9. Daftar isi, tabel, gambar

DAFTAR ISI
HALAMAN JUDUL

.................................................................................................. i

HALAMAN PERNYATAAN ORISINALITAS ......................................................................... ii
HALAMAN PENGESAHAN ............................................................................................... iii
ABSTRAKSI

.................................................................................................. iv

HALAMAN PERNYATAAN PERSETUJUAN PUBLIKASI TUGAS AKHIR
UNTUK KEPENTINGAN AKADEMIS HALAMAN JUDUL....................................................... v
HALAMAN PERSEMBAHAN ............................................................................................ vi
KATA PENGANTAR

.................................................................................................. vii

DAFTAR ISI

.................................................................................................. viii

DAFTAR TABEL

.................................................................................................. x

DAFTAR GAMBAR

.................................................................................................. xii

BAB I

BAB II

PENDAHULUAN ................................................................................................................... 1
1.1

Latar Belakang .......................................................................................................... 1

1.2

Tujuan dan Sasaran .................................................................................................. 2

1.3

Manfaat .................................................................................................................... 2

1.4

Lingkup Pembahasan ............................................................................................... 3

1.5

Metodologi Pembahasan .......................................................................................... 3

1.6

Sistematika Pembahasan .......................................................................................... 4

1.7

Alur Pikir .................................................................................................................... 5

TINJAUAN PUSTAKA ........................................................................................................... 10
2.1

Pengertian Hotel Bintang .......................................................................................... 10

2.2

Klasifikasi Hotel Bintang ............................................................................................ 10
2.2.1 Kriteria Penggolongan Hotel Bintang ............................................................... 10
2.2.2 Persyaratan Hotel Bintang 4 ............................................................................ 11

2.3

Klasifikasi Non Fisik Hotel.......................................................................................... 14
2.3.1 Pengunjung Hotel ............................................................................................. 14
2.3.2 Jenis-jenis Hotel ............................................................................................... 15

2.4

Pengertian Hotel Bisnis ............................................................................................. 16
2.4.1 Karakteristik Hotel Bisnis ................................................................................. 16

2.5

Pengelolaan Hotel .................................................................................................... 17
2.5.1 Departemen Hotel Bintang Empat .................................................................. 19
2.5.2 Diagram Aliran Hotel ........................................................................................ 22

2.6

Ruang-Ruang Dalam Hotel ....................................................................................... 23

2.7

Karakteristik Fisik Hotel ............................................................................................ 27

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2.7.1 Bentuk Hotel Berdasarkan Perencanaan Kamar ............................................. 27
BAB III

DATA ................................................................................................................................... 33
3.1

3.2

Tinjauan Kota Jambi .................................................................................................. 33
3.1.1

Geografi ..................................................................................................... 33

3.1.2

Iklim dan Curah Hujan ................................................................................ 33

3.1.3

Topografi ..................................................................................................... 34

Kondisi Perekonomian Kota Jambi ........................................................................... 34
3.2.1 Pendapatan Domestik Regional Bruto .............................................................. 34
3.2.2 Kawasan Kota Jambi ........................................................................................ 35

3.3

Kebijakan Tata Ruang Wilayah Kota Jambi ............................................................... 36

3.4

Perkembangan Hotel di Kota Jambi .......................................................................... 38
3.4.1 Jumlah Hotel Bintang ....................................................................................... 38
3.4.2 Jumlah Kamar Hotel Bintang ............................................................................ 38
3.4.3 Jenis Hotel Bintang ........................................................................................... 38
3.4.4 Perkembangan Jumlah Tamu Hotel Bintang .................................................... 40
3.4.5 Perkembangan Rata-rata Lama Menginap ....................................................... 41
3.4.6 Perkembangan Tingkat Penghuni Kamar ......................................................... 41
3.4.7 Perkembangan Tingkat Penghuni Ganda ......................................................... 42

3.5

Tinjauan Lokasi .......................................................................................................... 43
3.5.1 BWK VI ............................................................................................................. 43
3.5.1 BWK IV ............................................................................................................. 43

3.6

Peraturan Bangunan Setempat ................................................................................ 44
3.6.1 Garis Sempadan Bangunan ............................................................................... 44
3.6.2 Koefisien Dasar Bangunan ................................................................................ 45
3.6.3 Koefisien Lantai bangunan ............................................................................... 45
3.6.4 Pertimbangan Sky Exposure Plane ................................................................... 46
3.6.5 Pertimbangan Angle of Light Obstruction ....................................................... 47
3.6.6 Pertimbangan Terhadap Bahaya Kebakaran .................................................... 47

3.7

Studi banding ............................................................................................................. 48
3.8.1 Hotel Bisnis Bintang 4 Novita ........................................................................... 56

3.8.2 Hotel Bisnis Bintang 4 Abadi Suite .................................................................... 56
3.8.3 Hotel Bisnis Bintang 3 Abadi ............................................................................. 62

BAB IV PENDEKATAN PROGRAM PERENCANAAN DAN PERANCANGAN ........................................... 63
4.1

Pendekatan Aspek Fungsional .................................................................................. 63
4.1.1

Pendekatan Klasifikasi Hotel ....................................................................... 63

4.1.2

Pendekatan Jenis Hotel............................................................................... 64

4.1.3

Pendekatan Pelaku & Aktifitas ................................................................... 66

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4.3

4.4

4.1.4

Pendekatan Kebutuhan & Kelompok Ruang ............................................... 67

4.1.5

Pendekatan Jumlah Tamu ........................................................................... 70

4.1.6

Pendekatan Kebutuhan Kamar ................................................................... 72

4.1.7

Pendekatan Jumlah Tipe Kamar ................................................................. 74

4.1.8

Pendekatan Jumlah Personil ....................................................................... 75

4.1.9

Pendekatan Hubungan Kelompok Ruang ................................................... 77

4.1.10

Pendekatan Sirkulasi ................................................................................... 77

4.1.11

Pendekatan standar dan besaran ruang ..................................................... 80

4.1.12

Pendekatan Persyaratan Ruang .................................................................. 86

Pendekatan Aspek Kontekstual ............................................................................... 87
4.3.1

Penentuan Lokasi ....................................................................................... 87

4.3.2

Alternatif Tapak ......................................................................................... 88

Pendekatan Tekins .................................................................................................... 94
4.4.1

4.5

Pendekatan Kinerja ................................................................................................... 94
4.5.1

4.6

Sistem Struktur .......................................................................................... 94

Sistem Mekanikal Elektrikal ........................................................................ 94

Pendekatan Arsitektural ........................................................................................... 100

BAB V KONSEP DAN PROGRAM DASAR PERENCANAAN DAN PERANCANGAN ................................. 101
5.1

Konsep Dasar Perencanaan ....................................................................................... 101
5.1.1

Program Dasar Perencanaan ..................................................................... 101
5.1.2 Program Ruang ................................................................................. 101

5.2

Penentuan Luas dan Besaran Tapak .......................................................................... 105

5.2

Konsep Dasar Perancangan ....................................................................................... 106
Aspek Arsitektural ..................................................................................................... 106

DAFTAR TABEL
Tabel 2.1 Penggolongan Hotel Bintang

….…………………………………..10

Tabel 2.2 Persyaratan Hotel Bintang Empat

….…………………………………..11

Tabel 3.1 : Rencana Kawasan Kota Jambi

….…………………………………..35

Tabel 3.2 Jumlah Hotel Bintang di Kota Jambi 2007-2012

….…………………………………..38

Tabel 3.3 Jumlah Kamar Hotel Bintang di Kota Jambi 2007- 2012

….…………………………………..38

Tabel 3.4 Jenis Hotel Bintang di Kota Jambi 2012

….…………………………………..38

Tabel 3.5 Perkembangan Jumlah Pengunjung Hotel Bintang 2008-2011

….…………………………………..40

Tabel 3.7 Perkembangan Rata-Rata Lama Menginap Hotel Bintang
2008-2011

….…………………………………..41

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Tabel 3.8 Perkembangan Tingkat Penghuni Kamar Hotel Bintang 20082011

….…………………………………..41

Tabel 3.9 Perkembangan Tingkat Penghuni Ganda Atas Kamar Hotel
Bintang 2008-2011

….…………………………………..42

Tabel 3.10 Peraturan Teknik Pembangunan Pada Zona Dasar
Perdagangan Dan Jasa

….…………………………………..45

Tabel 3.11 Hunian Kamar Hotel Novita

….…………………………………..53

Tabel 3.12 Jumlah Karyawan Setiap Departemen Hotel Novita

….…………………………………..55

Tabel 3.13 Jenis Tipe Kamar Abadi Suite

….…………………………………..57

Tabel 3.14 Kapasitas Meeting Room dan Ballroom

….…………………………………..59

Tabel 3.15 Jumlah Karyawan Abadi Suite

….…………………………………..61

Tabel 3.16 Fasilitas Bisnis Hotel Abadi

….…………………………………..62

Tabel 3.17 Tipe Kamar

….…………………………………..62

Tabel 4.1 PDRB atas Harga Konstan Menurut Provinsi di Sumatera

….…………………………………..64

Tabel 4.2 Distribusi Persentase PDRB atas Harga Konstan Provinsi Jambi

….…………………………………..64

Tabel 4.3 PDRB Kota Jambi atas Harga Konstan

….…………………………………..65

Tabel 4.4 PDRB Kota Jambi Perdagangan, Hotel, dan Restoran

….…………………………………..66

Tabel 4.5 Kelompok Ruang dalam Bisnis Hotel

….…………………………………..67

Tabel 4.6 Perhitungan Metoda Kuadran Minimum

….…………………………………..71

Tabel 4.7 Variabel X Kuadran Minimum

….…………………………………..71

Tabel 4.8 Proyeksi Jumlah Tamu Hotel Bintang 4 Tahun 2012-2023

….…………………………………..72

Tabel 4.9 Proyeksi Tingkat Penghuni Kamar/occupancy hotel 2023

….…………………………………..73

Tabel 4.10 Occupancy Tipe Kamar Hotel Novita

….…………………………………..74

Tabel 4.11 Perbandingan persentase jumlah karyawan

….…………………………………..75

Tabel 4.12 Tabel Standar dan Besaran Ruang

….…………………………………..81

Tabel 4.13 Rekapitulasi Program Ruang

….…………………………………..85

Tabel 4.14 Penilaian Lokasi

….…………………………………..88

Tabel 4.15 Tinjauan Alternatif Tapak

….…………………………………..93

Tabel 4.16 Penilaian Tapak

….…………………………………..93

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DAFTAR GAMBAR
Gambar 2.1Diagram Hubungan Ruang Hotel

….…………………………………..18

Gambar 2.2 Diagram Struktur Organisasi Hotel

….…………………………………..19

Gambar 2.3 Diagram Diagram Aliran Hotel Besar

….…………………………………..22

Gambar 2.4 Single Loaded Slab Configuration

….…………………………………..28

Gambar 2.5 Double Loaded Plan

….…………………………………..28

Gambar 2.6 Double Loaded Plan

….…………………………………..28

Gambar 2.7 Double Loaded L Slab

….…………………………………..28

Gambar 2.8 Double Loaded Offet slab

….…………………………………..29

Gambar 2.9 Pinwheel Plan

….…………………………………..29

Gambar 2.10 Square Plan

….…………………………………..29

Gambar 2.11 Cross Shaped Plan

….…………………………………..30

Gambar 2.12 Circural Tower

….…………………………………..30

Gambar 2.13 Triangular

….…………………………………..30

Gambar 2.14 Square Atrium

….…………………………………..31

Gambar 2.15 Modified Atrium

….…………………………………..31

Gambar 3.1 Peta Provinsi jambi

….…………………………………..33

Gambar 3.2 Peta Kota Jambi

….…………………………………..33

Gambar 3.3Diagram Persentase PDRB Kota Jambi

….…………………………………..35

Gambar 3.4 Peta Pembagian Wilayah BWK Kota Jambi 2011-2031

….…………………………………..36

Gambar 3.5 Peta Sistem Perkotaan

….…………………………………..37

Grafik 3.6 Jumlah Tamu Hotel Bintang Empat 2008-2011

….…………………………………..40

Grafik 3.7 Tingkat Penghuni Kamar Hotel Bintang

….…………………………………..41

Gambar 3.8 Kawasan Keselamatan Operasional Penerbangan

….…………………………………..47

Gambar 3.9 Stimulasi KKOP Kota Jambi

….…………………………………..47

Gambar 3.10 Lobby Novita

….…………………………………..48

Gambar 3.11 Lounge Bar Novita

….…………………………………..49

Gambar 3.12 Restaurant & Caffe Novita

….…………………………………..49

Gambar 3.13 Meeting Room Novita

….…………………………………..49

Gambar 3.14 Ball Room Novita

….…………………………………..50

xii

Gambar 3.15 Bussiness Centre Novita

….…………………………………..50

Gambar 3.16 Retail Shop Novita

….…………………………………..51

Gambar 3.17 Fitness Centre Novita

….…………………………………..51

Gambar 3.18 Spa Dan Sauna Novita

….…………………………………..51

Gambarr 3.19 Discotique Novita

….…………………………………..52

Gambar 3.20 Swimming Pool Novita

….…………………………………..52

Gambar 3.21 Room Novita

….…………………………………..52

Gambar 3.22 Basement Novita

….…………………………………..54

Gambar 3.23 Parkir VIP Novita

….…………………………………..54

Gambar 3.24 Parkir Pelataran dan Lapangan Novita

….…………………………………..54

Foto 3.25 Lobby Hotel Abadi Suite

….…………………………………..56

Foto 3.26 Kamar Hotel Abadi Suite

….…………………………………..57

Foto 3.27 Meeting Room Abadi Suite

….…………………………………..58

Foto 3.28 Golden Ballroom Abadi Suite

….…………………………………..58

Foto 3.29 Restoran Rose Garden Abadi Suite

….…………………………………..59

Foto 3.30 Restoran Lotus Abadi Suite

….…………………………………..59

Foto 3.31 Waterpark Abadi Suite

….…………………………………..60

Foto 3.32 Swimming Pool Abadi Suite

….…………………………………..60

Foto 3.33 Western Pub & Karaoke Abadi Suite

….…………………………………..60

Gambar 3.34 Batanghari Ballroom Abadi

….…………………………………..62

Gambar 4.1 Grafik Occupancy Hotel Bintang

….…………………………………..63

Gambar 4.2 Grafik Jumlah Tamu Hotel 2008-2011

….…………………………………..70

Gambar 4.3 Jumlah Tamu Proyeksi 2012-2023

….…………………………………..72

Gambar 4.4 Hubungan Kelompok Ruang

….…………………………………..77

Gambar 4.5 Diagram Sirkulasi di Dalam Hotel

….…………………………………..78

Gambar 4.6 Sirkulasi Pengunjung

….…………………………………..78

Gambar 4.7 Sirkulasi Tamu Menginap

….…………………………………..79

Gambar 4.8 Sirkulasi Staff

….…………………………………..79

xiii

Gambar 4.9 Sirkulasi Karyawan

….…………………………………..79

Gambar 4.10 Sirkulasi Barang Tamu

….…………………………………..79

Gambar 4.11 Sirkulasi Barang Supply Hotel

….…………………………………..79

Gambar 4.12 Sirkulasi Linen

….…………………………………..80

Gambar 4.13 Sirkulasi Sampah

….…………………………………..80

Gambar 4.15 Sirkulais Kendaraan Staff/ Karyawan

….…………………………………..80

Gambar 4.16 Sirkulasi Kendaraan Servis/barang

….…………………………………..80

Gambar 4.17 Sky Exposure Plane (Ketinggian bangunan terhadap
pesawat)

….…………………………………..89

Gambar 4.20 Lokasi tapak 1

….…………………………………..90

Gambar 4.21 Lokasi tapak 2

….…………………………………..91

Gambar 4.22 Lokasi tapak 3

….…………………………………..92

Gambar 4.23 Skema Pemipaan

….…………………………………..94

Gambar 4.24 Sistem Pasokan Air Bersih

….…………………………………..95

Gambar 4.25 Skema tipikal pengolahan limbah

….…………………………………..95

Gambar 4.26 Sususnan pipa cabang sprinkler

….…………………………………..96

Gambar 4.27 Jalur distribusi pipa air dengan hidran/selang kebakaran

….…………………………………..96

Gambar 4.28 Jalur distribusi pipa air dengan sprinkler

….…………………………………..96

Gambar 4.29 Pemanas air kapasitas besar

….…………………………………..97

Gambar 4.30 Tipikal tangga kebakaran

….…………………………………..97

Gambar 4.31 Penangkal petir sistem thomas

….…………………………………..98

Gambar 4.32 pasokan listrik dengan kabel udara

….…………………………………..98

Gambar 4.33 jaringan instalasi tata suara

….…………………………………..99

xiv