Isolasi Senyawa Flavonoida dari Daun Tumbuhan Kesumba Keling (Bixa orellana L.)
DAFTAR PUSTAKA
Andersen, M., Markham, K.R. 2006. Flavonoids. Taylor & Francis Group. New
York
Aseervatham,S. B., Sasikumar, J. M., Kumar, D. 2012. Studies On in Vitro Free
Radical Scavenging Activity of Bixa orellana L. Bark Extract.
International Journal of Pharmacy and Pharmaceutical Sciences. India
Bhat, S.V. 2005. Chemistry of Natural Products. Narosa Publishing House. New
Delhi
Castello, M.C. 2002. Antimicrobial Actovity of Crude Extracts from Plants Parts
and Corresponding Calli of Bixa Orellana L. Indian Journal of
Experimental Biology. India
Cseke, L., Kirakosyan, A., Kaufman, P., Warber, S., Duke, J., Brielmann, H.
2006. Natural Products From Plants. CRC Press. New York
Connolly, J. D. 1991. Dictionary of Natural Products. Chapman & Hall. London
Dalimartha, S. 2009. Atlas Tumbuhan Obat Indonesia. Jilid 6. Pustaka Bunda.
Jakarta
Gandjar, I.G., Rohman, A. 2007. Kimia Farmasi Analisis. Pustaka Pelajar.
Yogyakarta
Gritter, R.J., Bobbit, J.M., Schwarting, A.E. 1991. Pengantar Kromatografi. Edisi
Kedua. Penerbit ITB. Bandung
Harbone, J. B. 1996. Metode Fitokimia . Terbitan Kedua. Penerbit ITB. Bandung
Heinrich, M., Barnes, J., Gibbons, S., Williamson, E.M. 2009. Farmakognosi dan
Fitoterapi. Penerbit Buku Kedokteran EGC. Jakarta
Hostettmann, K., Hostettmann, M., Marston, A. 1995. Cara Kromatografi
Preparatif, Penggunaan Pada Senyawa Bahan Alam. Penerbit ITB.
Bandung
Narvaez, J.A. 2001. Development of Molecular Thechiques for Studying The
Metabolism of Caratenoids in Bixa orellana L.. Hortscience. Mexico
Mabry, T.J., Markham, K.R., Thomas, M.B. 1970. The Sistematic Identification of
Flavonoids. Springer Verlag. New York
Universitas Sumatera Utara
Manito, P. 1981. Biosintesis Produk Alami. Terjemahan Koensoemardiyah. IKIP
Semarang Press. Semarang
Markham, K.R. 1988. Cara Mengidentifikasi
KosasiPadmawinata. ITB Press. Bandung
Flavonoida .
Terjemahan
Muldja,
M.H.
1995.Analisis
Instrumental.
Pertama.UniversitasAirlanggaPress. Surabaya
Cetakan
Nakanishi, K., Goto, T., Ito, S., Natori, S., Nosoe, S. 1974. Natural Product
Chemistry. Volume 1. Kodansha Ltd Academic Press. Tokyo
Nessa, F. 2003. Free Radical-Scavenging Activity of Organic Extracts and Pure
Flavonoids of Blumea balsamifera DC Leaves. Food Chemistry
Pavia, D.L., Lampman, G.M., Kriz, G.S. 1979. Introduction to Spectroscopy: A
Guide for Students of Organic Chemistry. Saunders College. Philadelphia
Robinson, T. 1995. Kandungan Organik
Keenam.Bandung: Penerbit ITB
Tumbuhan
Tinggi.
Edisi
Sarker, J. D., Latif, Z., Gray, A. I. 2006. Natural Products Isolation. Second
Edition. Humana Press Inc. New Jersey
Sastrohamidjojo,H. 1996. Sintesis Bahan Alam.Gadjah Mada University Press.
Yogyakarta
Satiadarma, K., Mulja, M., Tjahjono, D.H., Kartasasmita, R.E. 1995. Asas
Pengembangan Prosedur Analisis. Edisi Pertama. Airlangga University
Press. Surabaya
Selvi, T., Dinesh, M.G., Satyan, R. S., Chandrasekaran, B., and Rose, C. 2011.
Leaf and Seed Extracrs of Bixa Orellana L. Exert Anti-microbial Activity
Againts Bacterial Pathogens. Journal of Applied Pharmaceutical Science.
India
Shirataki, Y., Komatsu, M., Yokoe, I., Manaka, A. 1981. Constituents of the Root
of Eucheresta Japonica Hook. Josai University. Sakado
Sirait, M. 2007. Penuntun Fitokimia Dalam Farmasi. Penerbit ITB. Bandung
Supratman, U. 2010. Elusidasi Struktur Senyawa Organik. Penerbit Widya
Padjajaran. Bandung
Sutara, P.K. 2009. Jenis Tumbuhan Sebagai Pewarna Alam pada Beberapa
Perusahaan Tenun di Gianyar . Universitas Udayana. Bali
Universitas Sumatera Utara
Torssell, K.B.G. 1981. Natural Product Chemistry, a Mechanistic and
Biosynthetic Approach to Secondary Metabolism. John Wiley & Sons
Limited. New York
Wiryowidagdo, S. 2008. Kimia dan Farmakologi Bahan Alam. Jakarta: Penerbit
Buku Kedokteran EGC
Universitas Sumatera Utara
Andersen, M., Markham, K.R. 2006. Flavonoids. Taylor & Francis Group. New
York
Aseervatham,S. B., Sasikumar, J. M., Kumar, D. 2012. Studies On in Vitro Free
Radical Scavenging Activity of Bixa orellana L. Bark Extract.
International Journal of Pharmacy and Pharmaceutical Sciences. India
Bhat, S.V. 2005. Chemistry of Natural Products. Narosa Publishing House. New
Delhi
Castello, M.C. 2002. Antimicrobial Actovity of Crude Extracts from Plants Parts
and Corresponding Calli of Bixa Orellana L. Indian Journal of
Experimental Biology. India
Cseke, L., Kirakosyan, A., Kaufman, P., Warber, S., Duke, J., Brielmann, H.
2006. Natural Products From Plants. CRC Press. New York
Connolly, J. D. 1991. Dictionary of Natural Products. Chapman & Hall. London
Dalimartha, S. 2009. Atlas Tumbuhan Obat Indonesia. Jilid 6. Pustaka Bunda.
Jakarta
Gandjar, I.G., Rohman, A. 2007. Kimia Farmasi Analisis. Pustaka Pelajar.
Yogyakarta
Gritter, R.J., Bobbit, J.M., Schwarting, A.E. 1991. Pengantar Kromatografi. Edisi
Kedua. Penerbit ITB. Bandung
Harbone, J. B. 1996. Metode Fitokimia . Terbitan Kedua. Penerbit ITB. Bandung
Heinrich, M., Barnes, J., Gibbons, S., Williamson, E.M. 2009. Farmakognosi dan
Fitoterapi. Penerbit Buku Kedokteran EGC. Jakarta
Hostettmann, K., Hostettmann, M., Marston, A. 1995. Cara Kromatografi
Preparatif, Penggunaan Pada Senyawa Bahan Alam. Penerbit ITB.
Bandung
Narvaez, J.A. 2001. Development of Molecular Thechiques for Studying The
Metabolism of Caratenoids in Bixa orellana L.. Hortscience. Mexico
Mabry, T.J., Markham, K.R., Thomas, M.B. 1970. The Sistematic Identification of
Flavonoids. Springer Verlag. New York
Universitas Sumatera Utara
Manito, P. 1981. Biosintesis Produk Alami. Terjemahan Koensoemardiyah. IKIP
Semarang Press. Semarang
Markham, K.R. 1988. Cara Mengidentifikasi
KosasiPadmawinata. ITB Press. Bandung
Flavonoida .
Terjemahan
Muldja,
M.H.
1995.Analisis
Instrumental.
Pertama.UniversitasAirlanggaPress. Surabaya
Cetakan
Nakanishi, K., Goto, T., Ito, S., Natori, S., Nosoe, S. 1974. Natural Product
Chemistry. Volume 1. Kodansha Ltd Academic Press. Tokyo
Nessa, F. 2003. Free Radical-Scavenging Activity of Organic Extracts and Pure
Flavonoids of Blumea balsamifera DC Leaves. Food Chemistry
Pavia, D.L., Lampman, G.M., Kriz, G.S. 1979. Introduction to Spectroscopy: A
Guide for Students of Organic Chemistry. Saunders College. Philadelphia
Robinson, T. 1995. Kandungan Organik
Keenam.Bandung: Penerbit ITB
Tumbuhan
Tinggi.
Edisi
Sarker, J. D., Latif, Z., Gray, A. I. 2006. Natural Products Isolation. Second
Edition. Humana Press Inc. New Jersey
Sastrohamidjojo,H. 1996. Sintesis Bahan Alam.Gadjah Mada University Press.
Yogyakarta
Satiadarma, K., Mulja, M., Tjahjono, D.H., Kartasasmita, R.E. 1995. Asas
Pengembangan Prosedur Analisis. Edisi Pertama. Airlangga University
Press. Surabaya
Selvi, T., Dinesh, M.G., Satyan, R. S., Chandrasekaran, B., and Rose, C. 2011.
Leaf and Seed Extracrs of Bixa Orellana L. Exert Anti-microbial Activity
Againts Bacterial Pathogens. Journal of Applied Pharmaceutical Science.
India
Shirataki, Y., Komatsu, M., Yokoe, I., Manaka, A. 1981. Constituents of the Root
of Eucheresta Japonica Hook. Josai University. Sakado
Sirait, M. 2007. Penuntun Fitokimia Dalam Farmasi. Penerbit ITB. Bandung
Supratman, U. 2010. Elusidasi Struktur Senyawa Organik. Penerbit Widya
Padjajaran. Bandung
Sutara, P.K. 2009. Jenis Tumbuhan Sebagai Pewarna Alam pada Beberapa
Perusahaan Tenun di Gianyar . Universitas Udayana. Bali
Universitas Sumatera Utara
Torssell, K.B.G. 1981. Natural Product Chemistry, a Mechanistic and
Biosynthetic Approach to Secondary Metabolism. John Wiley & Sons
Limited. New York
Wiryowidagdo, S. 2008. Kimia dan Farmakologi Bahan Alam. Jakarta: Penerbit
Buku Kedokteran EGC
Universitas Sumatera Utara