Perubahan Warna Gigi Permanen Manusia Setelah Perendaman Dalam Ekstrak Kulit Pisang Raja 100% (Secara In-Vitro)
46
DAFTAR PUSTAKA
1. Margaretha J, Rianti D, Meizarini A. Perubahan warna enamel gigi setelah
aplikasi pasta buah stroberi dan gel karbamid peroksida 10% (Effect of
strawberry paste and carbamide perokside gel 10% towards the brightness
enamel tooth). Material Dent J 2009; 1(1): 16-20.
2. Tin-Oo MM, Saddki N, Hassan N. Factors influencing patient satisfaction
with dental appearance and treatments they desire to improve aesthetics. BMC
Oral Health 2011; 11(6): 1-8.
3. Setyanti CA. Hanya 2 Persen Perempuan yang Merawat Gigi. Kompas 2012,
Tahun ke-47.
4. Joiner A. Tooth colour: A review of the literature. J Dent 2004; 32: 3-12.
5. Akarslan ZZ, Sadik B, Erten H, Karabulut E. Dental esthetic satisfaction,
received and desired dental treatments for improvement of esthetics. IJDR
2009; 20(2): 195-200.
6. Aliyah AN. Hubungan Kepuasan Penampilan Gigi Geligi Anterior dengan
Kebutuhan Perawatan Ortodontik pada Mahasiswa Universitas Hasanuddin.
Makassar: Universitas Hasanuddin, 2014; 23.
7. Watts A, Addy M. Tooth discolouration and staining: a review of the
literature. Br Dent J 2001; 190(6): 309-16.
8. Terezhalmy GT, Walters PA, Bartizek RD, Grender JM, Biesbrock AR. A
clinical evaluation of extrinsic stain removal: A rotation-oscillation power
toothbrush versus a dental prophylaxis. J Contemp Dent Pract 2011; 5(9): 1-8.
9. Joiner A. The bleaching of the teeth: a review of the literature. J Dent 2006;
34:412-9.
10. Joiner A. Review of the effect of peroxide on enamel and dentine properties. J
Dent 2007. 35: 889-96.
11. Dewi LPD. Perendaman gigi dengan ekstrak apel (Malus sylvestris Mill)
varietas anna konsentrasi 50% dapat memutihkan gigi yang telah direndam
larutan kopi. Skripsi. Denpasar: Universitas Mahasaraswati, 2014.
Universitas Sumatera Utara
47
12. Surhayanti S. Perbandingan efektivitas buah stroberi (Fragaria x annanassea)
dengan buah tomat (Lucopersicon esclentum mill) sebagai bahan alami
pemutih gigi (secara in vitro). Skripsi. Makassar: Universitas Hasanuddin,
2015.
13. Nuhu AA. Bioactive micronutrients in coffee: recent analytical approaches for
characterization and quantification. ISRN Nutrition. 2014; 1-7.
14. Secilmis A, Dilber E, Ozturk N, Yilmaz FG. The Effect of Storage Solutions
on Mineral Content of Enamel. Materials Sciences and Applications 2013; 4:
439-45.
15. Departemen Pertanian, 2007, Prospek dan Arah Pengembangan Agribisnis
Pisang, Jakarta, 1-2.
16. Satria B, Ahda Y. Pengolahan Limbah Kulit Pisang Menjadi Pektin dengan
Metode Ekstraksi, 1.
17. Okareh OT, Adeolu OT, Adepoju OT. Proximate and mineral composition of
plantain (Musa paradisiaca) wastes fluor; A potential nutrients source in the
formulation of animal feeds, Afr. J. Food Sci Technol 2015; 6(2): 53-7.
18. Sugianti N. Effect Extract Rosella (Hibiscussabdariffa) As An Alternative To
Natural Tooth Bleaching Agent On External Discoloration Case. Incisiva
Dental 2012; 1(2): 5-9.
19. Ashraf MA, Maah MJ, Yusoff I. Study of Banana Peel (Musa Sapientum) as a
Cationic Biosorbent. American-Eurasian J Agric & Environ Sci 2009; 8(1):79.
20. Prihartanti S. Kadar fosfat gigi setelah aplikasi ekstrak kulit pisang kepok
kuning 80% (Musa paradisiaca L. Kepok) sebagai bahan alami pemutih gigi
kajian in vitro. Skripsi. Yogyakarta: Universitas Gajah Mada, 2015.
21. Galih DT. Pengaruh aplikasi ekstrak kulit pisang kepok kuning (Musa
paradisiaca L. Kepok) sebagai bahan pemutih terhadap kadar kalsium gigi
kajian in-vitro pada gigi sapi. Skripsi. Yogyakarta: Universitas Gajah Mada,
2016.
Universitas Sumatera Utara
48
22. Balogh MB, Fehrenbach MJ. Dental Embriology, Histology, And Anatomy.
2nd ed. Elsevier Inc. 2006. 17-185,192.
23. Sarrett DC. Tooth Whitening Today. J Am Dent Assoc 2002; 133: 1535-8.
24. Meizarini A, Rianti D. Bahan pemutih gigi dengan sertifikat ADA/ISO.
Majalah Kedokteran Gigi (Dent J) 2005; 38(2): 73-6.
25. Dupin L. Tooth Bleaching Treatment-A review. ADF Medical Devices
Commission. 2007. Trans. of L’eclaircissement dentaire – evaluatin des
therapeutiques. 2005: 6,11-2,27-9.
26. Zahmedizin. Structural Aspects of Bleaching And Fluoride Application On
Dental Enamel. Dissertation. Hamburg: der Medizinischen Fakultat der
Universitat Hamburg vorgelegt von, 2008. 3-5.
27. Santoso P, Devi R, Meizarini A. Kekerasan permukaan email setelah aplikasi
gel karbamid peroksida 10% dan pasta buah strowbery. Dentofacial Jurnal
Kedokteran gigi 2009; 8(2): 119-24.
28. Hendari R. Pemutihan gigi (tooth-whitening) pada gigi yang mengalami
pewarnaan. Sultan Agung Journal 2009; 44 (66): 66-74.
29. Grossman LI, Oliet S, dan Del Rio CE. Ilmu endodontik dalam praktek. 11th
ed. Alih Bahasa: Suryono S. Jakarta: EGC, 1995: 295-301.
30. Walton RE, Torabinejad M. Bleaching discolored teeth internal and eksternal:
principles and practice of endodontics. 3th ed. Philadelphia: W.B. Saunders
Company, 2002: 453-63.
31. Craig BJ, Supeene L. Tooth Whitening: Efficacy, Effect And Biological
Safety. Probe 1999; 33(6): 169-74.
32. Hendari R. Pemutihan gigi (tooth-whitening) pada gigi yang mengalami
pewarnaan. Sultan Agung Journal 2009; 44 (66): 66-74.
33. Fauziah C, Fitriyani S, Diansari V. Colour change of enamel after application
Averrhoa bilimbi. J Dent Indonesia 2012; 19(3): 53-6.
34. Goldstein RE, Garber DA. Complete Dental Bleaching. Chicago :
Quintessence Publishing Co.Inc, 1995 : 26-33.
Universitas Sumatera Utara
49
35. Nakhaei M, Ghanbarzadeh J, Amirinejad S, Alavi S, Rajatihaghi H. The
influence of dental shade guide and experience on the accuracy of shade
matching. The Journal of Contemporary Dental Practice 2016; 17(1):22-6.
36. Almeida LCAG, Riehl H, Santos PH, Sundfeld MLMM, Briso ALF. Clinical
Evaluation of the Effectiveness of Different Bleaching Therapies in Vital
Teeth. The International Journal of Periodontics & Restorative Dentistry
2012; 32(3): 304.
37. Chu SJ, Trushkowsky RD, Paravina RD. Dental color matching instruments
and systems. Review of clinical and research aspects. J Dent 2010; 38s: e2e16.
38. Martiningih E. Pemanfaatan kulit pisang raja (Musa paradisiaca L. Var
sapientum) sebagai substrat fermentasi etanol menggunakan Saccharomyces
cerevisae. Skripsi. Jakarta: Universitas Muhammadiyah, 2007.
39. Direktorat Pengolahan Dan Pemasaran Hasil Hortikultura. Road Map PisangPasca Panen, Pengolahan Dan Pemasaran Hasil Pisang. Jakarta: Departemen
Pertanian, 2005.
40. Satuhu S, Supriyadi A. Pisang Budi Daya, Pengolahan dan Prospek Pasar.
Jakarta: Penebar Swadaya, 2008: 14.
41. Simpson MG. Plant Systematics. USA: Elsevier Academic Press, 2006.
42. Daniells J, Jenny C, Karamura D, Tomekpe K. Musalogue: A Catalogue of
Musa Germplasm. Montpellier: International Plant Genetic Resources
Institute, 2001: 120.
43. Anhwange B, Ugye JT, Nyiaatagher TD. Chemical compositions of Musa
sapientum (Banana) peels. Electronic Journal of Environmental, Agricultural
and Food Chemistry 2009; 8(6): 441.
44. Akinpelu BA, Igbeneghu OA, Awotunde AI, Iwalewa EO, Oyedapo OO.
Antioxidant
and
antibacterial
activities
of
saponin
fractions
of
Erythropheleum suaveolens (Guill. And Perri.) stem bark extract. Academic
Journals 2014; 9(18):1-2.
Universitas Sumatera Utara
50
45. Hanafiah KA. Rancangan Percobaan: Teori dan Aplikasi. Edisi 3. Jakarta:
Rajawali Pers, 2011: 9-10.
46. Kementrian Kesehatan RI. Farmakope Herbal Indonesia. Edisi 1. Jakarta:
Kementrian Kesehatan RI, 2013: 106-7.
47. Bazzi JZ, Bindo MJF, Rached RN, Mazur RF, Vierira S, de Souza EM. The
effect of at-home bleaching and toothbrushing on removal of coffee and
cigarette smoke stains and colour stability of enamel. J Calif Dent Assoc
2012; 40: 555.
48. Nakhaei M, Ghanbarzadeh J, Amirinejad S, Alavi S, Rajatihaghi H. The
influence of dental shade guide and experience on the accuracy of shade
matching. The Journal of Contemporary Dental Practice 2016; 17(1):22-6.
49. Price RBT, Sedarous M, Hilts GS. The pH of tooth whitening product. Journal
of the Canadian Dental Association 2000; 66(8): 421-25.
Universitas Sumatera Utara
DAFTAR PUSTAKA
1. Margaretha J, Rianti D, Meizarini A. Perubahan warna enamel gigi setelah
aplikasi pasta buah stroberi dan gel karbamid peroksida 10% (Effect of
strawberry paste and carbamide perokside gel 10% towards the brightness
enamel tooth). Material Dent J 2009; 1(1): 16-20.
2. Tin-Oo MM, Saddki N, Hassan N. Factors influencing patient satisfaction
with dental appearance and treatments they desire to improve aesthetics. BMC
Oral Health 2011; 11(6): 1-8.
3. Setyanti CA. Hanya 2 Persen Perempuan yang Merawat Gigi. Kompas 2012,
Tahun ke-47.
4. Joiner A. Tooth colour: A review of the literature. J Dent 2004; 32: 3-12.
5. Akarslan ZZ, Sadik B, Erten H, Karabulut E. Dental esthetic satisfaction,
received and desired dental treatments for improvement of esthetics. IJDR
2009; 20(2): 195-200.
6. Aliyah AN. Hubungan Kepuasan Penampilan Gigi Geligi Anterior dengan
Kebutuhan Perawatan Ortodontik pada Mahasiswa Universitas Hasanuddin.
Makassar: Universitas Hasanuddin, 2014; 23.
7. Watts A, Addy M. Tooth discolouration and staining: a review of the
literature. Br Dent J 2001; 190(6): 309-16.
8. Terezhalmy GT, Walters PA, Bartizek RD, Grender JM, Biesbrock AR. A
clinical evaluation of extrinsic stain removal: A rotation-oscillation power
toothbrush versus a dental prophylaxis. J Contemp Dent Pract 2011; 5(9): 1-8.
9. Joiner A. The bleaching of the teeth: a review of the literature. J Dent 2006;
34:412-9.
10. Joiner A. Review of the effect of peroxide on enamel and dentine properties. J
Dent 2007. 35: 889-96.
11. Dewi LPD. Perendaman gigi dengan ekstrak apel (Malus sylvestris Mill)
varietas anna konsentrasi 50% dapat memutihkan gigi yang telah direndam
larutan kopi. Skripsi. Denpasar: Universitas Mahasaraswati, 2014.
Universitas Sumatera Utara
47
12. Surhayanti S. Perbandingan efektivitas buah stroberi (Fragaria x annanassea)
dengan buah tomat (Lucopersicon esclentum mill) sebagai bahan alami
pemutih gigi (secara in vitro). Skripsi. Makassar: Universitas Hasanuddin,
2015.
13. Nuhu AA. Bioactive micronutrients in coffee: recent analytical approaches for
characterization and quantification. ISRN Nutrition. 2014; 1-7.
14. Secilmis A, Dilber E, Ozturk N, Yilmaz FG. The Effect of Storage Solutions
on Mineral Content of Enamel. Materials Sciences and Applications 2013; 4:
439-45.
15. Departemen Pertanian, 2007, Prospek dan Arah Pengembangan Agribisnis
Pisang, Jakarta, 1-2.
16. Satria B, Ahda Y. Pengolahan Limbah Kulit Pisang Menjadi Pektin dengan
Metode Ekstraksi, 1.
17. Okareh OT, Adeolu OT, Adepoju OT. Proximate and mineral composition of
plantain (Musa paradisiaca) wastes fluor; A potential nutrients source in the
formulation of animal feeds, Afr. J. Food Sci Technol 2015; 6(2): 53-7.
18. Sugianti N. Effect Extract Rosella (Hibiscussabdariffa) As An Alternative To
Natural Tooth Bleaching Agent On External Discoloration Case. Incisiva
Dental 2012; 1(2): 5-9.
19. Ashraf MA, Maah MJ, Yusoff I. Study of Banana Peel (Musa Sapientum) as a
Cationic Biosorbent. American-Eurasian J Agric & Environ Sci 2009; 8(1):79.
20. Prihartanti S. Kadar fosfat gigi setelah aplikasi ekstrak kulit pisang kepok
kuning 80% (Musa paradisiaca L. Kepok) sebagai bahan alami pemutih gigi
kajian in vitro. Skripsi. Yogyakarta: Universitas Gajah Mada, 2015.
21. Galih DT. Pengaruh aplikasi ekstrak kulit pisang kepok kuning (Musa
paradisiaca L. Kepok) sebagai bahan pemutih terhadap kadar kalsium gigi
kajian in-vitro pada gigi sapi. Skripsi. Yogyakarta: Universitas Gajah Mada,
2016.
Universitas Sumatera Utara
48
22. Balogh MB, Fehrenbach MJ. Dental Embriology, Histology, And Anatomy.
2nd ed. Elsevier Inc. 2006. 17-185,192.
23. Sarrett DC. Tooth Whitening Today. J Am Dent Assoc 2002; 133: 1535-8.
24. Meizarini A, Rianti D. Bahan pemutih gigi dengan sertifikat ADA/ISO.
Majalah Kedokteran Gigi (Dent J) 2005; 38(2): 73-6.
25. Dupin L. Tooth Bleaching Treatment-A review. ADF Medical Devices
Commission. 2007. Trans. of L’eclaircissement dentaire – evaluatin des
therapeutiques. 2005: 6,11-2,27-9.
26. Zahmedizin. Structural Aspects of Bleaching And Fluoride Application On
Dental Enamel. Dissertation. Hamburg: der Medizinischen Fakultat der
Universitat Hamburg vorgelegt von, 2008. 3-5.
27. Santoso P, Devi R, Meizarini A. Kekerasan permukaan email setelah aplikasi
gel karbamid peroksida 10% dan pasta buah strowbery. Dentofacial Jurnal
Kedokteran gigi 2009; 8(2): 119-24.
28. Hendari R. Pemutihan gigi (tooth-whitening) pada gigi yang mengalami
pewarnaan. Sultan Agung Journal 2009; 44 (66): 66-74.
29. Grossman LI, Oliet S, dan Del Rio CE. Ilmu endodontik dalam praktek. 11th
ed. Alih Bahasa: Suryono S. Jakarta: EGC, 1995: 295-301.
30. Walton RE, Torabinejad M. Bleaching discolored teeth internal and eksternal:
principles and practice of endodontics. 3th ed. Philadelphia: W.B. Saunders
Company, 2002: 453-63.
31. Craig BJ, Supeene L. Tooth Whitening: Efficacy, Effect And Biological
Safety. Probe 1999; 33(6): 169-74.
32. Hendari R. Pemutihan gigi (tooth-whitening) pada gigi yang mengalami
pewarnaan. Sultan Agung Journal 2009; 44 (66): 66-74.
33. Fauziah C, Fitriyani S, Diansari V. Colour change of enamel after application
Averrhoa bilimbi. J Dent Indonesia 2012; 19(3): 53-6.
34. Goldstein RE, Garber DA. Complete Dental Bleaching. Chicago :
Quintessence Publishing Co.Inc, 1995 : 26-33.
Universitas Sumatera Utara
49
35. Nakhaei M, Ghanbarzadeh J, Amirinejad S, Alavi S, Rajatihaghi H. The
influence of dental shade guide and experience on the accuracy of shade
matching. The Journal of Contemporary Dental Practice 2016; 17(1):22-6.
36. Almeida LCAG, Riehl H, Santos PH, Sundfeld MLMM, Briso ALF. Clinical
Evaluation of the Effectiveness of Different Bleaching Therapies in Vital
Teeth. The International Journal of Periodontics & Restorative Dentistry
2012; 32(3): 304.
37. Chu SJ, Trushkowsky RD, Paravina RD. Dental color matching instruments
and systems. Review of clinical and research aspects. J Dent 2010; 38s: e2e16.
38. Martiningih E. Pemanfaatan kulit pisang raja (Musa paradisiaca L. Var
sapientum) sebagai substrat fermentasi etanol menggunakan Saccharomyces
cerevisae. Skripsi. Jakarta: Universitas Muhammadiyah, 2007.
39. Direktorat Pengolahan Dan Pemasaran Hasil Hortikultura. Road Map PisangPasca Panen, Pengolahan Dan Pemasaran Hasil Pisang. Jakarta: Departemen
Pertanian, 2005.
40. Satuhu S, Supriyadi A. Pisang Budi Daya, Pengolahan dan Prospek Pasar.
Jakarta: Penebar Swadaya, 2008: 14.
41. Simpson MG. Plant Systematics. USA: Elsevier Academic Press, 2006.
42. Daniells J, Jenny C, Karamura D, Tomekpe K. Musalogue: A Catalogue of
Musa Germplasm. Montpellier: International Plant Genetic Resources
Institute, 2001: 120.
43. Anhwange B, Ugye JT, Nyiaatagher TD. Chemical compositions of Musa
sapientum (Banana) peels. Electronic Journal of Environmental, Agricultural
and Food Chemistry 2009; 8(6): 441.
44. Akinpelu BA, Igbeneghu OA, Awotunde AI, Iwalewa EO, Oyedapo OO.
Antioxidant
and
antibacterial
activities
of
saponin
fractions
of
Erythropheleum suaveolens (Guill. And Perri.) stem bark extract. Academic
Journals 2014; 9(18):1-2.
Universitas Sumatera Utara
50
45. Hanafiah KA. Rancangan Percobaan: Teori dan Aplikasi. Edisi 3. Jakarta:
Rajawali Pers, 2011: 9-10.
46. Kementrian Kesehatan RI. Farmakope Herbal Indonesia. Edisi 1. Jakarta:
Kementrian Kesehatan RI, 2013: 106-7.
47. Bazzi JZ, Bindo MJF, Rached RN, Mazur RF, Vierira S, de Souza EM. The
effect of at-home bleaching and toothbrushing on removal of coffee and
cigarette smoke stains and colour stability of enamel. J Calif Dent Assoc
2012; 40: 555.
48. Nakhaei M, Ghanbarzadeh J, Amirinejad S, Alavi S, Rajatihaghi H. The
influence of dental shade guide and experience on the accuracy of shade
matching. The Journal of Contemporary Dental Practice 2016; 17(1):22-6.
49. Price RBT, Sedarous M, Hilts GS. The pH of tooth whitening product. Journal
of the Canadian Dental Association 2000; 66(8): 421-25.
Universitas Sumatera Utara