Kotler14_media.ppt 2291KB Aug 31 2008 09:59:00 PM

MARKETING MANAGEMENT
12th edition

14
Developing Pricing
Strategies and
Programs

Kotler

Keller

Chapter Questions
• How do consumers process and evaluate
prices?
• How should a company set prices initially for
products or services?
• How should a company adapt prices to meet
varying circumstances and opportunities?
• When should a company initiate a price change?
• How should a company respond to a

competitor’s price challenge?
14-2

Whirlpool’s Duet
combo is nearly
four times the
price of
comparable
models

14-3

Synonyms for Price










Rent
Tuition
Fee
Fare
Rate
Toll
Premium
Honorarium









Special assessment

Bribe
Dues
Salary
Commission
Wage
Tax

14-4

Common Pricing Mistakes
• Determine costs and take traditional
industry margins
• Failure to revise price to capitalize on
market changes
• Setting price independently of the rest of
the marketing mix
• Failure to vary price by product item,
market segment, distribution channels, and
purchase occasion
14-5


Consumer Psychology and Pricing
Reference Prices
Price-quality inferences
Price endings
Price cues
14-6

Table 14.1 Possible Consumer
Reference Prices





“Fair price”
Typical price
Last price paid
Upper-bound price







Lower-bound price
Competitor prices
Expected future price
Usual discounted
price

14-7

Table 14.2 Consumer
Perceptions vs. Reality for Cars
Overvalued Brands
• Land Rover
• Kia
• Volkswagen
• Volvo

• Mercedes

Undervalued Brands
• Mercury
• Infiniti
• Buick
• Lincoln
• Chrysler

14-8

Price Cues






“Left to right” pricing ($299 versus $300)
Odd number discount perceptions

Even number value perceptions
Ending prices with 0 or 5
“Sale” written next to price

14-9

When to Use Price Cues
• Customers purchase
item infrequently
• Customers are new
• Product designs vary
over time
• Prices vary seasonally
• Quality or sizes vary
across stores

14-10

Steps in Setting Price
Select the price objective

Determine demand
Estimate costs
Analyze competitor price mix
Select pricing method
Select final price
14-11

Step 1: Selecting the Pricing
Objective
• Survival
• Maximum current
profit
• Maximum market
share
• Maximum market
skimming
• Product-quality
leadership
14-12


Figure 14.1 Price Tiers in the Ice
Cream Market

14-13

Step 2: Determining Demand
Price Sensitivity
Estimating
Demand Curves
Price Elasticity
of Demand
14-14

Figure 14.2 Inelastic and Elastic Demand

14-15

Step 3: Estimating Costs
Types of Costs
Accumulated

Production
Activity-Based
Cost Accounting
Target Costing
14-16

Cost Terms and Production






Fixed costs
Variable costs
Total costs
Average cost
Cost at different levels
of production


14-17

Figure 14.4 Cost per Unit as a Function of
Accumulated Production

14-18

9 Lives Uses Target Costing

14-19

Step 5: Selecting a
Pricing Method
• Markup pricing
• Target-return pricing
• Perceived-value
pricing
• Value pricing
• Going-rate pricing
• Auction-type pricing

14-20

Figure 14.6 Break-Even Chart

14-21

Auction-Type Pricing
English auctions
Dutch auctions
Sealed-bid auctions

14-22

Step 6: Selecting the Final Price
• Impact of other
marketing activities
• Company pricing
policies
• Gain-and-risk sharing
pricing
• Impact of price on other
parties

14-23

Price-Adaptation Strategies
Geographical Pricing
Discounts/Allowances
Promotional Pricing
Differentiated Pricing

14-24

Price-Adaptation Strategies
Countertrade
• Barter
• Compensation deal
• Buyback
arrangement
• Offset

Discounts/ Allowances
• Cash discount
• Quantity discount
• Functional discount
• Seasonal discount
• Allowance

14-25

Promotional Pricing Tactics







Loss-leader pricing
Special-event pricing
Cash rebates
Low-interest financing
Longer payment terms
Warranties and
service contracts
• Psychological
discounting
14-26

Differentiated Pricing and
Price Discrimination
• Customer-segment
pricing
• Product-form pricing
• Image pricing
• Channel pricing
• Location pricing
• Time pricing
• Yield pricing

14-27

Table 14.5 Profits Before and
After a Price Increase

14-28

Increasing Prices
Delayed quotation pricing
Escalator clauses
Unbundling
Reduction of discounts
14-29

Figure 14.7 Price-Reaction Program for Meeting
Competitor’s Price Cut

14-30

Brand Leader Responses to
Competitive Price Cuts






Maintain price
Maintain price and add value
Reduce price
Increase price and improve quality
Launch a low-price fighter line

14-31

Marketing Debate

 Is the right price a fair price?
Take a position:
1. Prices should reflect the value that
consumers are willing to pay.
2. Prices should primarily just reflect the cost
involved in making a product.
14-32

Marketing Discussion

 As a consumer, which pricing
method do you personally
prefer to deal with? Why?

14-33