ANALISIS KONJOIN FULL PROFILE DALAM PEMILIHAN BEDAK UNTUK MAHASISWI DEPARTEMEN STATISTIKA UNIVERSITAS DIPONEGORO - Diponegoro University | Institutional Repository (UNDIP-IR)
ANALISIS KONJOIN FULL PROFILE DALAM PEMILIHAN
BEDAK UNTUK MAHASISWI DEPARTEMEN STATISTIKA
UNIVERSITAS DIPONEGORO
SKRIPSI
Disusun Oleh :
ROSE DEBORA JULIANISA
24010212140047
DEPARTEMEN STATISTIKA
FAKULTAS SAINS DAN MATEMATIKA
UNIVERSITAS DIPONEGORO
SEMARANG
2016
ANALISIS KONJOIN FULL PROFILE DALAM PEMILIHAN BEDAK
UNTUK MAHASISWI DEPARTEMEN STATISTIKA UNIVERSITAS
DIPONEGORO
Disusun Oleh:
ROSE DEBORA JULIANISA
24010212140047
Skripsi
Diajukan Sebagai Salah Satu Syarat untuk Memperoleh Gelar Sarjana Statistika pada
Departemen Statistika Fakultas Sains dan Matematika UniversitasDiponegoro
DEPARTEMEN STATISTIKA
FAKULTAS SAINS DAN MATEMATIKA
UNIVERSITAS DIPONEGORO
SEMARANG
2016
i
HALAMAN PENGESAHAN
ii
iii
Puji syukur penulis ucapkan atas kehadirat Tuhan Yang Maha Esa yang
telah melimpahkan kasih dan karunia-Nya, sehingga penulis dapat menyelesaikan
skripsi yang berjudul
alisis Konjoin Full Profile dalam Pemilihan Bedak
Untuk Mahasiswi Departemen Statistika Universitas Diponegoro . Pada
kesempatan ini penulis ingin mengucapkan terima kasih kepada:
1.
Ibu Dra. Dwi Ispriyanti, M.Si selaku Ketua Departemen Statistika Fakultas
Sains dan Matematika Universitas Diponegoro.
2.
Ibu Diah Safitri S.Si, M.Si sebagai dosen pembimbing I dan Bapak Hasbi
Yasin S.Si, M.Si sebagai dosen pembimbing II yang telah memberikan
bimbingan dalam penulisan skripsi ini.
3.
Bapak dan Ibu dosen Departemen Statistika Fakultas Sains dan Matematika
Universitas Diponegoro yang telah memberikan ilmu yang bermanfaat.
4.
Semua pihak yang tidak dapat disebutkan satu per satu yang telah
mendukung penulis menyelesaikan penulisan skripsi ini.
Penulis menyadari bahwa skripsi ini masih jauh dari sempurna. Oleh karena itu,
kritik dan saran yang membangun sangat penulis harapkan.
Semarang, September 2016
Penulis
iv
edak
adalah salah satu jenis produk kosmetik yang berfungsi untuk
menutupi kekurangan pada wajah
umsi bedak terus meningkat dari tahun ke
tahun seiring dengan perkembangan tren kosmetik dan gaya hidup di masyarakat
l
ini menjadikan produsen untuk lebih kreatif dan inovatif dalam menghasilkan
ataupun mengembangkan produknya agar tetap diminati konsumen
uk membantu
produsen dalam mengetahui dan memahami preferensi konsumen terhadap kombinasi
atribut pada bedak dapat digunakan analisis konjoin elain itu analisis konjoin
digunakan untuk memperoleh konsep produk yang sesuai dengan keinginan
konsumen dan dapat dikembangkan sebagai suatu kombinasi produk baru
ada
tugas akhir ini digunakan analisis konjoin dengan menggunakan metode presentasi
full-profile. Atribut yang digunakan ada empat yaitu atribut jenis bedak, atribut
bentuk kemasan, atribut aroma, dan atribut fasilitas kaca. Berdasarkan hasil analisis
diperoleh hasil bahwa atribut terpenting menurut responden dalam memilih bedak
adalah bentuk kemasan (34,338%), kedua adalah jenis bedak (33,667 %), ketiga
adalah fasilitas kaca pada bedak (16,397 %), dan yang keempat adalah aroma bedak
(15,598 %). Kombinasi yang diinginkan oleh responden dalam memilih atau
memakai produk bedak adalah jenis bedak padat, bentuk kemasan bulat, tidak
memiliki aroma, dan tidak terdapat kaca.
!": bedak, preferensi konsumen, analisis konjoin, full-profile
v
#$%&'#(&
)owder is the one of cosmetic product that serves to cover the shortfall on the
face* )owder consumption continues to increase from year to year to follow trend of
cosmetic and lifestyle that happened to people* +t makes producer to be more creative
and innovative to produce or developing their product to keep consumers interested*
,- help producer to know and understand the consumer preference on combinations
of attributes in the powder. it can be used conjoint analysis* /eside that. conjoint
analysis is used to get the concept of products that comply with the consumers want
and can be developed as a combination of new products* +n this thesis conjoint
analysis is used by using presentation method of full 0profile* ,12re are four attributes
used in this analysis. they are powder types. form of packaging. aroma. and glass
facility* 3rom the results of the analysis that obtained by the respondents. the most
importance attribute in selecting a face powder is the package attribute (34,338 %),
the second is a kind of powder (33,667 %), the third is glass facility in the powder
(16,397 %), and the last is the scent of powder (15,598 %). The combination of
desired respondents in choosing or use a powder is a powder that have the type of
compact powder, circular packaging forms, has no aroma, and there is no glass.
456789:;: powder, consumer s preference, conjoint analysis, full-profile
vi
?=@ ABA
CDEDFDG
CHLHMHI JJKJL LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL M
HHLHMHI NOIPOQHHHI I LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL MM
HHLHMHI NOIPOQHHHI II LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL MMM
KHRH NOIPHIRHS LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL Mv
HTQRSHK LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL v
HTQRSHURLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL VM
KHWRHS IQI LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL VMM
KHWRHS PHMTHS LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL Mx
KHWRHS RHTOL LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL x
x
KHWRHS LHMNISHI M
THT I NOIKHHJLJHI LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL X
XLX LDYDZ T[ED\DG] LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL X
XL^ S_F_`DG aD`DEDb LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL c
XLd TDYD`DG aD`DEDb LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL c
XLc R_e_DG N[G[EMYMDG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL c
THT II RIIJHJHI NJQRHKHLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL f
^LX R[\GM\ N[G]DFgMEDG QDFh[E LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL f
^L^ HGDEM`M` KiGeiMG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL j
^Ld R_e_DG HGDEM`M` kiGeiMG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL l
^Lc NZi`[` HGDEM`M` kiGeiMG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL m
^Lf KiZ[ED`M Tau Kendall nnnnnnnnnnnnnnnLLLLL ^o
i
v
pqp III
rstuOLOvw xryrLIsIqyzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz {|
|z} ~ u zzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz {|
|z{ x ~ zzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz {|
|z| Variabel Penelitian .................................................................. 24
M
3.4 Metode Analisis ...................................................................... 25
BAB IV
HASIL DAN PEMBAHASAN...................................................... 28
4.1 Karakteristik Responden .......................................................... 28
4.1.1 Angkatan ...................................................................... 29
4.1.2 Umur ............................................................................ 29
4.2 Analisis Konjoin dengan Metode Presentasi Full-Profile ....... 30
4.2.1 Stimuli yang Terbentuk................................................ 30
4.2.2 Interpretasi Hasil .......................................................... 32
BAB V
KESIMPULAN .............................................................................. 53
DAFTAR PUSTAKA ...................................................................................... 55
i
v
r ¡¢ £ ¢ ¤¥¥ ¦ §§..§§§§.§§§§§.............................
¢ ¨ ª« f ¬« ¥«®¯°¥ ±¥¢°«¢¬ £¡¬¦§§§§.§§§§§§
¢ ³. ª« f ¬« ¥«®¯°¥ ±¥¢°«¢¬ ´µ¢§..§§§§.§§§§§§
ix
¨©
¨²
¨²
·¸¹º¸» º¸¼½¾
¿ÀÁÀÂÀÃ
ÄÀÅÆÁ ÇÈ ÉÆÊÅÀÃËÌÃÍÀÃ ÎÆÏÐËÐÁÐÍÌ KÐÃÑÐÌÃÒÒÒÒÒÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈ
ÄÀÅÆÁ ÔÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ØÀÏÀÙØÀÏÀ Ranking ËÀà ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃÒÈÈ
ÄÀÅÆÁ ÞÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀÃÒÒÒÒÒÒÒÒÒÒÈ
ÄÀÅÆÁ âÈ àÀÊÀßÏÆÊÌÕÏÌß ØÆÕÜÐÃËÆÃÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÈÈ
ÄÀÅÆÁ ãÈ äÏÊÌÅ×Ï ÉÆÂÌÁÌÖÀà åÆËÀßÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÈ
ÄÀÅÆÁ æÈ àÐÂÅÌÃÀÕÌ çÏÌÂ×ÁÌ èÀÃÍ ÄÆÊÅÆÃÏ×ßÒÒÒÒÒÒÒÒÒÒÒÒÒÈ
ÄÀÅÆÁ ÝÈ ØÀÏÀÙØÀÏÀ Ranking ËÀÃ ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃ ÇÒÒÒÒÒÒÒÒÈÈÈÈÈ
ÄÀÅÆÁ áÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀà ØÆÕÜÐÃËÆà ÇÒÒÒÒÈÈÈ
ÄÀÅÆÁ éÈ ÉÆÊÅÀÃËÌÃÍÀà Ranking ÉÊÆËÌßÕÌ ËÀà äßÏ×ÀÁ ØÆÕÜÐÃËÆà ÇÒÒÒÒÈÈ
ÄÀÅÆÁ ÇÓÈ ØÀÏÀÙØÀÏÀ Ranking ËÀÃ ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃ ÔÒÒÒÒÒÒÒÒÈÈÈ
ÄÀÅÆÁ ÇÇÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀà ØÆÕÜÐÃËÆà ÔÒÒÒÒÈ
ÄÀÅÆÁ ÇÔÈ ÉÆÊÅÀÃËÌÃÍÀà Ranking ÉÊÆËÌßÕÌ ËÀà äßÏ×ÀÁ ØÆÕÜÐÃËÆà ÔÒÒÒÒ
ÄÀÅÆÁ ÇÞÈ ØÀÏÀÙØÀÏÀ Ranking ËÀÃ ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃ ÇãÓÒÒÒÒÒÒÒÈÈÈ
ÄÀÅÆÁ ÇâÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀà ØÆÕÜÐÃËÆà ÇãÓÒÒÒÈ
ÄÀÅÆÁ ÇãÈ ÉÆÊÅÀÃËÌÃÍÀà Ranking ÉÊÆËÌßÕÌ ËÀà äßÏ×ÀÁ ØÆÕÜÐÃËÆà ÇãÓÒÒÒÈÈ
ÄÀÅÆÁ ÇæÈ ØÀÏÀÙØÀÏÀ Ranking ËÀà ÚÆÛÌÀÕÌ àÆÕÆÁ×Ê×ÖÀà ØÆÕÜÐÃËÆÃÒÒÒÒÈÈ
¶
ÇÓ
ÇÝ
Çá
Ôâ
Ôã
ÞÇ
ÞÔ
ÞÞ
Þæ
Þá
Þé
âÔ
ââ
âã
âá
ãÓ
êëìíëî ïëðñòîëó
ôõöõ÷õø
ùõ÷úûüõø ýþ ÿõ õ ôõ ûö ü
ú ø ø .................................................... 5
ùõ÷úûüõø . ø õx
ø
÷ õ û÷ öû ........................................ 60
ùõ÷úûüõø þ û ø ü ø öû ûõø ................................................................... 61
ùõ÷úûüõø . ú ôõ ûö øõöû û ø ûø
......... 64
xi
1.!
"#$#% &'(#)#*+
,-./0-1 234-.0/2-. 5-. 267830/2 -5-9-: 0/;- 2-0- /7-:2-.? @67830/2 A/7- 5/2-0-2-. 83.38-./ :-8>/= 730/-> B-73 23:/5C>-. 736=-.;
D-./0- 2-=3.- 736=-.; D-./0- 838/9/2/ 23AC0C:-. C.0C2 0-8>/9 A3=7/: 1 D-.;/ 5-.
4-.0/2? @67830/2 -0 5->-0 838A-.0C 5-9-8 >3.=6A938
234-.0/2-. 5-. 2373:-0-. 2C9/01 73>3=0/ 2C9/0 D-E-: =65C2.
5/8/.-0/
2
STUVWXYU Z[\[] XYU^Y_[`W[Va []bacW]d[]bacW] VW[]W \bTZWe c[b[U^ X[W\WU
f[V[g ]Y][\a
[]bacW]
VY]a[\
h[U^
Za^WU[e[U
eTUVWXYU
Za^WU[e[Uj
WU]We
[e[U XYXa`aea
k[`[X
XYU^Y][iWa
V][]aV]ae[
\bYlYbYUVa
eY\YU]aU^[U
]YbZ[\[]
eTUVWXYU
h[U^
VYcW[i
cYbcYZ[ ]Ybi[Z[\
XY]TZY
]Ybi[Z[\
VW[]W
h[U^
\bTZWeg
Z[\[]
h[a]W
mU[`aVaV STUfTaUn
oYUWbW] p[bqTUT rstuvwg [U[`aVaV eTUfTaU [Z[`[i V[`[i V[]W [U[`aVaV V][]aV]ae[
XW`]a_[ba[] h[U^ Z[\[] Za^WU[e[U WU]We XYUZ[\[]e[U eTXcaU[Va [][W eTX\TVaVa
[]bacW]d[]bacW] VW[]W \bTZWe [][W f[V[ h[U^ \[`aU^ ZaVWe[a T`Yi eTUVWXYU VYiaU^^[
Z[\[] ZaeY][iWa \bYlYbYUVa eTUVWXYU ]Ybi[Z[\ VW[]W \bTZWe [][W f[V[ ]YbVYcW]j
oYUWbW] x[ab rstutwg ]YbZ[\[] cYcYb[\[ XY]TZY [U[`aVaV eTUfTaU h[U^ Z[\[]
Za^WU[e[U WU]We XYU^Y][iWa \bYlYbYUVa eTUVWXYU h[a]W XY]TZY eTUfTaU yb[ZaVaTU[`g
eTUfTaU mZ[\]alg Z[U eTUfTaU
uj
Choice-Basedj
STUfTaU yb[ZaVaTU[`
oYbW\[e[U V[`[i V[]W XY]TZY [U[`aVaV eTUfTaU h[U^ WXWXUh[ ]YbZaba V[X\[a
VYXca`[U l[e]Tb h[U^ Za\Ybeab[e[U WU]We XYUZW^[ W]a`a][V VY]a[\ aUZa_aZW Z[ba
X[VaU^dX[VaU^ ][b[l []bacW]Uh[j
sj
STUfTaU mZ[\]al
oY]TZY eTUfTaU
[Z[\]al
]Y`[i
ZaeYXc[U^e[U
WU]We
XYU[X\WU^
VYfWX`[i
cYV[b l[e]Tb h[U^ ]aZ[e XWU^eaU Za`[eWe[U \[Z[ eTUfTaU ]b[ZaVaTU[`j za[V[Uh[
Za^WU[e[U \[Z[ []bacW] VYc[Uh[e X[eVaX[` vt []bacW]j oY]TZY aUa ]aZ[e [e[U
XYXcYbae[U eYWU]WU^[U [\[ca`[ Za^WU[e[U \[Z[ fWX`[i []bacW] eWb[U^ Z[ba {j
3
|}
Choice-Based
~
} ~
}
Choice-Based
}
}
full-profile
}
D
}
ss
Full Profile
¡¡ ¢£¤£¡
sw
t
t st
srt
¬©¡¡ ®¨¯°¨¦¨ ±²¡¡« ³¡´¨¡
¥ ¦ §¨¦¡ ¡© ª¨¥«
®¡¯£¨µ£°£¶}
uu
t
«
4
1.·
u
s
¸¹º»¼ ½»¾»¿»À
ÁÂÃÂÄÅÆ ÇÅÄÅÈÅÉ ÊÅÆË ÅÌÅÆ ÍÎÏÅÉÅÄ ÍÅÈÅÃ ÐÂËÅÄ ÅÌÉÎÑ ÎÆÎ ÅÍÅÈÅÉ Ï ÅËÅÎÃÅÆÅ
ÒÑÓÔÓÑÓÆÄÎ ÌÕÆÄÂÃÓÆ ÍÅÈÅÃ ÃÓÆËËÂÆÅÌÅÆ ÃÓÐÕÍÓ ÌÕÆÖÕÎÆ ÐÑÅÍÎÄÎÕÆÅÈ ÍÓÆËÅÆ ÃÓÐÕÍÓ
ÒÑÓÄÓÆÐÅÄÎ
ful
profile
×
ÍÅÈÅÃ
ÒÓÃÎÈÎÉÅÆ
ÏÓÍÅÌ
(face powder)
ÒÅÍÅ
ÃÅÉÅÄÎÄØÎ
DÓÒÅÑÐÓÃÓÆ ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ DÎÒÕÆÓËÕÑÕ
ÜÝÞ
߻໾»¼ ½»¾»¿»À
DÅÈÅÃ
ÌÕÆÖÕÎÆ
ÒÓÆÂÈÎÄÅÆ ÐÂËÅÄ ÅÌÉÎÑ ÎÆÎá ÒÓÃÏÅÐÅÄÅÆ ÃÅÄÅÈÅÉ ÉÅÆÊÅ ÒÅÍÅ ÅÆÅÈÎÄÎÄ
ÍÓÆËÅÆ
DÓÒÅÑÐÓÃÓÆ
ÃÓÆËËÂÆÅÌÅÆ
ÃÓÐÕÍÓ
ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ
ÒÑÓÄÓÆÐÅÄÎ
full profile
DÎÒÕÆÓËÕÑÕâ DÅÐÅ
ÒÅÍÅ
ÃÅÉÅÄÎÄØÎ
ÊÅÆË ÍÎËÂÆÅÌÅÆ
ÒÅÍÅ ÐÂËÅÄ
ÅÌÉÎÑ ÎÆÎ ÃÓÑÂÒÅÌÅÆ ÍÅÐÅ ÒÑÎÃÓÑ ÊÅÆË ÍÎÒÓÑÕÈÓÉ ÍÓÆËÅÆ ÃÓÆËËÂÆÅÌÅÆ ÌÂÓÄÎÕÆÓÑ
ÐÓÑÉÅÍÅÒ ÃÅÉÅÄÎÄØÎ
ÜÝã
DÓÒÅÑÐÓÃÓÆ ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ DÎÒÕÆÓËÕÑÕâ
uu
ä å» ¼
æÂÖÂÅÆ
ÍÅÈÅÃ
ÒÓÆÓÈÎÐÎÅÆ
ÎÆÎ
ÅÍÅÈÅÉ
ÂÆÐÂÌ
ÃÓÈÅÌÂÌÅÆ
ÅÆÅÈÎÄÎÄ
ÒÑÓÔÓÑÓÆÄÎ
ÌÕÆÄÂÃÓÆ ÍÅÈÅÃ ÃÓÆËËÂÆÅÌÅÆ ÃÓÐÕÍÓ ÌÕÆÖÕÎÆ ÐÑÅÍÎÄÎÕÆÅÈ ÍÓÆËÅÆ ÃÓÐÕÍÓ ÒÑÓÄÓÆÐÅÄÎ
full profile
ÍÅÈÅÃ
ÒÓÃÎÈÎÉÅÆ
ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ
ÏÓÍÅÌ
DÎÒÕÆÓËÕÑÕâ
(face powder)
ÒÅÍÅ
ÃÅÉÅÄÎÄØÎ
DÓÒÅÑÐÓÃÓÆ
BEDAK UNTUK MAHASISWI DEPARTEMEN STATISTIKA
UNIVERSITAS DIPONEGORO
SKRIPSI
Disusun Oleh :
ROSE DEBORA JULIANISA
24010212140047
DEPARTEMEN STATISTIKA
FAKULTAS SAINS DAN MATEMATIKA
UNIVERSITAS DIPONEGORO
SEMARANG
2016
ANALISIS KONJOIN FULL PROFILE DALAM PEMILIHAN BEDAK
UNTUK MAHASISWI DEPARTEMEN STATISTIKA UNIVERSITAS
DIPONEGORO
Disusun Oleh:
ROSE DEBORA JULIANISA
24010212140047
Skripsi
Diajukan Sebagai Salah Satu Syarat untuk Memperoleh Gelar Sarjana Statistika pada
Departemen Statistika Fakultas Sains dan Matematika UniversitasDiponegoro
DEPARTEMEN STATISTIKA
FAKULTAS SAINS DAN MATEMATIKA
UNIVERSITAS DIPONEGORO
SEMARANG
2016
i
HALAMAN PENGESAHAN
ii
iii
Puji syukur penulis ucapkan atas kehadirat Tuhan Yang Maha Esa yang
telah melimpahkan kasih dan karunia-Nya, sehingga penulis dapat menyelesaikan
skripsi yang berjudul
alisis Konjoin Full Profile dalam Pemilihan Bedak
Untuk Mahasiswi Departemen Statistika Universitas Diponegoro . Pada
kesempatan ini penulis ingin mengucapkan terima kasih kepada:
1.
Ibu Dra. Dwi Ispriyanti, M.Si selaku Ketua Departemen Statistika Fakultas
Sains dan Matematika Universitas Diponegoro.
2.
Ibu Diah Safitri S.Si, M.Si sebagai dosen pembimbing I dan Bapak Hasbi
Yasin S.Si, M.Si sebagai dosen pembimbing II yang telah memberikan
bimbingan dalam penulisan skripsi ini.
3.
Bapak dan Ibu dosen Departemen Statistika Fakultas Sains dan Matematika
Universitas Diponegoro yang telah memberikan ilmu yang bermanfaat.
4.
Semua pihak yang tidak dapat disebutkan satu per satu yang telah
mendukung penulis menyelesaikan penulisan skripsi ini.
Penulis menyadari bahwa skripsi ini masih jauh dari sempurna. Oleh karena itu,
kritik dan saran yang membangun sangat penulis harapkan.
Semarang, September 2016
Penulis
iv
edak
adalah salah satu jenis produk kosmetik yang berfungsi untuk
menutupi kekurangan pada wajah
umsi bedak terus meningkat dari tahun ke
tahun seiring dengan perkembangan tren kosmetik dan gaya hidup di masyarakat
l
ini menjadikan produsen untuk lebih kreatif dan inovatif dalam menghasilkan
ataupun mengembangkan produknya agar tetap diminati konsumen
uk membantu
produsen dalam mengetahui dan memahami preferensi konsumen terhadap kombinasi
atribut pada bedak dapat digunakan analisis konjoin elain itu analisis konjoin
digunakan untuk memperoleh konsep produk yang sesuai dengan keinginan
konsumen dan dapat dikembangkan sebagai suatu kombinasi produk baru
ada
tugas akhir ini digunakan analisis konjoin dengan menggunakan metode presentasi
full-profile. Atribut yang digunakan ada empat yaitu atribut jenis bedak, atribut
bentuk kemasan, atribut aroma, dan atribut fasilitas kaca. Berdasarkan hasil analisis
diperoleh hasil bahwa atribut terpenting menurut responden dalam memilih bedak
adalah bentuk kemasan (34,338%), kedua adalah jenis bedak (33,667 %), ketiga
adalah fasilitas kaca pada bedak (16,397 %), dan yang keempat adalah aroma bedak
(15,598 %). Kombinasi yang diinginkan oleh responden dalam memilih atau
memakai produk bedak adalah jenis bedak padat, bentuk kemasan bulat, tidak
memiliki aroma, dan tidak terdapat kaca.
!": bedak, preferensi konsumen, analisis konjoin, full-profile
v
#$%&'#(&
)owder is the one of cosmetic product that serves to cover the shortfall on the
face* )owder consumption continues to increase from year to year to follow trend of
cosmetic and lifestyle that happened to people* +t makes producer to be more creative
and innovative to produce or developing their product to keep consumers interested*
,- help producer to know and understand the consumer preference on combinations
of attributes in the powder. it can be used conjoint analysis* /eside that. conjoint
analysis is used to get the concept of products that comply with the consumers want
and can be developed as a combination of new products* +n this thesis conjoint
analysis is used by using presentation method of full 0profile* ,12re are four attributes
used in this analysis. they are powder types. form of packaging. aroma. and glass
facility* 3rom the results of the analysis that obtained by the respondents. the most
importance attribute in selecting a face powder is the package attribute (34,338 %),
the second is a kind of powder (33,667 %), the third is glass facility in the powder
(16,397 %), and the last is the scent of powder (15,598 %). The combination of
desired respondents in choosing or use a powder is a powder that have the type of
compact powder, circular packaging forms, has no aroma, and there is no glass.
456789:;: powder, consumer s preference, conjoint analysis, full-profile
vi
?=@ ABA
CDEDFDG
CHLHMHI JJKJL LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL M
HHLHMHI NOIPOQHHHI I LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL MM
HHLHMHI NOIPOQHHHI II LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL MMM
KHRH NOIPHIRHS LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL Mv
HTQRSHK LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL v
HTQRSHURLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL VM
KHWRHS IQI LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL VMM
KHWRHS PHMTHS LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL Mx
KHWRHS RHTOL LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL x
x
KHWRHS LHMNISHI M
THT I NOIKHHJLJHI LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL X
XLX LDYDZ T[ED\DG] LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL X
XL^ S_F_`DG aD`DEDb LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL c
XLd TDYD`DG aD`DEDb LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL c
XLc R_e_DG N[G[EMYMDG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL c
THT II RIIJHJHI NJQRHKHLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL f
^LX R[\GM\ N[G]DFgMEDG QDFh[E LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL f
^L^ HGDEM`M` KiGeiMG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL j
^Ld R_e_DG HGDEM`M` kiGeiMG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL l
^Lc NZi`[` HGDEM`M` kiGeiMG LLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLLL m
^Lf KiZ[ED`M Tau Kendall nnnnnnnnnnnnnnnLLLLL ^o
i
v
pqp III
rstuOLOvw xryrLIsIqyzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz {|
|z} ~ u zzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz {|
|z{ x ~ zzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz {|
|z| Variabel Penelitian .................................................................. 24
M
3.4 Metode Analisis ...................................................................... 25
BAB IV
HASIL DAN PEMBAHASAN...................................................... 28
4.1 Karakteristik Responden .......................................................... 28
4.1.1 Angkatan ...................................................................... 29
4.1.2 Umur ............................................................................ 29
4.2 Analisis Konjoin dengan Metode Presentasi Full-Profile ....... 30
4.2.1 Stimuli yang Terbentuk................................................ 30
4.2.2 Interpretasi Hasil .......................................................... 32
BAB V
KESIMPULAN .............................................................................. 53
DAFTAR PUSTAKA ...................................................................................... 55
i
v
r ¡¢ £ ¢ ¤¥¥ ¦ §§..§§§§.§§§§§.............................
¢ ¨ ª« f ¬« ¥«®¯°¥ ±¥¢°«¢¬ £¡¬¦§§§§.§§§§§§
¢ ³. ª« f ¬« ¥«®¯°¥ ±¥¢°«¢¬ ´µ¢§..§§§§.§§§§§§
ix
¨©
¨²
¨²
·¸¹º¸» º¸¼½¾
¿ÀÁÀÂÀÃ
ÄÀÅÆÁ ÇÈ ÉÆÊÅÀÃËÌÃÍÀÃ ÎÆÏÐËÐÁÐÍÌ KÐÃÑÐÌÃÒÒÒÒÒÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈÈ
ÄÀÅÆÁ ÔÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ØÀÏÀÙØÀÏÀ Ranking ËÀà ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃÒÈÈ
ÄÀÅÆÁ ÞÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀÃÒÒÒÒÒÒÒÒÒÒÈ
ÄÀÅÆÁ âÈ àÀÊÀßÏÆÊÌÕÏÌß ØÆÕÜÐÃËÆÃÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÈÈ
ÄÀÅÆÁ ãÈ äÏÊÌÅ×Ï ÉÆÂÌÁÌÖÀà åÆËÀßÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÒÈ
ÄÀÅÆÁ æÈ àÐÂÅÌÃÀÕÌ çÏÌÂ×ÁÌ èÀÃÍ ÄÆÊÅÆÃÏ×ßÒÒÒÒÒÒÒÒÒÒÒÒÒÈ
ÄÀÅÆÁ ÝÈ ØÀÏÀÙØÀÏÀ Ranking ËÀÃ ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃ ÇÒÒÒÒÒÒÒÒÈÈÈÈÈ
ÄÀÅÆÁ áÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀà ØÆÕÜÐÃËÆà ÇÒÒÒÒÈÈÈ
ÄÀÅÆÁ éÈ ÉÆÊÅÀÃËÌÃÍÀà Ranking ÉÊÆËÌßÕÌ ËÀà äßÏ×ÀÁ ØÆÕÜÐÃËÆà ÇÒÒÒÒÈÈ
ÄÀÅÆÁ ÇÓÈ ØÀÏÀÙØÀÏÀ Ranking ËÀÃ ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃ ÔÒÒÒÒÒÒÒÒÈÈÈ
ÄÀÅÆÁ ÇÇÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀà ØÆÕÜÐÃËÆà ÔÒÒÒÒÈ
ÄÀÅÆÁ ÇÔÈ ÉÆÊÅÀÃËÌÃÍÀà Ranking ÉÊÆËÌßÕÌ ËÀà äßÏ×ÀÁ ØÆÕÜÐÃËÆà ÔÒÒÒÒ
ÄÀÅÆÁ ÇÞÈ ØÀÏÀÙØÀÏÀ Ranking ËÀÃ ÚÆÛÌÀÕÌ ØÆÕÜÐÃËÆÃ ÇãÓÒÒÒÒÒÒÒÈÈÈ
ÄÀÅÆÁ ÇâÈ ÉÊÐÕÆÕ ÉÆÃÍÖÌÏ×ÃÍÀà ÄÌÃÍßÀÏ àÆÜÆÃÏÌÃÍÀà ØÆÕÜÐÃËÆà ÇãÓÒÒÒÈ
ÄÀÅÆÁ ÇãÈ ÉÆÊÅÀÃËÌÃÍÀà Ranking ÉÊÆËÌßÕÌ ËÀà äßÏ×ÀÁ ØÆÕÜÐÃËÆà ÇãÓÒÒÒÈÈ
ÄÀÅÆÁ ÇæÈ ØÀÏÀÙØÀÏÀ Ranking ËÀà ÚÆÛÌÀÕÌ àÆÕÆÁ×Ê×ÖÀà ØÆÕÜÐÃËÆÃÒÒÒÒÈÈ
¶
ÇÓ
ÇÝ
Çá
Ôâ
Ôã
ÞÇ
ÞÔ
ÞÞ
Þæ
Þá
Þé
âÔ
ââ
âã
âá
ãÓ
êëìíëî ïëðñòîëó
ôõöõ÷õø
ùõ÷úûüõø ýþ ÿõ õ ôõ ûö ü
ú ø ø .................................................... 5
ùõ÷úûüõø . ø õx
ø
÷ õ û÷ öû ........................................ 60
ùõ÷úûüõø þ û ø ü ø öû ûõø ................................................................... 61
ùõ÷úûüõø . ú ôõ ûö øõöû û ø ûø
......... 64
xi
1.!
"#$#% &'(#)#*+
,-./0-1 234-.0/2-. 5-. 267830/2 -5-9-: 0/;- 2-0- /7-:2-.? @67830/2 A/7- 5/2-0-2-. 83.38-./ :-8>/= 730/-> B-73 23:/5C>-. 736=-.;
D-./0- 2-=3.- 736=-.; D-./0- 838/9/2/ 23AC0C:-. C.0C2 0-8>/9 A3=7/: 1 D-.;/ 5-.
4-.0/2? @67830/2 -0 5->-0 838A-.0C 5-9-8 >3.=6A938
234-.0/2-. 5-. 2373:-0-. 2C9/01 73>3=0/ 2C9/0 D-E-: =65C2.
5/8/.-0/
2
STUVWXYU Z[\[] XYU^Y_[`W[Va []bacW]d[]bacW] VW[]W \bTZWe c[b[U^ X[W\WU
f[V[g ]Y][\a
[]bacW]
VY]a[\
h[U^
Za^WU[e[U
eTUVWXYU
Za^WU[e[Uj
WU]We
[e[U XYXa`aea
k[`[X
XYU^Y][iWa
V][]aV]ae[
\bYlYbYUVa
eY\YU]aU^[U
]YbZ[\[]
eTUVWXYU
h[U^
VYcW[i
cYbcYZ[ ]Ybi[Z[\
XY]TZY
]Ybi[Z[\
VW[]W
h[U^
\bTZWeg
Z[\[]
h[a]W
mU[`aVaV STUfTaUn
oYUWbW] p[bqTUT rstuvwg [U[`aVaV eTUfTaU [Z[`[i V[`[i V[]W [U[`aVaV V][]aV]ae[
XW`]a_[ba[] h[U^ Z[\[] Za^WU[e[U WU]We XYUZ[\[]e[U eTXcaU[Va [][W eTX\TVaVa
[]bacW]d[]bacW] VW[]W \bTZWe [][W f[V[ h[U^ \[`aU^ ZaVWe[a T`Yi eTUVWXYU VYiaU^^[
Z[\[] ZaeY][iWa \bYlYbYUVa eTUVWXYU ]Ybi[Z[\ VW[]W \bTZWe [][W f[V[ ]YbVYcW]j
oYUWbW] x[ab rstutwg ]YbZ[\[] cYcYb[\[ XY]TZY [U[`aVaV eTUfTaU h[U^ Z[\[]
Za^WU[e[U WU]We XYU^Y][iWa \bYlYbYUVa eTUVWXYU h[a]W XY]TZY eTUfTaU yb[ZaVaTU[`g
eTUfTaU mZ[\]alg Z[U eTUfTaU
uj
Choice-Basedj
STUfTaU yb[ZaVaTU[`
oYbW\[e[U V[`[i V[]W XY]TZY [U[`aVaV eTUfTaU h[U^ WXWXUh[ ]YbZaba V[X\[a
VYXca`[U l[e]Tb h[U^ Za\Ybeab[e[U WU]We XYUZW^[ W]a`a][V VY]a[\ aUZa_aZW Z[ba
X[VaU^dX[VaU^ ][b[l []bacW]Uh[j
sj
STUfTaU mZ[\]al
oY]TZY eTUfTaU
[Z[\]al
]Y`[i
ZaeYXc[U^e[U
WU]We
XYU[X\WU^
VYfWX`[i
cYV[b l[e]Tb h[U^ ]aZ[e XWU^eaU Za`[eWe[U \[Z[ eTUfTaU ]b[ZaVaTU[`j za[V[Uh[
Za^WU[e[U \[Z[ []bacW] VYc[Uh[e X[eVaX[` vt []bacW]j oY]TZY aUa ]aZ[e [e[U
XYXcYbae[U eYWU]WU^[U [\[ca`[ Za^WU[e[U \[Z[ fWX`[i []bacW] eWb[U^ Z[ba {j
3
|}
Choice-Based
~
} ~
}
Choice-Based
}
}
full-profile
}
D
}
ss
Full Profile
¡¡ ¢£¤£¡
sw
t
t st
srt
¬©¡¡ ®¨¯°¨¦¨ ±²¡¡« ³¡´¨¡
¥ ¦ §¨¦¡ ¡© ª¨¥«
®¡¯£¨µ£°£¶}
uu
t
«
4
1.·
u
s
¸¹º»¼ ½»¾»¿»À
ÁÂÃÂÄÅÆ ÇÅÄÅÈÅÉ ÊÅÆË ÅÌÅÆ ÍÎÏÅÉÅÄ ÍÅÈÅÃ ÐÂËÅÄ ÅÌÉÎÑ ÎÆÎ ÅÍÅÈÅÉ Ï ÅËÅÎÃÅÆÅ
ÒÑÓÔÓÑÓÆÄÎ ÌÕÆÄÂÃÓÆ ÍÅÈÅÃ ÃÓÆËËÂÆÅÌÅÆ ÃÓÐÕÍÓ ÌÕÆÖÕÎÆ ÐÑÅÍÎÄÎÕÆÅÈ ÍÓÆËÅÆ ÃÓÐÕÍÓ
ÒÑÓÄÓÆÐÅÄÎ
ful
profile
×
ÍÅÈÅÃ
ÒÓÃÎÈÎÉÅÆ
ÏÓÍÅÌ
(face powder)
ÒÅÍÅ
ÃÅÉÅÄÎÄØÎ
DÓÒÅÑÐÓÃÓÆ ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ DÎÒÕÆÓËÕÑÕ
ÜÝÞ
߻໾»¼ ½»¾»¿»À
DÅÈÅÃ
ÌÕÆÖÕÎÆ
ÒÓÆÂÈÎÄÅÆ ÐÂËÅÄ ÅÌÉÎÑ ÎÆÎá ÒÓÃÏÅÐÅÄÅÆ ÃÅÄÅÈÅÉ ÉÅÆÊÅ ÒÅÍÅ ÅÆÅÈÎÄÎÄ
ÍÓÆËÅÆ
DÓÒÅÑÐÓÃÓÆ
ÃÓÆËËÂÆÅÌÅÆ
ÃÓÐÕÍÓ
ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ
ÒÑÓÄÓÆÐÅÄÎ
full profile
DÎÒÕÆÓËÕÑÕâ DÅÐÅ
ÒÅÍÅ
ÃÅÉÅÄÎÄØÎ
ÊÅÆË ÍÎËÂÆÅÌÅÆ
ÒÅÍÅ ÐÂËÅÄ
ÅÌÉÎÑ ÎÆÎ ÃÓÑÂÒÅÌÅÆ ÍÅÐÅ ÒÑÎÃÓÑ ÊÅÆË ÍÎÒÓÑÕÈÓÉ ÍÓÆËÅÆ ÃÓÆËËÂÆÅÌÅÆ ÌÂÓÄÎÕÆÓÑ
ÐÓÑÉÅÍÅÒ ÃÅÉÅÄÎÄØÎ
ÜÝã
DÓÒÅÑÐÓÃÓÆ ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ DÎÒÕÆÓËÕÑÕâ
uu
ä å» ¼
æÂÖÂÅÆ
ÍÅÈÅÃ
ÒÓÆÓÈÎÐÎÅÆ
ÎÆÎ
ÅÍÅÈÅÉ
ÂÆÐÂÌ
ÃÓÈÅÌÂÌÅÆ
ÅÆÅÈÎÄÎÄ
ÒÑÓÔÓÑÓÆÄÎ
ÌÕÆÄÂÃÓÆ ÍÅÈÅÃ ÃÓÆËËÂÆÅÌÅÆ ÃÓÐÕÍÓ ÌÕÆÖÕÎÆ ÐÑÅÍÎÄÎÕÆÅÈ ÍÓÆËÅÆ ÃÓÐÕÍÓ ÒÑÓÄÓÆÐÅÄÎ
full profile
ÍÅÈÅÃ
ÒÓÃÎÈÎÉÅÆ
ÙÐÅÐÎÄÐÎÌÅ ÚÆÎÛÓÑÄÎÐÅÄ
ÏÓÍÅÌ
DÎÒÕÆÓËÕÑÕâ
(face powder)
ÒÅÍÅ
ÃÅÉÅÄÎÄØÎ
DÓÒÅÑÐÓÃÓÆ