Hubungan Pengetahuan Tentang Nutrisi dengan Pola Makan Ibu Hamil di RB Gratis Rumah Zakat Cita Sehat Foundation
56
DAFTAR PUSTAKA
Anita, S., 2013. Pengaruh Status Sosial Ekonomi, Budaya dan Pemeriksaan
Kehamilan Terhadap Kejadian BBLR di Wilayah Kerja Puskesmas Pancur
Batu Kabupaten Deli Serdang Tahun 2012 . Medan : Fakultas Kesehatan
Masyarakat
Universitas
Sumatera
Utara.
Available
http://repository.usu.ac.id/handle/123456789/37295
from
[Accessed
:
10
November 2014]
Arikunto, S., 2007. Prosedur Penelitian. Jakarta: Rineka Cipta
Arisman, 2010. Gizi dalam Daur Kehidupan. Jakarta : EGC
Baliwati, Y.F., Khomsan,A., Dwiriani,C.M., 2004. Pengantar Pangan dan Gizi.
Jakarta: Penebar Swadaya.
Budianto, A.K., 2009. Dasar-Dasar Ilmu Gizi. Malang : UMM Press
Cunningham et al, 2005. Williams Obstetrics. New York : McGraw-Hill
Daba, G., Beyene, F., Fekadu, H., Garoma, W., 2013. Assessment of Knowledge
of Pregnant Mothers on Maternal Nutrition and Associated Factors in
Guto
Gida Woreda, East Wollega Zone, Ethiopia. Etiopia : Department
of Food & Beverages, Wollega University. Available from :
http://www.omicsonline.org/assessment-of-knowledge-of-pregnantmothers-
on-maternal-nutrition-and-associated-factors-in-guto-gida-
woreda-east- wollega-zone-ethiopia-2155-9600.1000235.pdf
[accessed
22 Maret 2014]
Darnton-Hill, et al., 2005. Micronutrient deficiencies and gender : social and
economic costs. USA : American Society for Clinical Nutrition. Available
from : http://acjn.nutrition.org [accessed 3 November 2014]
Dasuki, et al., 2005. Pola Konsumsi Makan Ibu Hamil Di Wilayah Kabupaten
Purworejo. Yogyakarta : Fakultas Kedokteran Universitas Gadjah Mada.
Available from http://etd.ugm.ac.id/ [accessed 28 Maret 2014]
Universitas Sumatera Utara
57
Depkes RI, 2010. Pedoman Pelayanan Antenatal Terbaru. Jakarta : Direktur
Jenderal
Bina
Kesehatan
Masyarakat.
Available
from
:
http://www.kesehatanibu.depkes.go.id/wpcontent/uploads/downloads/2013
/12/Pedoman-ANC-Terpadu.pdf [accessed 24 Maret 2014]
Depkes RI, 2011. Brosur Makanan Sehat Ibu Hamil. Jakarta : Direktorat Bina
Gizi
Subdit
Bina
Gizi
Klinik.
Available
from
:
http://gizi.depkes.go.id/wp- content/uploads/2013/08/Brosur-MakananSehat-Ibu-Hamil.pdf [accessed 24 Maret 2014]
Depkes RI, 2013. Riset Kesehatan Dasar . Jakarta : Badan Litbangkes
Depkes
RI
Available
from
:
http://www.litbang.depkes.go.id/sites/download/materi_pertemuan/launch
riskesdas/Riskesdas%20Launching.pdf [accessed 29 Maret 2014]
Dinkes Prov SU, 2012. Profil Kesehatan Provinsi Sumatera Utara Tahun
2012. Medan
:
Depkes
RI.
Available
from:
http://www.depkes.go.id/downloads/PROFIL_KES_PROVINSI_2012/02_
Profil_Kes_Prov.SumateraUtara_2012.pdf [accessed 15 Mei 2014]
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2007. Gizi dan Kesehatan
Masyarakat. Jakarta : Raja Grafindo Persada
Harnany, A,. 2006. Pengaruh Tabu Makanan, Tingkat Kecukupan Gizi, Konsumsi
Tablet Besi, dan Teh Terhadap Kadar Hb pada Ibu Hamil di Kota
Pekalongan. Semarang : Program Pasca Sarjana Universitas Diponegoro.
Available
from
:
http://eprints.undip.ac.id/15216/1/Afiyah_Sri_Harnany.pdf [ Accessed 9
November 2014]
Hartini, N,. 2004. Food Habits, Dietary Intake And Nutritional Status During
Economic Crisis Among Pregnant Women In Centra Java, Indonesia .
Umea : Department of Public Health and Clinical Medicine. Available
from
:
http://www.diva-
Universitas Sumatera Utara
58
portal.org/smash/record.jsf?pid=diva2%3A142668&dswid=-1894
[Accessed 4 November 2014]
Hurley et al, 2005. Psychosocial Influences in Dietary Patterns During
Pregnancy. USA : American Dietetic Association. Available from
http://www.ncbi.nlm.nih.gov/pubmed/15942549 [accessed 4 November
2014]
Ladipo, O., 2000. Nutrition in Pregnancy : Mineral and Vitamin
Supplements.
Cardiff : Department of Obstetrics and Gynaecology,
Wales College
of
Medicine.
http://ajcn.nutrition.org/content/72/1/280s.full.pdf
University of
Available
[accessed
from
23
April
2014]
Mahan, L.K., Escott-Stump, 2004. Krause’s Food, Nutrition, & Diet Therapy.
Philadelphia : Elsevier
Mirsanjari,M., Muda,W.A., Ahmad,A., Othman,M.S., Mosavat, M., 2012. Does
Nutritional Knowledge Have Relationship With
Healthy Dietary
Attitude and Practices during Pregnancy?. Singapura : IACSIT Press.
Available from : http://www.ipcbee.com/vol39/031- ICNFS2012N1012.pdf [accessed 22 Maret 2014]
Mitayani-Sartika, Wiwi, 2010. Buku Saku Ilmu Gizi. Jakarta : Trans Info Media
Notoatmodjo,S, 2010. Perilaku Kesehatan. Jakarta : Rineka Cipta
Prawirohardjo, S. 2011. Ilmu Kebidanan. Jakarta : PT.Bina Pustaka Sarwono
Prawirohardjo
Retnaningsih,B., 2010. Hubungan Pengetahuan Ibu Hamil Tentang Gizi
Status Gizi Ibu Hamil Trimester III di Puskesmas
dengan
Colomadu
II
Karanganyar . Surakarta : Fakultas Kedokteran Universitas Sebelas Maret
Available
from
:
http://eprints.uns.ac.id/6771/1/149071608201001341.pdf
[accessed
29
Maret 2014]
Universitas Sumatera Utara
59
Sastroasmoro,S., 2013. Dasar-dasar Metodologi Penelitian Klinis. Jakarta:
Sagung Seto
Sharifirad et al, 2013. The Effectiveness of Nutrition Education Program Based on
Health Belief Model Compared with Traditional Training . Iran : Gonabad
University
of
Medical
Sciences.
Available
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3778581/
from
:
[accessed
23
Maret 2014]
Shils et al, 2006. Modern Nutrition in Health and Disease. New York : Lippincott
Williams & Wilkins
Siahaan, M., 2012. Pengetahuan Ibu Hamil tentang Pentingnya Asupan
Selama Kehamilan di RSUP H. Adam Malik Medan. Medan
Fakultas
Nutrisi
:
Kedokteran Universitas Sumatera Utara. Diakses dari :
http://www.repository.usu.ac.id
Simarmata, M., 2008. Hubungan Pola Konsumsi, Ketersediaan Pangan,
Pengetahuan Gizi, dan Status Kesehatan dengan Kejadian KEK Pada Ibu
Hamil di Kabupaten Simalungun . Medan : Sekolah Pascasarjana
Universitas
Sumatera
Utara.
Available
from
:
http://repository.usu.ac.id/handle/123456789/6724 [accessed 24 Mei 2014]
Siswosuharjo, Chakrawati, 2010. Panduan Super Lengkap Hamil Sehat. Jakarta :
Penebar Plus.
Sizer, Frances,S., Whitney, Ellie, 2007. Nutrition Concepts and
Controversies.
: Thomson Wadsworth.
Syahril, M., 2013. Tinjauan Pola Makan Keluarga pada Suku Batak Toba dan
Suku Jawa di Kecamatan Percut Sei Tuan Tahun 2002 . Medan : Gizi
Kesehatan Masyarakat Universitas Sumatera Utara. Available from :
http://repository.usu.ac.id/handle/123456789/35005
[Accessed
3
Desember 2014]
Universitas Sumatera Utara
60
Takwin, dkk., 2013. Studi Validasi Asupan Vitamin Menggunakan Metode SemiQuantitative Food Frequency Questionnaire Dengan Food Recall 24 Jam
Pada Ibu Hamil Di Puskesmas Kassi-Kassi Kota Makassar . Makassar :
Fakultas
Kesehatan
Masyarakat
UNHAS.
Available
from
[accessed
http://repository.unhas.ac.id/handle/123456789/5456
:
24
November 2014]
Queensland Dietitians, 2013. Healthy Eating During Pregnancy. Queensland :
Queensland
Government.
Available
from
:
http://www.health.qld.gov.au/nutrition/resources/antenatal_ngpl.pdf
[accessed
Wahyuni,
A.S.,
23 April 2014]
2007.
Statistika
Kedokteran.
Jakarta
:
Bamboedoea
Communication.
Wardlw, Gordon, M., Hampl, Jeffrey, S., 2004. Perspectives in Nutrition. New
York : McGraw-Hill
Wu et al, 2004. Maternal Nutrition and Fetal Development. Texas : Texas A&M
University.
Available
from
:
http://jn.nutrition.org/content/134/9/2169.full.pdf+html [accessed 23 April
2014]
Universitas Sumatera Utara
DAFTAR PUSTAKA
Anita, S., 2013. Pengaruh Status Sosial Ekonomi, Budaya dan Pemeriksaan
Kehamilan Terhadap Kejadian BBLR di Wilayah Kerja Puskesmas Pancur
Batu Kabupaten Deli Serdang Tahun 2012 . Medan : Fakultas Kesehatan
Masyarakat
Universitas
Sumatera
Utara.
Available
http://repository.usu.ac.id/handle/123456789/37295
from
[Accessed
:
10
November 2014]
Arikunto, S., 2007. Prosedur Penelitian. Jakarta: Rineka Cipta
Arisman, 2010. Gizi dalam Daur Kehidupan. Jakarta : EGC
Baliwati, Y.F., Khomsan,A., Dwiriani,C.M., 2004. Pengantar Pangan dan Gizi.
Jakarta: Penebar Swadaya.
Budianto, A.K., 2009. Dasar-Dasar Ilmu Gizi. Malang : UMM Press
Cunningham et al, 2005. Williams Obstetrics. New York : McGraw-Hill
Daba, G., Beyene, F., Fekadu, H., Garoma, W., 2013. Assessment of Knowledge
of Pregnant Mothers on Maternal Nutrition and Associated Factors in
Guto
Gida Woreda, East Wollega Zone, Ethiopia. Etiopia : Department
of Food & Beverages, Wollega University. Available from :
http://www.omicsonline.org/assessment-of-knowledge-of-pregnantmothers-
on-maternal-nutrition-and-associated-factors-in-guto-gida-
woreda-east- wollega-zone-ethiopia-2155-9600.1000235.pdf
[accessed
22 Maret 2014]
Darnton-Hill, et al., 2005. Micronutrient deficiencies and gender : social and
economic costs. USA : American Society for Clinical Nutrition. Available
from : http://acjn.nutrition.org [accessed 3 November 2014]
Dasuki, et al., 2005. Pola Konsumsi Makan Ibu Hamil Di Wilayah Kabupaten
Purworejo. Yogyakarta : Fakultas Kedokteran Universitas Gadjah Mada.
Available from http://etd.ugm.ac.id/ [accessed 28 Maret 2014]
Universitas Sumatera Utara
57
Depkes RI, 2010. Pedoman Pelayanan Antenatal Terbaru. Jakarta : Direktur
Jenderal
Bina
Kesehatan
Masyarakat.
Available
from
:
http://www.kesehatanibu.depkes.go.id/wpcontent/uploads/downloads/2013
/12/Pedoman-ANC-Terpadu.pdf [accessed 24 Maret 2014]
Depkes RI, 2011. Brosur Makanan Sehat Ibu Hamil. Jakarta : Direktorat Bina
Gizi
Subdit
Bina
Gizi
Klinik.
Available
from
:
http://gizi.depkes.go.id/wp- content/uploads/2013/08/Brosur-MakananSehat-Ibu-Hamil.pdf [accessed 24 Maret 2014]
Depkes RI, 2013. Riset Kesehatan Dasar . Jakarta : Badan Litbangkes
Depkes
RI
Available
from
:
http://www.litbang.depkes.go.id/sites/download/materi_pertemuan/launch
riskesdas/Riskesdas%20Launching.pdf [accessed 29 Maret 2014]
Dinkes Prov SU, 2012. Profil Kesehatan Provinsi Sumatera Utara Tahun
2012. Medan
:
Depkes
RI.
Available
from:
http://www.depkes.go.id/downloads/PROFIL_KES_PROVINSI_2012/02_
Profil_Kes_Prov.SumateraUtara_2012.pdf [accessed 15 Mei 2014]
Fakultas Kesehatan Masyarakat Universitas Indonesia, 2007. Gizi dan Kesehatan
Masyarakat. Jakarta : Raja Grafindo Persada
Harnany, A,. 2006. Pengaruh Tabu Makanan, Tingkat Kecukupan Gizi, Konsumsi
Tablet Besi, dan Teh Terhadap Kadar Hb pada Ibu Hamil di Kota
Pekalongan. Semarang : Program Pasca Sarjana Universitas Diponegoro.
Available
from
:
http://eprints.undip.ac.id/15216/1/Afiyah_Sri_Harnany.pdf [ Accessed 9
November 2014]
Hartini, N,. 2004. Food Habits, Dietary Intake And Nutritional Status During
Economic Crisis Among Pregnant Women In Centra Java, Indonesia .
Umea : Department of Public Health and Clinical Medicine. Available
from
:
http://www.diva-
Universitas Sumatera Utara
58
portal.org/smash/record.jsf?pid=diva2%3A142668&dswid=-1894
[Accessed 4 November 2014]
Hurley et al, 2005. Psychosocial Influences in Dietary Patterns During
Pregnancy. USA : American Dietetic Association. Available from
http://www.ncbi.nlm.nih.gov/pubmed/15942549 [accessed 4 November
2014]
Ladipo, O., 2000. Nutrition in Pregnancy : Mineral and Vitamin
Supplements.
Cardiff : Department of Obstetrics and Gynaecology,
Wales College
of
Medicine.
http://ajcn.nutrition.org/content/72/1/280s.full.pdf
University of
Available
[accessed
from
23
April
2014]
Mahan, L.K., Escott-Stump, 2004. Krause’s Food, Nutrition, & Diet Therapy.
Philadelphia : Elsevier
Mirsanjari,M., Muda,W.A., Ahmad,A., Othman,M.S., Mosavat, M., 2012. Does
Nutritional Knowledge Have Relationship With
Healthy Dietary
Attitude and Practices during Pregnancy?. Singapura : IACSIT Press.
Available from : http://www.ipcbee.com/vol39/031- ICNFS2012N1012.pdf [accessed 22 Maret 2014]
Mitayani-Sartika, Wiwi, 2010. Buku Saku Ilmu Gizi. Jakarta : Trans Info Media
Notoatmodjo,S, 2010. Perilaku Kesehatan. Jakarta : Rineka Cipta
Prawirohardjo, S. 2011. Ilmu Kebidanan. Jakarta : PT.Bina Pustaka Sarwono
Prawirohardjo
Retnaningsih,B., 2010. Hubungan Pengetahuan Ibu Hamil Tentang Gizi
Status Gizi Ibu Hamil Trimester III di Puskesmas
dengan
Colomadu
II
Karanganyar . Surakarta : Fakultas Kedokteran Universitas Sebelas Maret
Available
from
:
http://eprints.uns.ac.id/6771/1/149071608201001341.pdf
[accessed
29
Maret 2014]
Universitas Sumatera Utara
59
Sastroasmoro,S., 2013. Dasar-dasar Metodologi Penelitian Klinis. Jakarta:
Sagung Seto
Sharifirad et al, 2013. The Effectiveness of Nutrition Education Program Based on
Health Belief Model Compared with Traditional Training . Iran : Gonabad
University
of
Medical
Sciences.
Available
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC3778581/
from
:
[accessed
23
Maret 2014]
Shils et al, 2006. Modern Nutrition in Health and Disease. New York : Lippincott
Williams & Wilkins
Siahaan, M., 2012. Pengetahuan Ibu Hamil tentang Pentingnya Asupan
Selama Kehamilan di RSUP H. Adam Malik Medan. Medan
Fakultas
Nutrisi
:
Kedokteran Universitas Sumatera Utara. Diakses dari :
http://www.repository.usu.ac.id
Simarmata, M., 2008. Hubungan Pola Konsumsi, Ketersediaan Pangan,
Pengetahuan Gizi, dan Status Kesehatan dengan Kejadian KEK Pada Ibu
Hamil di Kabupaten Simalungun . Medan : Sekolah Pascasarjana
Universitas
Sumatera
Utara.
Available
from
:
http://repository.usu.ac.id/handle/123456789/6724 [accessed 24 Mei 2014]
Siswosuharjo, Chakrawati, 2010. Panduan Super Lengkap Hamil Sehat. Jakarta :
Penebar Plus.
Sizer, Frances,S., Whitney, Ellie, 2007. Nutrition Concepts and
Controversies.
: Thomson Wadsworth.
Syahril, M., 2013. Tinjauan Pola Makan Keluarga pada Suku Batak Toba dan
Suku Jawa di Kecamatan Percut Sei Tuan Tahun 2002 . Medan : Gizi
Kesehatan Masyarakat Universitas Sumatera Utara. Available from :
http://repository.usu.ac.id/handle/123456789/35005
[Accessed
3
Desember 2014]
Universitas Sumatera Utara
60
Takwin, dkk., 2013. Studi Validasi Asupan Vitamin Menggunakan Metode SemiQuantitative Food Frequency Questionnaire Dengan Food Recall 24 Jam
Pada Ibu Hamil Di Puskesmas Kassi-Kassi Kota Makassar . Makassar :
Fakultas
Kesehatan
Masyarakat
UNHAS.
Available
from
[accessed
http://repository.unhas.ac.id/handle/123456789/5456
:
24
November 2014]
Queensland Dietitians, 2013. Healthy Eating During Pregnancy. Queensland :
Queensland
Government.
Available
from
:
http://www.health.qld.gov.au/nutrition/resources/antenatal_ngpl.pdf
[accessed
Wahyuni,
A.S.,
23 April 2014]
2007.
Statistika
Kedokteran.
Jakarta
:
Bamboedoea
Communication.
Wardlw, Gordon, M., Hampl, Jeffrey, S., 2004. Perspectives in Nutrition. New
York : McGraw-Hill
Wu et al, 2004. Maternal Nutrition and Fetal Development. Texas : Texas A&M
University.
Available
from
:
http://jn.nutrition.org/content/134/9/2169.full.pdf+html [accessed 23 April
2014]
Universitas Sumatera Utara