1. Home
  2. Lainnya

The Effect of Ginger (Zingiber officinale Roscoe) Consumption on Plasma Malonaldehyde and Vitamin E Concentration of Students From Bogor

Bul. Teknol. dun Industri Pangan, Vol. XI, No. 1, Th. 2000

Hasil Penelitian

PENGARUH KONSUMSI JAHE (Zingiber officinale Roscoe)
TERHADAP KADAR MALONALDEHIDA DAN VITAMIN E
PLASMA PADA MAHASISWA PESANTREN
ULIL ALBAAB KEDUNG BADAK, BOGOR
THE EFFECT O F GINGER (Zingiber officinale Roscoe)
CONSUMPTION ON PLASMA W O N A L D E H Y D E AND VITAMIN E
CONCENTRATION OF STUDENTS FROM BOGOR
Fransiska R Zakaria

', Hari Susanto ', dan Arif Hartoyo '

' Jurusan Teknologi Pangan dan Gizi, Fateta-IPB
Alumni Jurusan Teknologi Pangan dan Gizi, Fateta-IPB
ABSTRACT
Extracts ofginger contain agreat number of substances having antoxidant activity. This reaserch was conducted to study the effect
ofginger on malonaldehyde (MDA) as indicator of free radical and vitamin E as one of the nutrient antioxidants. Healthy student
subjects were divided into treated (n=12) and controlgroup (n=I2). Treatedgroup was suplemented with ginger drink for 30 days.

At the beginning and the end of intervention, both treatment and control groups were subjected to physical health examination
and theirperzpheral blood were with drawn for analysis of MDA (malonaldehyde) and vitamin E i n plasma. Individual data from all
groups revealed that treated group has significant decrease of MDA and increase of vitamin E (p

Dokumen yang terkait

The Effect of Using Word Square Method to the Students’ Achievement in Mastering Vocabulary in Eighth Year Students of SMPN 11 Medan

23 139 104

A Technique Practiced By The Students Of English Department To Study English As A Foreign Language

0 36 43

The Effect of Media Composition and Organic Fertilizer Concentration on The Growth and Yield of Red Ginger Rhizome Abstract (Zingiber officinale Rosc.)

0 12 6

Pengaruh Konsumsi Jahe (Zingiber officinale Roscoe) terhadap Kadar Malonaldehida dan Vitamin E Plasma pada Mahasiswa Pesantren Ulil Albaab Kedung Badak, Bogor

0 16 5

The Effect Inorganic Fertilizers (N, P, K) and Lemongrass as a Potential Waste Organic Materials on the Growth and Production of Ginger (Zingiber officinale Rosc)

0 10 65

PENGARUH BEBERAPA KOMPOSISI ZAT PENGATUR TUMBUH TERHADAP PERTUMBUHAN TANAMAN JAHE (Zingiber officinale Rosc.) IN VITRO(The effect of composition of Plant Growth Regulator on the growth of ginger (Zingiber officinale Rosc.) in vitro).

0 0 4

The Influence of Arabic Gum on the Quality of Instant Ginger (Zingiber officinale Roscoe) | Rahmawati | Indonesian Food and Nutrition Progress 15207 28846 1 PB

0 0 7

DIFFERENT OF SLICING AND DRYING ON CONTENT OF VOLATILE OIL THE RED GINGER (Zingeber officinale Roscoe.Sunti Valeton)

0 3 7

PENGARUH KONSENTRASI ASAM SITRAT DAN WAKTU PERENDAMAN TERHADAP KUALITAS JAHE (Zingiber officinale Rosc.) YANG DIKERINGKAN DENGAN SOLAR TUNNEL DRYER THE EFFECT OF CITRIC ACID CONCENTRATION AND IMMERSION TIME ON THE QUALITY OF GINGER (Zingiber officinale Ro

0 0 12

The Effect of The Addition of Ginger (Zingiber officinale Roscoe) on The Shelf life of Pumpkin Jam - Unika Repository

0 0 23