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6. Ensuring public accountability in conservation area management, by involving multiple stakeholders in management. This will involve strengthening and improving
cooperation in conservation area management between various stakeholders, including communities, through mutually beneficial approaches.
d. Optimizing the potential of forest resources for production of timber and non- timber products
. This will be achieved through several steps, including: 1. Conducting an inventory of forest resources to measure their current potential and
value. An inventory will be regularly carried out to produce quality data and information on forest resources. Information collected will include species, their
distributions, and their status. Inventory activities will be carried out to fulfill planning requirements at the national, provincial, regency, and forest management
unit levels. To measure the status and changes of potentials and values of forest resources at various levels, a Forest Resources Index Neraca Sumber Daya Hutan
NSDH will be developed Figure 36.
Figure 35. Target for reducing the number of protected species by 2025.
30 38
75
50
10 20
30 40
50 60
70 80
04 09
14 19
24
Years
Sp e
c ie
s
41
47.65
1273 1017
785 550
2005 1870
1760 1650
500 1000
1500 2000
2500
04 09
14 19
24
Flora Species Animal Species
2. Developing an intensive silviculture and cultivation system for plantations and natural forests. This will be done through improvements in regulations,
implementation of research and development results, and through field tested silviculture innovations. More intensive forest management will lead to an efficient
and effective use of forest resources leading to increased value.
3. Inventories and identification of non-productive forest areas will allow those areas to be allocated for tree plantation development. Inventories will also provide data on
land suitability, existence of conflict, availability of labor, and access in order to identify areas suitable for plantations.
4. Adopting productive and reliable technologies that produce high quality marketable forest products timber and non-timber from natural and planted forests. In natural
forests an intensive silviculture system will be adopted that involves enrichment planting with local species. Further research will be conducted to optimize the
management of non-timber forest products such as rattan, eaglewood gaharu, dammar resin and other commercial non-timber forest products.
IV.4 Forestry products and services that are environmentally friendly and competitive, and that have high added value
Forests and their ecosystems produce numerous goods and services that provide environmental, social and economic benefits. Use of these products needs to balance
requirements for achieving environmental friendliness, competitiveness and high market value. Several steps can be taken to achieve the goal of producing forestry goods and
services that are environmentally friendly, that have high added value and that are globally competitive:
Figure 36. Target for inventories of all timber and commercial wildlife species
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a. Diversifying forest products and services that are of high quality and environmentally friendly.