Lampiran 2 Tabel Hasil Pengukuran Kadar Hb pada Penjahit di Pasar Sore Padang Bulan Kota Medan Tahun 2015 No Nama Kadar Hb

  Lampiran 2

Tabel Hasil Pengukuran Kadar Hb pada Penjahit di Pasar Sore Padang Bulan

Kota Medan Tahun 2015

No Nama Kadar Hb

  1 Nur Padang

  10.6

  2 Anna

  12.4

  3 Morina

  12.6

  4 Tiur Sagala

  12.5

  5 R.Saragi

  11.1

  6 R.Sembiring

  11.6

  7 Masriani

  11.9

  8 Ratna

  9.9

  9 Pinta

  11.3

  10 Indah

  10.6

  11 Lusi

  9.6

  12 Ria

  9.3

  13 Yani

  10.5

  14 Cika

  10.5

  15 Erbina

  11.1

  16 Linda

  10.8

  17 Mira

  10

  18 Esra

  12

  19 Nisa

  11.3

  20 Dian

  12.5

  

TABEL PRODUKTIVITAS KERJA PENJAHIT PASAR SORE PADANG BULAN KOTA MEDAN TAHUN 2014

RESPONDEN 1: NUR PADANG HARI AKTIFITAS KERJA STANDAR/ SATUAN BAHAN (MENIT) JUMLAH PESANAN BAHAN WAKTU YANG DICAPAI RATA-RATA WAKTU YANG DICAPAI/JUMLAH PESANAN(MENIT) PRODUKTIVITAS PRODUKTIVITAS TOTAL RATA-RATA PRODUKTIVITAS

  56

  30

  1.50 MEMBESARKAN

  15

  75

  5

  10

  1.40 MENGECILKAN

  7

  8

  35

  5

  1.00 POTONG BAHAN

  5

  30

  6

  5

  1.25 KANCING BAJU

  1.20

  18

  1

  35

  3 RESLETING

  5

  30

  1.30 MEMBESARKAN

  13

  10 9 117

  1.40 MENGECILKAN

  7

  49

  7

  1.00 POTONG BAHAN

  1.17

  5

  40

  8

  5

  0.95 KANCING BAJU

  1.07

  16

  15 9 144

  4 RESLETING

  15 7 126

  0.00

  1 RESLETING

  5

  15

  15

  1

  10

  1.40 MENGECILKAN

  7

  21

  3

  1.00 POTONG BAHAN

  30

  5

  20

  4

  5

  1.10 KANCING BAJU

  1.24

  1.13

  17

  15 6 102

  1.50 MEMBESARKAN

  2

  30

  5

  1.50 MEMBESARKAN

  15

  10 8 120

  1.40 MENGECILKAN

  7

  35

  5

  5

  1.00 POTONG BAHAN

  20

  70

  4

  5

  0.99 KANCING BAJU

  1.07

  16

  15 7 112

  2 RESLETING

  1.17

  35

  0.00

  5 RESLETING

  16

  7

  42

  6

  5

  1.20 POTONG BAHAN

  6

  48

  8

  5

  1.03 KANCING BAJU

  1.07

  15 8 128

  10 9 135

  8 RESLETING

  1.10

  33

  33

  1

  30

  1.50 MEMBESARKAN

  15

  75

  5

  10

  1.40 MENGECILKAN

  1.40 MENGECILKAN

  15

  42

  9

  1.07

  16

  15 10 160

  0.00

  30

  1.50 MEMBESARKAN

  15

  10 9 135

  1.40 MENGECILKAN

  7

  63

  5

  1.50 MEMBESARKAN

  1.20 POTONG BAHAN

  6

  36

  6

  5

  1.03 KANCING BAJU

  1.07

  16

  15 8 128

  9 RESLETING

  0.00

  30

  7

  6

  15 7 119

  10

  17

  85

  5

  15

  6 RESLETING

  0.00

  30

  1.50 MEMBESARKAN

  15

  75

  5

  1.40 MENGECILKAN

  1.01 KANCING BAJU

  7

  42

  6

  5

  1.00 POTONG BAHAN

  5

  40

  8

  5

  1.01 KANCING BAJU

  1.13

  17

  1.13

  5

  5

  30

  1.00 POTONG BAHAN

  5

  40

  8

  5

  1.21 KANCING BAJU

  1.07

  16

  15 7 112

  7 RESLETING

  0.00

  1.50 MEMBESARKAN

  7

  15

  90

  6

  10

  1.40 MENGECILKAN

  7

  49

  7

  5

  1.00 POTONG BAHAN

  5

  35

  1.01 KANCING BAJU

  5

  40

  30

  1

  35

  35

  1.17

  12 RESLETING

  15 6 102

  17

  1.13

  1.24 KANCING BAJU

  5

  8

  5

  15

  1.00 POTONG BAHAN

  5

  7

  49

  7

  1.40 MENGECILKAN

  10 9 135

  15

  1.50 MEMBESARKAN

  30

  1

  35

  35

  1.50 MEMBESARKAN

  10 7 105

  8

  0.00

  40

  5

  1.00 POTONG BAHAN

  5

  7

  49

  7

  1.40 MENGECILKAN

  10 8 128

  16

  1.60 MEMBESARKAN

  30

  11 RESLETING

  1.40 MENGECILKAN

  15 9 144

  16

  1.07

  1.23 KANCING BAJU

  5

  8

  40

  5

  1.00 POTONG BAHAN

  5

  8

  56

  7

  1.17

  RESPONDEN 2: ANNA HARI AKTIFITAS KERJA STANDAR/ SATUAN BAHAN (MENIT) JUMLAH PESANAN BAHAN WAKTU YANG DICAPAI RATA-RATA WAKTU YANG DICAPAI/JUMLAH PESANAN(MENIT) PRODUKTIVITAS PRODUKTIVITAS TOTAL RATA-RATA PRODUKTIVITAS

  5

  14

  15 14 196

  4 RESLETING

  0.00

  30

  1.00 MEMBESARKAN

  10

  10 14 140

  1.00 MENGECILKAN

  55

  0.95 KANCING BAJU

  11

  5

  1.00 POTONG BAHAN

  5

  60

  12

  5

  0.79 KANCING BAJU

  0.93

  14

  0.93

  5

  3 RESLETING

  8

  0.93

  14

  15 8 112

  5 RESLETING

  1.00

  30

  60

  2

  30

  0.80 MEMBESARKAN

  72

  11

  9

  10

  1.00 MENGECILKAN

  5

  60

  12

  5

  1.00 POTONG BAHAN

  5

  55

  15 13 182

  0.00

  1 RESLETING

  1.00 POTONG BAHAN

  10

  80

  8

  10

  1.00 MENGECILKAN

  5

  45

  9

  5

  5

  30

  40

  8

  5

  0.91 KANCING BAJU

  0.99

  0.93

  14

  98

  7

  15

  1.00 MEMBESARKAN

  1

  30

  1.40 POTONG BAHAN

  1.00 MEMBESARKAN

  10

  80

  8

  10

  1.40 MENGECILKAN

  7

  77

  11

  5

  7

  30

  84

  12

  5

  0.96 KANCING BAJU

  1.00

  15

  15 11 165

  2 RESLETING

  1.00

  30

  0.97 KANCING BAJU

  5

  10

  14

  15 9 126

  9 RESLETING

  1.00

  30

  30

  1

  30

  1.00 MEMBESARKAN

  10

  90

  9

  1.00 MENGECILKAN

  0.99 KANCING BAJU

  5

  50

  10

  5

  1.00 POTONG BAHAN

  5

  65

  13

  5

  0.96 KANCING BAJU

  0.80

  12

  0.93

  5

  8 RESLETING

  2

  5

  55

  11

  5

  0.99

  0.93

  14

  15 13 182

  10 RESLETING

  1.00

  30

  60

  30

  11

  1.00 MEMBESARKAN

  10

  70

  7

  10

  1.00 MENGECILKAN

  5

  60

  12

  5

  1.00 POTONG BAHAN

  5

  55

  15 11 132

  0.00

  11

  1

  5

  65

  13

  5

  0.79 KANCING BAJU

  0.93

  14

  15 11 154

  6 RESLETING

  0.90

  27

  27

  30

  5

  1.00 MEMBESARKAN

  10

  80

  8

  10

  1.00 MENGECILKAN

  5

  60

  12

  5

  1.00 POTONG BAHAN

  5

  55

  1.00 POTONG BAHAN

  12

  30

  45

  0.90 MEMBESARKAN

  9

  54

  6

  10

  1.00 MENGECILKAN

  5

  35

  7

  5

  1.00 POTONG BAHAN

  5

  9

  60

  5

  0.77 KANCING BAJU

  0.93

  14

  15 11 154

  7 RESLETING

  0.00

  30

  1.00 MEMBESARKAN

  10

  10 11 110

  1.00 MENGECILKAN

  5

  1.00 POTONG BAHAN

  5

  1.00 POTONG BAHAN

  1.00 MEMBESARKAN

  30

  0.00

  12 RESLETING

  15 13 182

  14

  0.93

  0.99 KANCING BAJU

  5

  11

  55

  5

  5

  80

  9

  45

  5

  1.00 MENGECILKAN

  10

  8

  80

  10

  1.00 MEMBESARKAN

  30

  2

  60

  30

  10

  8

  12

  11 RESLETING

  60

  5

  1.00 MENGECILKAN

  10

  8

  80

  10

  1.00 MEMBESARKAN

  30

  1

  30

  30

  1.00

  15 11 154

  10

  14

  0.93

  0.79 KANCING BAJU

  5

  13

  65

  5

  1.00 POTONG BAHAN

  5

  12

  60

  5

  1.00 MENGECILKAN

  1.00

  RESPONDEN 3: MORINA HARI AKTIFITAS KERJA STANDAR/ SATUAN BAHAN (MENIT) JUMLAH PESANAN BAHAN WAKTU YANG DICAPAI RATA-RATA WAKTU YANG DICAPAI/JUMLAH PESANAN(MENIT) PRODUKTIVITAS PRODUKTIVITAS TOTAL RATA-RATA PRODUKTIVITAS

  0.00

  1.00 POTONG BAHAN

  5

  55

  11

  5

  0.95 KANCING BAJU

  0.87

  13

  15 11 143

  4 RESLETING

  1

  9

  30

  0.90 MEMBESARKAN

  9

  90

  10

  10

  1.00 MENGECILKAN

  5

  55

  11

  5

  45

  1.00 POTONG BAHAN

  5 RESLETING

  5

  45

  9

  5

  0.97

  0.93

  14

  98

  7

  15

  1.00

  5

  30

  60

  2

  30

  0.90 MEMBESARKAN

  9

  72

  8

  10

  1.00 MENGECILKAN

  5

  5

  1 RESLETING

  9

  15 9 117

  2 RESLETING

  0.00

  30

  0.90 MEMBESARKAN

  9

  10 13 117

  1.00 MENGECILKAN

  5

  45

  5

  0.87

  1.00 POTONG BAHAN

  5

  65

  13

  5

  0.83 KANCING BAJU

  0.75

  0.87

  13

  15 11 143

  13

  0.75 KANCING BAJU

  65

  9

  13

  5

  0.74 KANCING BAJU

  0.80

  12

  15 11 132

  3 RESLETING

  0.00

  30

  0.90 MEMBESARKAN

  63

  5

  7

  10

  1.00 MENGECILKAN

  5

  45

  9

  5

  1.00 POTONG BAHAN

  5

  35

  7

  1.00 POTONG BAHAN

  5

  10

  5

  0.75 KANCING BAJU

  0.87

  13

  15 9 117

  9 RESLETING

  0.00

  30

  0.80 MEMBESARKAN

  8

  80

  10

  1.00 MENGECILKAN

  35

  5

  55

  11

  5

  1.00 POTONG BAHAN

  5

  65

  13

  5

  0.73 KANCING BAJU

  0.87

  13

  15 12 156

  7

  5

  0.87

  6

  5

  40

  8

  5

  1.00

  5

  45

  9

  5

  0.74 KANCING BAJU

  0.80

  12

  72

  15

  1.00 POTONG BAHAN

  10 RESLETING

  0.00

  30

  0.90 MEMBESARKAN

  9

  72

  8

  10

  1.00 MENGECILKAN

  5

  35

  7

  5

  8 RESLETING

  26

  8

  15 9 117

  1.00 MENGECILKAN

  5

  35

  7

  5

  1.00 POTONG BAHAN

  5

  40

  8

  5

  0.95 KANCING BAJU

  0.87

  13

  6 RESLETING

  7

  1.00

  30

  90

  3

  30

  0.90 MEMBESARKAN

  9

  72

  8

  10

  1.00 MENGECILKAN

  5

  40

  10

  63

  26

  5

  1

  30

  0.90 MEMBESARKAN

  9

  99

  11

  10

  1.00 MENGECILKAN

  5

  30

  6

  5

  1.00 POTONG BAHAN

  45

  9

  9

  5

  0.93 KANCING BAJU

  0.87

  13

  15 8 104

  7 RESLETING

  1.00

  30

  30

  1

  30

  0.90 MEMBESARKAN

  1.00 MENGECILKAN

  10

  1.00 POTONG BAHAN

  0.93

  12 RESLETING

  15 12 156

  13

  0.87

  0.75 KANCING BAJU

  5

  13

  65

  5

  5

  28

  12

  60

  5

  1.00 MENGECILKAN

  10

  11

  99

  9

  0.90 MEMBESARKAN

  30

  28

  1

  7

  5

  63

  9

  0.90 MEMBESARKAN

  30

  0.00

  11 RESLETING

  15 9 117

  13

  0.87

  0.94 KANCING BAJU

  11

  30

  55

  5

  1.00 POTONG BAHAN

  5

  13

  65

  5

  1.00 MENGECILKAN

  10 12 108

  9

  0.90 MEMBESARKAN

  0.00

  RESPONDEN 4: TIUR SAGALA HARI AKTIFITAS KERJA STANDAR/ SATUAN BAHAN (MENIT) JUMLAH PESANAN BAHAN WAKTU YANG DICAPAI RATA-RATA WAKTU YANG DICAPAI/JUMLAH PESANAN(MENIT) PRODUKTIVITAS PRODUKTIVITAS TOTAL RATA-RATA PRODUKTIVITAS

  30

  0.88 KANCING BAJU

  0.87

  13

  15 12 156

  4 RESLETING

  0.83

  25

  25

  1

  0.90 MEMBESARKAN

  12

  9

  10 14 126

  1.00 MENGECILKAN

  5

  65

  13

  5

  1.00 POTONG BAHAN

  5

  55

  5

  60

  5

  0.83

  5

  60

  12

  5

  0.73

  0.87

  13

  15 12 156

  5 RESLETING

  25

  5

  30 11 275

  0.90 MEMBESARKAN

  9

  10 14 126

  0.80 MENGECILKAN

  4

  60

  15

  5

  1.00 POTONG BAHAN

  11

  0.91 KANCING BAJU

  1 RESLETING

  11

  30

  0.90 MEMBESARKAN

  9

  90

  10

  10

  1.00 MENGECILKAN

  5

  55

  5

  2 RESLETING

  1.00 POTONG BAHAN

  5

  65

  13

  5

  0.85 KANCING BAJU

  0.75

  0.87

  13

  15 11 143

  0.00

  15 12 156

  0.80

  1.00 MENGECILKAN

  12

  15 10 120

  3 RESLETING

  0.00

  30

  0.90 MEMBESARKAN

  9

  81

  9

  10

  5

  13

  50

  10

  5

  1.00 POTONG BAHAN

  5

  55

  11

  5

  0.75 KANCING BAJU

  0.87

  1.00 POTONG BAHAN

  5

  50

  5

  60

  12

  5

  0.88 KANCING BAJU

  0.87

  13

  15 13 169

  9 RESLETING

  0.83

  25

  2

  5

  30

  0.90 MEMBESARKAN

  9

  10 13 117

  1.00 MENGECILKAN

  5

  60

  12

  5

  1.00 POTONG BAHAN

  5

  50

  1.00 POTONG BAHAN

  13

  5

  15 9 117

  4

  52

  13

  5

  1.00

  5

  60

  12

  5

  0.87 KANCING BAJU

  0.87

  13

  10 RESLETING

  52

  0.83

  25

  75

  3

  30

  0.90 MEMBESARKAN

  9

  81

  9

  10

  0.80 MENGECILKAN

  4

  10

  0.92 KANCING BAJU

  14

  5

  0.90 MEMBESARKAN

  9

  10 12 108

  1.00 MENGECILKAN

  5

  55

  11

  5

  1.00 POTONG BAHAN

  5

  65

  13

  0.75 KANCING BAJU

  0.00

  0.87

  13

  15 10 130

  6 RESLETING

  0.00

  30

  0.80 MEMBESARKAN

  8

  10 13 104

  1.00 MENGECILKAN

  5

  70

  30

  7 RESLETING

  0.87

  10

  13

  15 9 117

  8 RESLETING

  0.83

  25

  25

  1

  30

  0.90 MEMBESARKAN

  9

  81

  9

  1.00 MENGECILKAN

  15 11 132

  5

  60

  12

  5

  1.00 POTONG BAHAN

  5

  65

  13

  5

  0.91 KANCING BAJU

  0.80

  12

  0.80 MENGECILKAN

  10

  5

  25

  0.83

  12 RESLETING

  15 9 117

  13

  0.87

  0.88 KANCING BAJU

  5

  10

  40

  4

  0.80 POTONG BAHAN

  12

  2

  60

  5

  1.00 MENGECILKAN

  10

  11

  99

  9

  0.90 MEMBESARKAN

  30

  1

  25

  25

  50

  30

  10

  0.92 KANCING BAJU

  90

  9

  0.90 MEMBESARKAN

  30

  3

  72

  24

  0.80

  11 RESLETING

  15 12 156

  13

  0.87

  5

  0.90 MEMBESARKAN

  13

  65

  5

  1.00 POTONG BAHAN

  5

  10

  50

  5

  1.00 MENGECILKAN

  10

  9

  81

  9

  0.83

  RESPONDEN 5: R. SARAGI HARI AKTIFITAS KERJA STANDAR/ SATUAN BAHAN (MENIT) JUMLAH PESANAN BAHAN WAKTU YANG DICAPAI RATA-RATA WAKTU YANG DICAPAI/JUMLAH PESANAN(MENIT) PRODUKTIVITAS PRODUKTIVITAS TOTAL RATA-RATA PRODUKTIVITAS

  1.20 MEMBESARKAN

  5

  1.16 KANCING BAJU

  1.00

  15

  90

  6

  15

  4 RESLETING

  0.00

  30

  12

  63

  10 9 108

  1.20 MENGECILKAN

  6

  66

  11

  5

  1.40 POTONG BAHAN

  7

  84

  12

  9

  7

  0.97 KANCING BAJU

  30

  7

  56

  8

  5

  1.17

  1.07

  16

  15 8 128

  5 RESLETING

  1.00

  60

  1.40 POTONG BAHAN

  2

  30

  1.20 MEMBESARKAN

  12

  10 9 108

  1.20 MENGECILKAN

  6

  72

  12

  5

  5

  1.07

  1 RESLETING

  9

  1

  30

  1.20 MEMBESARKAN

  12

  96

  8

  10

  1.20 MENGECILKAN

  6

  54

  5

  30

  1.40 POTONG BAHAN

  7

  56

  8

  5

  1.10 KANCING BAJU

  1.17

  1.07

  16

  15 7 112

  30

  1.00

  16

  6

  15 13 208

  3 RESLETING

  0.00

  30

  1.20 MEMBESARKAN

  12

  96

  8

  10

  1.20 MENGECILKAN

  66

  2 RESLETING

  11

  5

  1.40 POTONG BAHAN

  7

  84

  12

  5

  0.99 KANCING BAJU

  1.13

  17

  15 11 187

  1.40 POTONG BAHAN

  5

  1

  7

  77

  11

  5

  1.17 KANCING BAJU

  1.07

  16

  15 9 144

  9 RESLETING

  1.00

  30

  30

  30

  5

  1.20 MEMBESARKAN

  12

  10 9 108

  1.40 MENGECILKAN

  7

  70

  10

  5

  1.40 POTONG BAHAN

  7

  63

  9

  1.40 POTONG BAHAN

  12

  1.21 KANCING BAJU

  15 13 208

  6

  72

  12

  5

  1.40

  7

  63

  9

  5

  1.17 KANCING BAJU

  1.07

  16

  10 RESLETING

  72

  1.00

  30

  60

  2

  30

  1.20 MEMBESARKAN

  12

  84

  7

  10

  1.20 MENGECILKAN

  6

  5

  1.07

  12

  6 RESLETING

  84

  12

  5

  1.40 POTONG BAHAN

  7

  49

  7

  5

  0.99 KANCING BAJU

  1.07

  16

  15 11 176

  1.00

  1.40 MENGECILKAN

  30

  30

  1

  30

  1.20 MEMBESARKAN

  12

  96

  8

  10

  1.20 MENGECILKAN

  6

  72

  7

  10 11 121

  16

  7

  15 11 176

  8 RESLETING

  0.00

  30

  1.20 MEMBESARKAN

  12

  72

  6

  10

  1.20 MENGECILKAN

  6

  42

  5

  11

  1.40 POTONG BAHAN

  7

  63

  9

  5

  0.97 KANCING BAJU

  1.07

  16

  15 11 176

  7 RESLETING

  0.00

  30

  1.10 MEMBESARKAN

  1.20 MENGECILKAN

  10

  9

  12 RESLETING

  15 7 112

  16

  1.07

  1.17 KANCING BAJU

  5

  11

  77

  7

  1.40 POTONG BAHAN

  5

  54

  30

  6

  1.20 MENGECILKAN

  10

  8

  96

  12

  1.20 MEMBESARKAN

  30

  2

  60

  30

  0.00

  1.30 MEMBESARKAN

  8

  1.07

  96

  12

  1.20 MEMBESARKAN

  30

  1

  30

  30

  1.00

  11 RESLETING

  15 11 176

  16

  1.07 KANCING BAJU

  13

  5

  13

  91

  7

  1.40 POTONG BAHAN

  5

  7

  56

  8

  1.60 MENGECILKAN

  10 8 104

  1.00

  RESPONDEN 6: R. SEMBIRING HARI AKTIFITAS KERJA STANDAR/ SATUAN BAHAN (MENIT) JUMLAH PESANAN BAHAN WAKTU YANG DICAPAI RATA-RATA WAKTU YANG DICAPAI/JUMLAH PESANAN(MENIT) PRODUKTIVITAS PRODUKTIVITAS TOTAL RATA-RATA PRODUKTIVITAS

  5

  15 9 144

  4 RESLETING

  1.17

  35

  35

  1

  30

  1.20 MEMBESARKAN

  12

  60

  10

  1.07

  1.40 MENGECILKAN

  7

  56

  8

  5

  1.00 POTONG BAHAN

  5

  45

  9

  5

  16

  0.89 KANCING BAJU

  1.07

  30

  6

  48

  8

  5

  0.97

  1.07

  16

  15 7 112

  5 RESLETING

  0.00

  1.20 MEMBESARKAN

  5

  12

  10 9 108

  1.20 MENGECILKAN

  6

  54

  9

  5

  1.00 POTONG BAHAN

  5

  40

  8

  1.17 KANCING BAJU

  16

  1 RESLETING

  5

  30

  1.20 MEMBESARKAN

  12

  12

  1

  10

  1.20 MENGECILKAN

  6

  18

  3

  1.00 POTONG BAHAN

  70

  5

  20

  4

  5

  1.01 KANCING BAJU

  1.13

  1.07

  16

  96

  6

  15

  2

  35

  15 7 112

  30

  3 RESLETING

  0.00

  30

  1.20 MEMBESARKAN

  12

  96

  8

  10

  1.20 MENGECILKAN

  6

  5

  1.17

  5

  1.20 POTONG BAHAN

  6

  24

  4

  5

  0.93 KANCING BAJU

  1.07

  16

  15 7 112

  2 RESLETING

  1.20 POTONG BAHAN

  5

  1.20 MENGECILKAN

  5

  0.95 KANCING BAJU

  1.07

  16

  15 11 176

  9 RESLETING

  0.00

  30

  1.20 MEMBESARKAN

  12

  10 9 108

  6

  36

  36

  6

  5

  1.00 POTONG BAHAN

  5

  40

  8

  5

  0.89 KANCING BAJU

  1.07

  16

  6

  6

  8 RESLETING

  16

  6

  66

  11

  5

  1.00

  5

  40

  8

  5

  0.89 KANCING BAJU

  1.07

  15 10 160

  1.20 POTONG BAHAN

  10 RESLETING

  0.00

  30

  1.30 MEMBESARKAN

  13

  10 9 117

  1.20 MENGECILKAN

  6

  54

  9

  5

  15 12 192

  1.17

  9

  16

  6

  42

  7

  5

  1.00 POTONG BAHAN

  5

  35

  7

  5

  0.91 KANCING BAJU

  1.07

  15 8 128

  10 9 117

  6 RESLETING

  0.00

  30

  1.20 MEMBESARKAN

  12

  60

  5

  10

  1.40 MENGECILKAN

  7

  63

  1.20 MENGECILKAN

  13

  35

  6

  35

  1

  30

  1.20 MEMBESARKAN

  12

  60

  5

  10

  1.20 MENGECILKAN

  6

  36

  5

  1.30 MEMBESARKAN

  1.00 POTONG BAHAN

  5

  55

  11

  5

  1.13 KANCING BAJU

  1.07

  16

  15 7 112

  7 RESLETING

  0.00

  30

  1.20 MENGECILKAN

  10

  5

  1.13

  12 RESLETING

  15

  6

  96

  16

  1.07

  1.13 KANCING BAJU

  5

  11

  55

  1.00 POTONG BAHAN

  34

  5

  7

  42

  6

  1.20 MENGECILKAN

  10 12 144

  12

  1.20 MEMBESARKAN

  30

  1

  35

  35

  34

  1

  8

  8

  96

  12

  1.20 MEMBESARKAN

  30

  0.00

  11 RESLETING

  15 9 144

  16

  1.07

  1.12 KANCING BAJU

  5

  40

  30

  5

  1.00 POTONG BAHAN

  5

  11

  66

  6

  1.20 MENGECILKAN

  10

  7

  84

  12

  1.20 MEMBESARKAN

  1.17

  RESPONDEN 7: MASRIANI HARI AKTIFITAS KERJA STANDAR/ SATUAN BAHAN (MENIT) JUMLAH PESANAN BAHAN WAKTU YANG DICAPAI RATA-RATA WAKTU YANG DICAPAI/JUMLAH PESANAN(MENIT) PRODUKTIVITAS PRODUKTIVITAS TOTAL RATA-RATA PRODUKTIVITAS

  35

  49

  7

  5

  1.18 KANCING BAJU

  1.13

  17

  15 11 187

  4 RESLETING

  1.17

  35

  1.40 POTONG BAHAN

  1

  30

  1.20 MEMBESARKAN

  12

  10 10 120

  1.20 MENGECILKAN

  6

  66

  11

  5

  7

  5

  7

  35

  7

  63

  9

  5

  1.22

  1.13

  17

  15 7 119

  5 RESLETING

  1.17

  70

  9

  2

  30

  1.20 MEMBESARKAN

  12

  96

  8

  10

  1.00 MENGECILKAN

  5

  45

  1.40 POTONG BAHAN

  91

  1 RESLETING

  9

  15 9 153

  2 RESLETING

  0.00

  30

  1.10 MEMBESARKAN

  11

  10 11 121

  1.20 MENGECILKAN

  6

  54

  5

  1.13

  1.40 POTONG BAHAN

  7

  91

  13

  5

  1.09 KANCING BAJU

  0.97

  1.13

  17

  15 11 187

  17

  0.99 KANCING BAJU

  13

  84

  5

  1.22 KANCING BAJU

  1.13

  17

  15 11 187

  3 RESLETING

  0.00

  30

  1.20 MEMBESARKAN

  12

  7

  5

  10

  1.20 MENGECILKAN

  6

  54

  9

  5

  1.40 POTONG BAHAN

  7

  49

  7

  1.40 POTONG BAHAN

  5

  10

  5

  0.99 KANCING BAJU

  1.13

  17

  15 9 153

  9 RESLETING

  0.00

  30

  1.10 MEMBESARKAN

  11

  88

  8

  1.20 MENGECILKAN

  49

  6

  66

  11

  5

  1.40 POTONG BAHAN

  7

  70

  10

  5

  0.97 KANCING BAJU

  1.13

  17

  7

  7

  8 RESLETING

  15 6 102

  6

  66

  11

  5

  1.40

  7

  63

  9

  5

  0.99 KANCING BAJU

  1.13

  17

  10 RESLETING

  1.40 POTONG BAHAN

  0.00

  30

  1.20 MEMBESARKAN

  12

  96

  8

  10

  1.20 MENGECILKAN

  6

  66

  11

  5

  15 12 204

  1.17

  8

  17

  1.20 MENGECILKAN

  6

  42

  7

  5

  1.00 POTONG BAHAN

  5

  40

  8

  5

  1.14 KANCING BAJU

  1.13

  15 9 153

  7

  6 RESLETING

  1.17

  35

  35

  1

  30

  1.20 MEMBESARKAN

  12

  10 11 132

  1.20 MENGECILKAN

  6

  48

  10

  84

  35

  7

  35

  1

  30

  1.20 MEMBESARKAN

  12

  10 11 132

  1.20 MENGECILKAN

  6

  36

  6

  5

  1.40 POTONG BAHAN

  63

  12

  9

  5

  1.22 KANCING BAJU

  1.13

  17

  15 11 187

  7 RESLETING

  1.17

  35

  35

  1

  30

  1.20 MEMBESARKAN

  1.20 MENGECILKAN

  10

  91

  35

  1.17

  12 RESLETING

  15 12 204

  17

  1.13

  0.99 KANCING BAJU