PENGARUH PENAMBAHAN BUAH ASAM GELUGUR (Garcinia atroviridis) TERHADAP EFISIENSI RANSUM PADA KELINCI PERANAKAN NEW ZEALAND WHITE.

PENGARUH PENAMBAHAN BUAH ASAM GELUGUR
(Garcinia atroviridis) TERHADAP EFISIENSI RANSUM
PADA KELINCI PERANAKAN NEW ZEALAND WHITE

RIKJEN HARMOKO MUNTE

ABSTRAK
Penelitian dengan judul Pengaruh Penambahan Buah Asam Gelugur
(Garcinia atroviridis) Terhadap Efisiensi Ransum Pada Kelinci Peranakan
New Zealand White. Tujuan dari penelitian ini adalah untuk mengetahui
pengaruh penambahan buah asam gelugur (Garcinia atroviridis) dalam ransum
terhadap efisiensi ransum pada ternak kelinci peranakan New Zealand White
dan mengetahui persentase buah asam gelugur (Garcinia atroviridis) yang
optimal dalam ransum, untuk menghasilkan pertambahan bobot badan yang
tinggi dan efisiensi ransum yang terbaik pada kelinci peranakan New Zealand
White. Penelitian telah dilakukan di Desa Cikeruh Kecamatan Jatinangor,
Sumedang, pada bulan Mei 2013. Objek penelitian adalah kelinci peranakan
New Zealand White jantan sebanyak 20 ekor, umur 2 bulan dengan berat ratarata 742,15 gram dan koefisien variasi 5,21 persen, ditempatkan dalam
kandang individu. Ransum perlakuan terdiri dari tiga dosis yang bebeda
penambahan buah asam gelugur (Garcinia atroviridis) yaitu 1 persen, 2
persen, 3 persen dari jumlah ransum. Percobaan menggunakan rancangan acak

lengkap (RAL) dengan 4 perlakuan dan 5 kali ulangan. Hasil penelitian ini
dapat disimpulkan bahwa penambahan buah asam gelugur (Garcinia
atroviridis) pada tingkat 1 persen memberikan pengaruh yang optimal terhadap
efisiensi ransum pada kelinci.

Kata Kunci: Buah Asam Gelugur, Efisiensi Ransum, Kelinci Peranakan New
Zealand White.

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ADDITIONAL THE INFLUENCES OF ACIDICT FRUIT GELUGUR
(Garcinia atroviridis) AGAINST THE EFFICIENCY OF RATIONS IN
RABBITS STRAITS NEW ZEALAND WHITE.

RIKJEN HARMOKO MUNTE

ABSTRACT
Research with the title Additional the Influences of Acidic Fruit
Gelugur ( Garcinia atroviridis ) Against The Efficiency Rations In Rabbits
Straits New Zealand White. The purpose of the research was to know the

influences of acidic fruit gelugur ( Garcinia atroviridis ) against efficiency
rations in rabbits straits New Zealand White and knowing the percentage of
acidic fruit gelugur ( Garcinia atroviridis ) the optimum in the ration, to
produce increase the weight of the body a high the best ration and efficiency in
rabbits halfblooded New Zealand White. Research has been carried out in the
village of Cikeruh Sub-district Jatinangor, Sumedang, in May 2013. The object
of the research was rabbits straits New Zealand White males as many as 20 tail,
age 2 months weighing an average of 742,15 grams and coefficient of variation
5,21 percent, placed in individual cages. Rations treatment consisting of three
different dosage the addition of acidic fruit gelugur (Garcinia atroviridis) is 1
percent 2 percent 3 percent of the total rations. Experiments using a complete
randomized design (RAL) with 4 treatment and 5 times repeat. The results of
this research it can be concluded that the addition acidic fruit gelugur (
Garcinia atroviridis ) at the rate of 1 percent give the influence that optimal
against efficiency rations on the rabbit.

Keywords: Acidic Fruit Gelugur, Efficiency Rations, Straits New Zealand
White Rabbit.

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