Produktivitas lebah madu (Apis cerana) pada penerapan sistem integrasi dengan kebun kopi

PRODUKTIVITAS LEBAH MADU (Apis cerana) PADA
PENERAPAN SISTEM INTEGRASI
DENGAN KEBUN KOPI

RUSTAMA SAEPUDIN

SEKOLAH PASCA SARJANA
INSTITUT PERTANIAN BOGOR
BOGOR
2011

PERNYATAAN MENGENAI DISERTASI DAN
SUMBER INFORMASI

Dengan ini saya menyatakan bahwa disertasi “Produktivitas Lebah Madu (Apis
cerana) Pada Penerapan Sistem Integrasi Dengan Kebun Kopi” adalah karya
saya dengan arahan dari komisi pembimbing dan belum diajukan dalam bentuk
apapun kepada perguruan tinggi mana pun. Sumber informasi yang berasal atau
dikutip dari karya yang diterbitkan maupun tidak diterbitkan dari penulis lain
telah disebutkan dalam teks dan dicantumkan dalam daftar pustaka dibagian akhir
disertasi ini.


Bogor, Oktober 2011

Rustama Saepudin
NRP : D161080011

ABSTRACT
RUSTAMA SAEPUDIN. The Effect of Honeybee-Coffee Plantation Integration
on Improving Honey Productivity of Apis cerana. Under supervision of Asnath
Maria Fuah, Cece Sumantri, Luki Abdullah and Soesilowati Hadisoesilo.
A study of integrated farming system of honey bee–coffee plantation was
conducted in Kepahiang, the Province of Bengkulu. The objective of the study
was to evaluate the implementation of Apis cerana being managed in coffee
plantation following integrated farming process to increase honeybee and coffee
productivity. Location representing two different systems consisted of integrated
and non integrated honeybee-coffee plantation were purposively chosen for the
study using Apis cerana as major material in this study. Ten stups of honeybee
were located in each system. In the integrated system, the stups set to be placed
in different position, five stups were placed concerntratedly in the middle of
coffee plantation and other five stups were placed spreadly around the platation

with the distance between stup was approximately 100-200 meter. The number of
honeybees of each stup were approximately 13000 bees. Data collected were
analized to measure the production of nectar and honey in the two systems, and
then used to formulate a sustainable model of integrated honeybee-coffee
plantation. The results of the study indicated that the honey production of A.
cerana at coffee plantation were significantly higher (P