Pengaruh Pemberian Kapur ddan Protein Aditif pada Bahan Kompos Kotoran Domba terhadap Kualitas Vermicompost dan Bobot Cacing Tanah

PENGARUH PEMBERIAN KAPUR DAN PROTEIN ADITIF
PADA BAHAN KOMPOS KOTORAN DOMBA
TERHADAP KUALITAS VERMICOMPOST DAN BOBOT (:ACING TANAH

OLEH :
ANITA WIDYARINI
A04496017

PROGRAM STUD1 ILMU TANAH S-l
JURUSAN TANAH
PAKULTAS PERTANIAN
INSTITUT PERTANIAN BOGOR
2000

SUMMARY

ANITA WIDYARMI. The Effect of Lime and Additive Protein Application to
Sheep Manure as Compost Substance on Vermicompost Quality and Earthworm
Biomass (Supervised by DWI PUTRO TEJO BASKORO and KAMIR R.

BRATA).

Decreasing of organic matter is the main cause of the decreased in physical,
chemical and soil biologic condition, so that the land productivity also decreased. The
decreased in organic matter can be pushed by adding organic matter into the soil
using any kind of waste, such as plants, manure, etc. One of them is sheep manure.
Using sheep manure to return soil organic matter in raw condition give a negative
effect on plant. Because of that, sheep manure needs to be composted.
Vermicomposting is a perfection of much organic waste composting
technique with biotechnology, or organic waste composting with earthworm.
Vermicomposting has a good prospect; beside result a very high nutrient compost,
also earthworm that have a variety of usefulness and high economic value.
The purpose of this research is to learn about the effect of lime and additive
protein (leaves of Gliricidia maculata (H.B.K) and soybean curd sludge (SCS))
application to sheep manure as compost substance on vermicompost quality and
earthworm biomass.
This research was conducted in physic and soil conservation laboratory, Soil
Science, Faculty of Agriculture, Bogor Agriculture University, from April to August

2000. Analysis of physical, chemical and vermicompost biological were conducted in

physic and soil conservation laboratory, student laboratory, and soil biology

laboratory, Soil Science, Faculty of Agriculture, Bogor Agriculture University.

-

This research used completely randomize designed experiment with 10
treatments, there are KOAO (without lime + without protein), KOAl (without lime +
5% of soybean curd sludge (SCS)), KOA2 (without lime + 10% of soybean curd
sludge (SCS)), KOGl (without lime + 5% of Gliricidia sp. leaves), KOG2 (without
lime

+

10% of

Gliricidia sp. leaves), KlAO (1% of lime

+

without protein),


KIAl(l% of lime + 5% of soybean curd sludge (SCS)), KIA2 (1% of lime + 10% of
soybean curd sludge (SCS)), KlGl (1% of lime + 5% of Gliricidia sp. leaves) and
K1G2 (1% of lime

+

10% of Gliricidia sp. leaves), with 3 repetition of each

treatment, so there were 30 sets of experiments.
Observation and measurement were assigned on vermicompost dry weight
and earthworm biomass, vermicompost chemical characteristics (Total-N, Organic-C,
exchangeable Potassium, exchangeable Calcium, exchangeable Magnesium, CEC,
available P and pH), vermicompost physical characteristic (available water) and
biological characteristic (respiration rate).
The result showed that earthworm weight is increasing with application of
Gliricidia sp. leaves and soybean curd sludge (SCS), weather with lime or not. The

increased of earthworm biomass is higher in application soybean curd sludge (SCS)
compare to Gliricidia sp. leaves, and also higher in lime application compare to
treatment without lime. The application of Gliricidia sp. leaves and soybean curd

sludge (SCS) on treatment with or without lime, also increased vermicompost dry
weight, with the higher increased on Gliricidia sp. leaves.

The application of Gliricidia sp. leaves, soybean curd sludge (SCS) and lime
increased Total- N of vermicompost. The increase of Total-N is higher on Gliricidia
sp. leaves application, compared to soybean curd sludge (SCS), and also higher on
lime application to without lime. Application of Gliricidia sp. leaves, soybean curd
sludge (SCS) and lime decreased the C/N ratio of vermicompost. Application of lime
increased vermicompost exchangeable K and Ca. On treatment without lime, is
decreasing the vermicompost CEC, although the decreased is not significant, when

Gliricidia sp. leaves have increased vermicompost CEC. On lime treatment, soybean
curd sludge (SCS) and Gliricidia sp. leaves have increased vermicompost CEC.
Application of Gliricidia sp. leaves, soybean curd sludge (SCS) and lime have no
significant effect on Organic-C, available P, Exchangeable Magnesium, pH, available
water and respiration rate of vermicompost.

RINGKASAN

A N I T A WIDYARINI. Pengaruh Pernberiatl Kapur dan Protein Aditif Pada Bahan

Konlpos Kotoran Do~nbaTerhadap Kualitas Vernzicorlzpost dan Bobot Cacing Tanall
(di bawah bimbingan DWI PUTRO TEJO BASKORO dan K A M m R. BRATA).
Menuru~ulya ballan organik tanah ~nerupakanpenyebab uta~napel1urunan
kondisi fisik, kiniia dan biologis tanah, sehingga produktifitas tanah menurun.
Penurunan ballall organik tanah dapat ditekan dengan tnenan~bahkanbahan organili
ke dalam tanah nlelalui pemanfaatan sisa tanaman, kotoran temak, dan limbah
organik lainnya. Salah satu ballan organik yang dapat dimanfaatlcan adalah kotoran
domba. Pe~nanfaatankotoran domba untuk ~nengen~balikan
ballan organik tanah
dalam keadaan ~nentahnle~nberikanpengaruh negatif terhadap tanaman. Oleh sebab
itu, kotoran donlba perlu diko~nposkanterlebih dahulu.
Vernziconzposting merupakan penyempurnaan teknik pengomposan berbagai

limbah organik dengall sentuhan bioteknologi, yaitu pengonlposan limbah organik
dengan bantuan cacing tanah. Vernziconzpostirzgzg me~npunyai prospek yang baik
karena selain menghasilka~~lion~pos dengan kandungan hara yang tinggi, juga
menghasilkan cacing yang nlenliliki variasi kegunaau dan be~llilaiekonon~istinggi.
Penelitian ini be~-t~Guan
~ ~ n t umengetahui
k

pengaruh penlberian kapur dan
n
dan anlpas tahu) pada bahan konlpos kotoran do~nba
protein aditif ( d a ~ ~ga~nal
terhadap kualitas vernzicornpost dan bobot cacing tanah.
Petlelitian dilaksanakan di Laboratoriunl Fisika dan Konservasi Tanah,
Jurusan Tanah, Fakultas Pertmian IPB, dari bulan April hingga bulan Agustus 2000.

Analisis sifat-sifat fisik, kimia, dan biologi vermicompost dilakukan di Laboratorium
Fisika dan Konsewasi Tanah, Laboratorium Mahasiswa, dan Laboratoriuln Biologi
Tanah, Jurusan Tanah, Fakultas Pertanian P B .
Percobaan disusun dala~nrancangan acak lengkap, yang terdiri atas sepuluh
perlakuan terhadap kotoran domha, yaitu KOAO (Tanpa kapur + tanpa protein), KOA 1
(Tanpa kapur + 5% alnpas tahu), KOA2 (Tanpa kapur

+ 10% aulpas tahu), KOGI

(Tanpa kapur + 5% d a m gamal), KOG2 (Tanpa kapur + 10% daun gamal), KlAO
(1% kapur + tanpa protein), K l A l (1% kapur + 5% ampas tahu), K1A2 (1% kapur +
10% anlpas tahu), K l G l (1% kapur


+ 5% daun gamal) dan K1G2 (1% kapur + 10%

daun gamal). Masing-masing perlakuan diulang sebanyak 3 kali, sehingga terdapat 30
satuan percobaan.
Penga~natandan pengukuran dilakukan terhadap bobot kering vernzicoi~zposl
dan bobot cacing tanah hidup, sifat-sifat ki~niavernziconzpost (N-total, C-organik: Ptersedia, K-dd, Ca-dd, Mg-dd, KTK dan pH), sifat fisik vernzicompost (air tersedia),
dan sifat biologi vernzicompost (laju respirasi).
Hasii peneiitian menunjukkan bahwa bobot cacing tanah ~neningkatdengan
adanya penanlbahan daun garnal dan anlpas tahu, baik pada pemberian kapur maupun
tidak. Peningkatan bobot cacing tanah lebih tinggi pada penambahan ainpas tah~l
dibandingkan daun gamal, dan juga lebih tinggi pada petlambahan kapur
dibandingkan tanpa kapur. Penarnbahan daun gamal dan atnpas tahu pada pemberian
ltapur tnaupun tidak, juga meningkatkan bobot kering vernticonzpost, dengall
peningkatan lebih tinggi pada daun garnal.

Penambahan d a m gamal, ampas tahu dan kapur meningkatkan N-total
vermicompost. Peningkatan N-total lebii~ tinggi pada penambahan daun ganlal
dibandingkan ampas tahu, dan juga lebih tinggi pada pemberian kapur dibandingkan
tanpa kapur. Penambahan dam gamal, ampas tahu dan kapur menurunkan C/N rasio

vermiconzpost. Penambahan kapur tneningkatkan K-dd dan Ca-dd ver~nicor~zpos~.
Pada perlakuan tanpa kapur, atnpas tallu ~nenwunkanKTK vertnicon~post,walaupun
penurunannya tidak nyata, sedangkan d a m gamal meningkatkan KTK verrnicon7post.
Pada perlakuan kapur, ampas tahu dan daun gamal meningkatkan KTK
vermicompost. Penambahan daun gamal, ampas tahu dan kapur tidak berpengaruh
nyata terhadap C-organik, P-tersedia, Mg-dd, pH, air tersedia dan respirasi
vermicoinpost.

PENGARUH PEMBERIAN KAPUR DAN PROTEIN ADITIF
PADA BAHAN KOMPOS KOTORAN DOMBA
TERHADAP KUALITAS VERMICOMPOST
DAN BOBOT CACING TANAH

Skripsi sebagai salah satu syarat untuk memperoleh gelar Sarjana Pertanian
pada Fakultas Pertanian Institut Pertanian Bogor

Oleh :
ANITA WIDYARINI
A04496017


Program Studi Ilmu Tanah S-1
Jurusan Tanah
Fakultas Pertanian
Institut Pertanian Bogor
2000