntutan Ruang ......................................................................................... 63
Tabel 4.4 Persyaratan Ruang ..................................................................................... 64
Tabel 4.5 Kapasitas Pengelola ................................................................................... 69
Tabel 4.6 Besaran Ruang ........................................................................................... 74
Tabel 4.7 Hubungan Ruang ....................................................................................... 74
Tabel 4.8 Kriteria Pemilihan Lokasi Site ................................................................... 78
Tabel 5.1 Alternatif Bentuk Massa ............................................................................ 98
x
Diajukan Untuk Melengkapi Tugas-Tugas Dalam Memenuhi Syarat-Syarat
Guna Mencapai Gelar Sarjana Teknik Arsitektur
Periode Februari 2016
PASAR WISATA TRADISONAL DI GIANYAR
Oleh :
I PUTU ARIK OKAYANA SUPUTRA
0804205095
UNIVERSITAS UDAYANA
FAKULTAS TEKNIK
JURUSAN ARSITEKTUR (REGULER)
2016
LANDASAN KONSEPTUAL PERANCANGAN TUGAS AKHIR
Diajukan Untuk Melengkapi Tugas-Tugas Dalam Memenuhi Syarat-Syarat
Guna Mencapai Gelar Sarjana Teknik Arsitektur
Periode Februari 2016
PASAR WISATA TRADISIONAL DI GIANYAR
Oleh :
I PUTU ARIK OKAYANA SUPUTRA
0804205095
Dosen Pembimbing:
1. Ir. I Gusti Bagus Budjana, MT.
2. Ir. Ida Bagus Ngurah Bupala , MT.
UNIVERSITAS UDAYANA
FAKULTAS TEKNIK
JURUSAN ARSITEKTUR (REGULER)
2016
DAFTAR ISI
HALAMAN JUDUL
LEMBAR PENGESAHAN
LEMBAR PERNYATAAN
ABSTRAK
KATA PENGANTAR ........................................................................................... i
DAFTAR ISI ......................................................................................................... iii
DAFTAR DIAGRAM ............................................................................................ vii
DAFTAR GAMBAR.............................................................................................. vii
DAFTAR TABEL .................................................................................................. ix
BAB I PENDAHULUAN
1.1 Latar Belakang .................................................................................................. 1
1.2 Rumusan Masalah ............................................................................................. 2
1.3 Tujuan .............................................................................................................. 3
1.4 Metode Penulisan .............................................................................................. 3
1.4.1
Teknik Pengumpulan data .................................................................... 3
1.4.2
Teknik Pembahasan .............................................................................. 5
1.4.3
Teknik Penyimpulan ............................................................................. 5
BAB II PEMAHAMAN PASAR WISATA TRADISIONAL
2.1 Kajian Teori Mengenai Pasar ........................................................................... 6
2.1.1 Pengertian Pasar .................................................................................... 6
2.1.2
Jenis-jenis Pasar .................................................................................... 6
2.1.3 Peranan Pasar ........................................................................................ 9
2.1.4 Fungsi Pasar .......................................................................................... 9
2.1.4 Civitas dan Aktivitas Pasar ................................................................... 10
2.1.5 Fasilitas-fasilitas Sebuah Pasar ............................................................. 13
2.2 Kajian Teori Mengenai Wisata (Pariwisata) ..................................................... 14
2.2.1 Pengertian Wisata (Pariwisata) ............................................................. 14
2.2.2 Jenis-jenis Pariwisata ............................................................................ 14
iii
2.2.3 Elemen-elemen Pariwisata .................................................................... 15
2.2.4 Destinasi Pariwisata .............................................................................. 16
2.3 Kesimpulan Mengenai Pasar Wisata Tradisional ............................................. 16
2.4 Kajian Proyek Sejenis ....................................................................................... 17
2.4.1
Pasar Sindhu ........................................................................................ 17
2.4.2 Pasar Wisata Seni Sukawati .................................................................. 22
2.4.3
Pasar Victoria Queen Market ............................................................... 23
2.4.3
Kesimpulan Kajian Proyek Sejenis ..................................................... 25
2.5 Spesifikasi Umum Pasar Wisata Tradisional .................................................... 26
2.5.1
Pengertian ............................................................................................ 26
2.5.2 Fungsi .................................................................................................... 26
2.5.3
Tujuan dan Sasaran .............................................................................. 26
2.5.4 Fasilitas ................................................................................................. 26
BAB III STUDI PENGADAAN PASAR WISATA TRADISIONAL DI
GIANYAR
3.1 Potensi Lokal ................................................................................................... 27
3.2 Kondisi Fisik ..................................................................................................... 27
3.2.1
Letak Geografis dan Luas Wilayah ..................................................... 27
3.2.2
Musim .................................................................................................. 30
3.2.3 Curah Hujan .......................................................................................... 30
3.2.4 Topografi............................................................................................... 30
3.2.5 Geologi dan Jenis Tanah ....................................................................... 31
3.2.6 Hidrologi ............................................................................................... 31
3.2.7 Sumber Daya Alam ............................................................................... 31
3.3 Kondisi Non Fisik ............................................................................................. 32
3.3.1
Populasi dan Karakteristik ................................................................... 32
3.3.2 Sosial Budaya........................................................................................ 33
3.3.3
Perekonomian ...................................................................................... 34
3.3.4
Perdagangan ......................................................................................... 35
3.3.5 Pariwisata .............................................................................................. 35
3.3.6
Peraturan dan Kebijakan Pemerintah ................................................... 37
iv
3.4 Analisa S.W.O.T ............................................................................................... 44
3.4.1
Potensi .................................................................................................. 44
3.4.2 Permasalahan ........................................................................................ 44
3.4.3
Peluang ................................................................................................ 45
3.4.4 Tantangan .............................................................................................. 45
3.4.5 Kesimpulan Analisa S.W.O.T ............................................................... 46
3.5 Spesifikasi Khusus Pasar Wisata Tradisional ................................................... 47
3.5.1
Pengertian ............................................................................................ 47
3.5.2 Fungsi, Tujuan, dan Sasaran ................................................................. 47
3.5.3
Ruang Lingkup Pelayanan ................................................................... 48
3.5.4 Sistem Operasional ............................................................................... 48
3.5.5
Klasifikasi Fasilitas .............................................................................. 48
BAB IV PEMROGRAMAN
4.1 Tema ................................................................................................................. 49
4.1.1
Pendekatan Tema ................................................................................. 49
4.1.2 Rumusan Tema ..................................................................................... 50
4.1.3
Penjabaran Tema Arsitektur ................................................................ 51
4.1.4 Perwujudan Tema ................................................................................. 52
4.2 Program Bangunan ........................................................................................... 53
4.2.1
Program Fungsional ............................................................................. 53
4.2.2 Program Performansi ............................................................................ 63
4.2.3
Program Arsitektural ........................................................................... 65
4.2.4 Hubungan Ruang .................................................................................. 74
4.2.5
Sirkulasi Ruang .................................................................................... 75
4.2.6 Organisasi Ruang .................................................................................. 76
4.3 Program Tapak .................................................................................................. 77
4.3.1
Analisis Kebutuhan Luas Tapak .......................................................... 77
4.3.2 Kebutuhan Luas Tapak ......................................................................... 77
4.3.3
Kriteria Pemilihan Tapak atau Site ...................................................... 77
4.3.4 Analisis Penentuan Lokasi .................................................................... 79
v
4.4 Analisis Tapak .................................................................................................. 79
4.4.1 Faktor Alam ......................................................................................... 80
4.4.2 Faktor Kultur (Lingkungan Setempat) .................................................. 84
4.4.3 Faktor Estetika ...................................................................................... 88
4.4 Karakteristik Site............................................................................................... 90
BAB V KONSEP
5.1 Konsep Perancangan Tapak .............................................................................. 91
5.1.1 Konsep Entrance Tapak ....................................................................... 91
5.1.2 Konsep Zonning Pada Tapak ................................................................ 93
5.1.3 Konsep Sirkulasi Pada tapak ................................................................. 94
5.1.4 Konsep Orientasi dan Pola Massa dalam Tapak .................................. 96
5.1.5 Konsep Bentuk Massa ........................................................................... 97
5.1.6 Konsep Ruang Luar............................................................................... 99
5.2 Konsep Perancangan Bangunan........................................................................ 102
5.2.1 Konsep Entrance Bangunan ................................................................ 102
5.2.2 Konsep Zonning Bangunan ................................................................... 103
5.2.3 Konsep Sirkulasi Dalam Bangunan ..................................................... 105
5.2.4 Konsep Tampilan Bangunan ................................................................. 106
5.2.5 Konsep Ruang Dalam ........................................................................... 107
5.2.6 Konsep Struktur ................................................................................... 108
5.2.7 Konsep Utilitas ...................................................................................... 110
DAFTAR PUSTAKA
LAMPIRAN
vi
DAFTAR DIAGRAM
Diagram 3.1 Luas Wilayah Kabupaten Gianyar ................................................... 29
Diagram 4.1 Jenis Aktivitas pada Pasar Wisata Tradisional di Gianyar ............... 55
Diagram 4.2 Proses Aktivitas Pedagang Kios....................................................... 57
Diagram 4.3 Proses Aktivitas Pedagang Los ........................................................ 58
Diagram 4.4 Proses Aktivitas Pedagang Pelataran ............................................... 58
Diagram 4.5 Proses Aktivitas Pembeli atau Pengunjung ...................................... 58
Diagram 4.6 Program Kegiatan Pengelola ............................................................ 59
Diagram 4.7 Proses Kegiatan Pemasok ................................................................ 59
Diagram 4.8 Proses Kegiatan Barang ................................................................... 60
Diagram 4.9 Sirkulasi Ruang ................................................................................ 75
Diagram 4.10 Organisasi Ruang ............................................................................. 76
DAFTAR GAMBAR
Gambar 2.1
Entrance Pasar Sindhu...................................................................... 17
Gambar 2.2
Penataan Los di Pasar Sindhu .......................................................... 17
Gambar 2.3
Kios Aneka Alat Upacara Yadnya ................................................... 21
Gambar 2.4
Kios Aneka Sepatu & Sandal ........................................................... 21
Gambar 2.5
Kios Perhiasan .................................................................................. 22
Gambar 2.6
Kios Busana Tradisional .................................................................. 22
Gambar 2.7
Tower Penyimpan Cadangan Air ..................................................... 23
Gambar 2.8
TPS Sementara ................................................................................. 23
Gambar 2.9
Areal untuk Pasar Malam................................................................. 23
Gambar 2.10 Kantor Pengelola Pasar Sindhu ........................................................ 23
Gambar 2.11 Pura Melanting di Pasar Sindhu ....................................................... 23
Gambar 2.12 Pos Satpam (security) ...................................................................... 23
Gambar 2.13 Denah Pasar Sindhu ......................................................................... 26
Gambar 2.14 Keterangan Gambar pada Denah Pasar Sindhu ............................... 26
vii
Gambar 2.15 Kios pada Pasar Wisata Seni Sukawati ............................................ 22
Gambar 2.16 Kios pada Pasar Wisata Seni Sukawati ............................................ 22
Gambar 2.17 Tampilan dan Suasana Pasar Wisata Seni Sukawati ........................ 23
Gambar 2.18 Tampilan dan Suasana Pasar Wisata Seni Sukawati ........................ 23
Gambar 2.19 Entrance Queen Victoria Market Melbourne ................................... 23
Gambar 2.20 Toko-toko pada Queen Victoria Market .......................................... 24
Gambar 2.21 Toko-toko pada Queen Victoria Market .......................................... 24
Gambar 2.22 Toko Pakaian pada Queen Victoria Market ..................................... 24
Gambar 2.23 Toko Roti pada Queen Victoria Market........................................... 24
Gambar 2.24 Site Plan Queen Victoria Market ..................................................... 24
Gambar 2.25 Denah Queen Victoria Market ......................................................... 24
Gambar 3.1
Peta Kabupaten Gianyar .................................................................. 28
Gambar 3.2
Rencana Penanganan Kawasan dan Bangunan ................................ 43
Gambar 4.1
Alternatif 1 Lokasi Pemilihan Site ................................................... 78
Gambar 4.2
Alternatif 2 Lokasi Pemilihan Site ................................................... 78
Gambar 4.3
Lokasi Site untuk Pasar Wisata Tradisional di Gianyar................... 79
Gambar 4.4
Analisis Iklim (Klimatologi) ............................................................ 81
Gambar 4.5
Analisis Topografi, Geologi dan Hidrologi ..................................... 82
Gambar 4.6
Analisis Vegetasi ............................................................................. 83
Gambar 4.7
Analisis Dimensi Site ....................................................................... 84
Gambar 4.8
Analisis BUA dan Sempadan Bangunan ......................................... 85
Gambar 4.9
Analisis Traffic dan Noise............................................................... 86
Gambar 4.10 Analisis Sistem Utilitas .................................................................... 88
Gambar 4.11 Analisis View ................................................................................... 89
Gambar 4.12 Karakteristik Site.............................................................................. 90
Gambar 5.1
Konsep Entrance .............................................................................. 92
Gambar 5.2
Konsep Zonning ............................................................................... 94
Gambar 5.3
Konsep Sirkulasi .............................................................................. 95
Gambar 5.4
Konsep Orientasi dan Pola Massa .................................................... 97
Gambar 5.5
Konsep Bentuk Massa ...................................................................... 98
Gambar 5.6
Konsep Parkir ................................................................................... 100
Gambar 5.7
Konsep Jalur Pedestrian ................................................................... 100
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Gambar 5.8
Jenis Tanaman Lansekap ................................................................. 101
Gambar 5.9
Konsep Entrance Bangunan ............................................................ 103
Gambar 5.10 Konsep Zonning Bangunan Lt. 1 ..................................................... 104
Gambar 5.11 Konsep Zonning Bangunan Lt. 2 & Lt.3.......................................... 104
Gambar 5.12 Konsep Sirkulasi Dalam Bangunan ................................................. 105
Gambar 5.13 Konsep Tampilan Bangunan ............................................................ 106
Gambar 5.14 Konsep Ruang Dalam ...................................................................... 107
Gambar 5.15 Konsep Sub Structure ...................................................................... 108
Gambar 5.16 Konsep Super Structure ................................................................... 109
Gambar 5.17 Konsep Upper Structure .................................................................. 110
Gambar 5.18 Konsep Penghawaan ........................................................................ 111
Gambar 5.19 Konsep Pencahayaan ....................................................................... 113
Gambar 5.20 Konsep Pengadaan Air Bersih ......................................................... 114
Gambar 5.21 Konsep Pembuangan Air Kotor ....................................................... 115
Gambar 5.22 Konsep Penyediaan Sumber listrik .................................................. 116
Gambar 5.23 Konsep Komunikasi ......................................................................... 117
Gambar 5.24 Jenis Pemadam Kebakaran .............................................................. 118
Gambar 5.25 Konsep Pembuangan Sampah .......................................................... 119
Gambar 5.26 Konsep Penangkal Petir ................................................................... 120
DAFTAR TABEL
Tabel 2.1 Perbedaan Pasar Tradisional dengan Pasar Modern .................................. 8
Tabel 2.2 Jumlah Pedagang di Pasar Sindhu ............................................................. 21
Tabel 2.3 Kesimpulan Kajian Proyek Sejenis ........................................................... 25
Tabel 3.1 Letak Geografis kabupaten Gianyar .......................................................... 29
Tabel 3.2 Persentase Penduduk Bekerja Dirinci Menurut Lapangan Usahanya ....... 33
Tabel 3.3 Jumlah Penerimaan Pendapatan Asli Daerah Kabupaten Gianyar ............ 34
Tabel 3.4 Banyaknya Objek Pariwisata di Kabupaten Gianyar................................. 36
Tabel 3.5 Jumlah Kinjungan Wisatawan ke Kabupaten Gianyar .............................. 36
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Tabel 3.6 Kesimpulan dari Analisa S.W.O.T ............................................................ 46
Tabel 4.1 Kelompok Aktivitas ................................................................................... 57
Tabel 4.2 Kebutuhan Ruang ...................................................................................... 62
Tabel 4.3 Tuntutan Ruang ......................................................................................... 63
Tabel 4.4 Persyaratan Ruang ..................................................................................... 64
Tabel 4.5 Kapasitas Pengelola ................................................................................... 69
Tabel 4.6 Besaran Ruang ........................................................................................... 74
Tabel 4.7 Hubungan Ruang ....................................................................................... 74
Tabel 4.8 Kriteria Pemilihan Lokasi Site ................................................................... 78
Tabel 5.1 Alternatif Bentuk Massa ............................................................................ 98
x