DAFTAR PUSTAKA Pengaruh Partisi Bertingkat Cair–Cair Ekstrak Etanol Rimpang Jahe (Zingiber Officinale Rosc.) Terhadap Profil Kandungan Senyawa Kimia Dan Aktivitas Antiradikalnya.
31
DAFTAR PUSTAKA
Agusta, A., 2000, Minyak Atsiri Tumbuhan Tropika Indonesia , 29–35, Penerbit
ITB, Bandung.
Anonim, 1995, Medical Herb Index in Indonesia, 275-276, P.T. Eisai Indonesia.
Cai, Y., Luo, Q., Sun, M. and Corke, H, 2004, Antioxidant Activity and Phenolic
Compounds of 112 Traditional Chinese Medicinal Plants Associated with
Anticancer Life Sciences,74,2157-2184 in Purnomo, H., Jaya, F. and
Widjanarko, S.B., 2010, The Effects of Type and Time of Thermal
Processing on Ginger (Zingiber officinale Roscoe) Rhizome Antioxidant
Compounds and its Quality, International Food Research Journal, 17,
335-347.
Clark, J., 2007, Kromatografi Gas-Cair , (online), (http://www.chem-is-try.org,
diakses tanggal 5 April 2011).
Chrubasika, S., Pittlerc, M.H. and Roufogalis, B.D., 2005, Zingiberis rhizoma: A
comprehensive review on the ginger effect and efficacy profiles,
Phytomedicine, 12, 684–701.
Damayanti, T., Nurani, L.H. dan Aznam, N., 2007 , Uji Aktivitas Antioksidan
pada Fraksi Eter Hasil Hidrolisis Dekokta Herba Meniran (Phyllantus
niruri L.) Melalui Penangkapan Radikal Bebas DPPH (1,1-difenil-2pikrilhidrazil), Media Farmasi , Jurnal Ilmu Farmasi , 6 (1) , 15-24.
Endo, K., Kanno, E. and Oshima, Y., 1990, Structures of antifungal
diarylheptenones, gingerenones A, B, C and isogingerenone B, isolated
from the rhizomes of Zingiber officinale, Phytochemistry, 29 (3),797-799.
Fessenden, R.J. and Fessenden, J.S., 1982, Kimia Organik, diterjemahkan oleh
Pudjaatmakan, A. H., Edisi Ketiga, Jilid 1, 237-239, Penerbit Erlangga,
Jakarta.
Fessenden, R.J. and Fessenden, J.S., 1982, Kimia Organik, diterjemahkan oleh
Pudjaatmakan, A. H., Edisi Ketiga, Jilid 2, 417-418, 454-455, Penerbit
Erlangga, Jakarta.
32
Gandjar, I.G. dan Rohman, A., 2007, Kimia Farmasi Analisis, Pustaka Pelajar,
Yogyakarta.
Geiger, J.L., 2005, The Essential Oil of Ginger, Zingiber officinale, and
Anaesthesia, The International Journal of Aromatheraphy, 15, 7-14.
Gu, T., 2000, Liquid-Liquid Partitioning Methods for Bioseparations, Academic
Press, 2,329-364.
Harborne, J.B., 1987, Metode Fitokimia: Penentuan Cara Modern Menganalisis
Tumbuhan, ITB, Bandung.
Hashimoto, K., Kase, Y., Murata, P., Kido,T., Nakai, Y., Sakakibara, I., Higuchi,
M., Sasaki, H., Okada, M., 2002, Pharmacological Evaluation of Shokyo
and Kankyo (1), Biol. Pharm. Bull. 25 (9), 1183—1187.
Hernani dan Rahardjo, M., 2006, Tanaman Berkhasiat Antioksidan, 54, Penebar
Swadaya, Jakarta.
Khalaf, N.A., Shakya, A.K., Al-Othman, A., El-Agbar, Z. and Farah, H., 2008 ,
Antioxidant Activity of Some Common Plants , Turk J Biol , 32 , 51-55.
Koleva, I.I.; van Beek, T.A.; Linssen, J.P.H.; de Groot, A.; Evstatieva, L.N., 2001,
Screening of plant extracts for antioxidant activity: a comparative study on
three testing methods. Phytochem Analysis, 13, 8–17 in Marxen, K.,
Heinrich, K., Lippemeier, S., Hintze, R., Ruser, A. and Hansen, U., 2007,
Determination of DPPH Radical Oxidation Caused by Methanolic Extract
of Some Microalgal Species by Linear Regression Analysis of
Spectrophotometric Measurements, Sensor , 7, 2080-2095.
Langseth, L., 1995, Oxidants, Antioxidans, and Disease Prevention, International
Life Sciences institutes (ILSI) Europe, Belgium.
Munson, J.W., 1991, Analisis Farmasi Metode Modern, diterjemahkan oleh
Harjana dan Parwa, A., 2–43,Airlangga University Press, Surabaya.
Nakatani, N. and Kikuzaki, H. 2001. Antioxidant in Ginger fa mily; Eds. Ho, C.
T. and Zheng, Q. Y. ACS Smposium Series 803: 230-239.
Onyenekwe, P. C. 2000. Assessment of oleoresin and gingerol contents in gamma
irradiated ginger rhizomes, Nahrung, 44 (2): 130-132.
33
Padalia, R.C., Verma, R.S., Sah, A.N., Karki, N., Sundaresan, V., Sakia, D., 2011,
Leaf and rhizome oil composition of Zingiber officinale Roscoe and their
antibacterial and antioxidant activities, Journal of Traditional Medicines,
6 (2), 4-5.
Park, E. J. and Pizzuto , J. M. 2002. Botanicals in cancer chem oprevention.
Cancer and Metastasis Reviews, 21, 231-255.
Prajapati, V., Tripathi, A.K. and Khanuya, S.P., 2005, Insecticidal, repellent and
oviposition-deterrent activity of selected essential oils against Anopheles
stephensi, Aedes aegypti and Culex quinquefasciatus, Bioresour . Technol.,
96 (16), 1794-1757.
Purnomo, H., Jaya, F. and Widjanarko, S.B., 2010, The Effects of Type and Time
of Thermal Processing on Ginger (Zingiber officinale Roscoe) Rhizome
Antioxidant Compounds and its Quality, International Food Research
Journal, 17,335-347.
Ramadhan, A.E., 2010, Potensi jahe (Zingiber officinale Rosc.) Sebagai Obat
Anti-kanker, Laporan Penelitian, Universitas Diponegoro, Semarang.
Ramadhan, A.E. dan Phaza, H.A., 2010, Pengaruh Konsentrasi Etanol, Suhu dan
Jumlah Stage pada Ekstraksi Oleoresin Jahe (Zingiber officinale Rosc.)
Secara Batch, Skripsi, Universitas Diponegoro, Semarang.
Ravindran, P.N. and Babu, K.N., 2005, Ginger The Genus Zingiber, CRC Press,
New York.
Reynertson, K.A., 2007, Phytochemical Analysis of Bioactive Constituens from
Edible Myrtaceae Fruit, Dissertation, The City University of New York,
New York.
Rohman, A. dan Riyanto, S., Utari, D., 2006, Aktivitas antioksidan, kandungan
fenolik total dan kandungan flavonoid total ekstrak etil asetat buah
Mengkudu serta fraksi-fraksinya, Majalah Farmasi Indonesia , 17 (3),
136– 142.
Rohman, A., Sugeng R., Rizka D. dan Dimas B.P., 2009, Penangkapan Radikal
2,2-Difenil-1-Pikil Hidrasil Oleh Ekstrak Buah Psidium guajava L dan
Averrhoa carambolla L, Jurnal Ilmu Kefarmasian Indonesia, 7 (1),1-5.
34
Royal Society of Chemistry, 2012, Chemspider: The Free Cemical Database,
Chembridge, http://www.chemspider.com/ (diakses tanggal 5 April 2012)
Sangat, H.M., Zuhud, E.A.M. dan Damayanti, E.K., 2000, Kamus Penyakit dan
Tumbuhan Obat Indonesia [Etnofitomedika], Yayasan Obor Indonesia,
Jakarta.
Shishodia, S., Sethi, G., Aggarwal, B.B., 2005, Curcumin: Getting Back to the
Roots, New York Academy of Sciences, Houston, Texas, USA.
Shukla, Y. and Singh, M., 2007, Cancer Preventive Properties of Ginger : a Brief
Review, J Food Chem Toxico, 45 (5), 683-690.
Sirat, H.M., Rahman, A.A., Itokawa, H. and Morita, H., 1996, Constituents of the
rhizomes of two Alpinia species of Malaysia, Planta Med, 62, 188–189 in
Chen, I.N., Chang, C.C., Ng, C.C., Wang, C.Y., Shyu, Y.T. and Chang,
T.L., 2008, Antioxidant and Antimicrobial Activity of Zingiberaceae
Plants in Taiwan, Plant Foods Hum Nutr , 63, 15–20.
Surh, Y.J., 2003, Cancer chemoprevention with dietary phytochemical, Nat Rev
Cancer , 3, 768-80.
Sutarno, H., Hadad, E.A. and Brink, M., 1999, Zingiber officinale Roscoe In : de
Guzman, C.C. and Siemonsma, J.S. (Eds.) Plant Resources of South-East
Asia No13 Spices. Backhuys Publishers, Leiden, the Netherlands.
Stahl, E. 1985. Analisis Obat Secara Kromatografi dan Mikroskopi,
diterjemahkan oleh Padmawinata, P., 17, Penerbit ITB, Bandung.
Stoilova, I., Krastanov, A., Stoyanova, A., Denev, P. and Gargova, S., 2006,
Antioxidant activity of a ginger extract (Zingiber officinale), Plovdiv,
Bulgaria.
Tejasari, Zakaria.F.R. dan Sajuthi,D., 2002, Aktivitas Stimulasi Komponen
Bioaktif Rimpang Jahe (Zingiber officinale Roscoe) pada Sel Limfosit B
Manusia Secara In Vitro, Jurnal Teknologi dan Industri Pangan, 8 (1), 4753.
Vaya, J. and Aviram, M., 2001, Nutritional Antioxidant: Mechanisms of Action,
Analyses of Activities and Medical Application, Curr. Med. Chem.-Imm,
Endoc. & Metab. Agent, 1 (1).
35
Wagner, H. dan Bladt, S., 1996, Plant Drug Analysis: A Thin Layer
Chromatographi Atlas, Second edition, 300-301;359-366, Springer,
Germany.
Williams, W.B., Cuvelier, M.E., Berset, C., 1995, Use of a Free Radikal Method
to Evaluate Antioxidant Activity, Lebensm wiss u technol, 28, 25-30
Wiley, A.J. and Sons, I.N.C., 2003, Sample Preparation Techniques in Analytical
Chemistry, 57-66, Wiley-interscience, New Jersey.
Windono, T., Hendrajaya, K., Nurfatmawati, H. dan Soraya F., 2001, Uji
Perendaman Radikal Bebas terhadap DPPH Dari Ekstrak Kulit Buah dan
Biji Anggur (Vitis liniferol) Probolinggo Biru dan Bali, Artikel hasil
penelitian Artocarpus, Vol. 1 Fakultas Farmasi UNAIR, Surabaya 34-43.
Zaeoung, S., Plubrukarn,A. dan Keawpradub, N., 2004 , Cytotoxic and free
radical scavenging activities of Zingiberaceous rhizomes , Songklanakarin
J. Sci. Technol , 27 (4) , 799-812
DAFTAR PUSTAKA
Agusta, A., 2000, Minyak Atsiri Tumbuhan Tropika Indonesia , 29–35, Penerbit
ITB, Bandung.
Anonim, 1995, Medical Herb Index in Indonesia, 275-276, P.T. Eisai Indonesia.
Cai, Y., Luo, Q., Sun, M. and Corke, H, 2004, Antioxidant Activity and Phenolic
Compounds of 112 Traditional Chinese Medicinal Plants Associated with
Anticancer Life Sciences,74,2157-2184 in Purnomo, H., Jaya, F. and
Widjanarko, S.B., 2010, The Effects of Type and Time of Thermal
Processing on Ginger (Zingiber officinale Roscoe) Rhizome Antioxidant
Compounds and its Quality, International Food Research Journal, 17,
335-347.
Clark, J., 2007, Kromatografi Gas-Cair , (online), (http://www.chem-is-try.org,
diakses tanggal 5 April 2011).
Chrubasika, S., Pittlerc, M.H. and Roufogalis, B.D., 2005, Zingiberis rhizoma: A
comprehensive review on the ginger effect and efficacy profiles,
Phytomedicine, 12, 684–701.
Damayanti, T., Nurani, L.H. dan Aznam, N., 2007 , Uji Aktivitas Antioksidan
pada Fraksi Eter Hasil Hidrolisis Dekokta Herba Meniran (Phyllantus
niruri L.) Melalui Penangkapan Radikal Bebas DPPH (1,1-difenil-2pikrilhidrazil), Media Farmasi , Jurnal Ilmu Farmasi , 6 (1) , 15-24.
Endo, K., Kanno, E. and Oshima, Y., 1990, Structures of antifungal
diarylheptenones, gingerenones A, B, C and isogingerenone B, isolated
from the rhizomes of Zingiber officinale, Phytochemistry, 29 (3),797-799.
Fessenden, R.J. and Fessenden, J.S., 1982, Kimia Organik, diterjemahkan oleh
Pudjaatmakan, A. H., Edisi Ketiga, Jilid 1, 237-239, Penerbit Erlangga,
Jakarta.
Fessenden, R.J. and Fessenden, J.S., 1982, Kimia Organik, diterjemahkan oleh
Pudjaatmakan, A. H., Edisi Ketiga, Jilid 2, 417-418, 454-455, Penerbit
Erlangga, Jakarta.
32
Gandjar, I.G. dan Rohman, A., 2007, Kimia Farmasi Analisis, Pustaka Pelajar,
Yogyakarta.
Geiger, J.L., 2005, The Essential Oil of Ginger, Zingiber officinale, and
Anaesthesia, The International Journal of Aromatheraphy, 15, 7-14.
Gu, T., 2000, Liquid-Liquid Partitioning Methods for Bioseparations, Academic
Press, 2,329-364.
Harborne, J.B., 1987, Metode Fitokimia: Penentuan Cara Modern Menganalisis
Tumbuhan, ITB, Bandung.
Hashimoto, K., Kase, Y., Murata, P., Kido,T., Nakai, Y., Sakakibara, I., Higuchi,
M., Sasaki, H., Okada, M., 2002, Pharmacological Evaluation of Shokyo
and Kankyo (1), Biol. Pharm. Bull. 25 (9), 1183—1187.
Hernani dan Rahardjo, M., 2006, Tanaman Berkhasiat Antioksidan, 54, Penebar
Swadaya, Jakarta.
Khalaf, N.A., Shakya, A.K., Al-Othman, A., El-Agbar, Z. and Farah, H., 2008 ,
Antioxidant Activity of Some Common Plants , Turk J Biol , 32 , 51-55.
Koleva, I.I.; van Beek, T.A.; Linssen, J.P.H.; de Groot, A.; Evstatieva, L.N., 2001,
Screening of plant extracts for antioxidant activity: a comparative study on
three testing methods. Phytochem Analysis, 13, 8–17 in Marxen, K.,
Heinrich, K., Lippemeier, S., Hintze, R., Ruser, A. and Hansen, U., 2007,
Determination of DPPH Radical Oxidation Caused by Methanolic Extract
of Some Microalgal Species by Linear Regression Analysis of
Spectrophotometric Measurements, Sensor , 7, 2080-2095.
Langseth, L., 1995, Oxidants, Antioxidans, and Disease Prevention, International
Life Sciences institutes (ILSI) Europe, Belgium.
Munson, J.W., 1991, Analisis Farmasi Metode Modern, diterjemahkan oleh
Harjana dan Parwa, A., 2–43,Airlangga University Press, Surabaya.
Nakatani, N. and Kikuzaki, H. 2001. Antioxidant in Ginger fa mily; Eds. Ho, C.
T. and Zheng, Q. Y. ACS Smposium Series 803: 230-239.
Onyenekwe, P. C. 2000. Assessment of oleoresin and gingerol contents in gamma
irradiated ginger rhizomes, Nahrung, 44 (2): 130-132.
33
Padalia, R.C., Verma, R.S., Sah, A.N., Karki, N., Sundaresan, V., Sakia, D., 2011,
Leaf and rhizome oil composition of Zingiber officinale Roscoe and their
antibacterial and antioxidant activities, Journal of Traditional Medicines,
6 (2), 4-5.
Park, E. J. and Pizzuto , J. M. 2002. Botanicals in cancer chem oprevention.
Cancer and Metastasis Reviews, 21, 231-255.
Prajapati, V., Tripathi, A.K. and Khanuya, S.P., 2005, Insecticidal, repellent and
oviposition-deterrent activity of selected essential oils against Anopheles
stephensi, Aedes aegypti and Culex quinquefasciatus, Bioresour . Technol.,
96 (16), 1794-1757.
Purnomo, H., Jaya, F. and Widjanarko, S.B., 2010, The Effects of Type and Time
of Thermal Processing on Ginger (Zingiber officinale Roscoe) Rhizome
Antioxidant Compounds and its Quality, International Food Research
Journal, 17,335-347.
Ramadhan, A.E., 2010, Potensi jahe (Zingiber officinale Rosc.) Sebagai Obat
Anti-kanker, Laporan Penelitian, Universitas Diponegoro, Semarang.
Ramadhan, A.E. dan Phaza, H.A., 2010, Pengaruh Konsentrasi Etanol, Suhu dan
Jumlah Stage pada Ekstraksi Oleoresin Jahe (Zingiber officinale Rosc.)
Secara Batch, Skripsi, Universitas Diponegoro, Semarang.
Ravindran, P.N. and Babu, K.N., 2005, Ginger The Genus Zingiber, CRC Press,
New York.
Reynertson, K.A., 2007, Phytochemical Analysis of Bioactive Constituens from
Edible Myrtaceae Fruit, Dissertation, The City University of New York,
New York.
Rohman, A. dan Riyanto, S., Utari, D., 2006, Aktivitas antioksidan, kandungan
fenolik total dan kandungan flavonoid total ekstrak etil asetat buah
Mengkudu serta fraksi-fraksinya, Majalah Farmasi Indonesia , 17 (3),
136– 142.
Rohman, A., Sugeng R., Rizka D. dan Dimas B.P., 2009, Penangkapan Radikal
2,2-Difenil-1-Pikil Hidrasil Oleh Ekstrak Buah Psidium guajava L dan
Averrhoa carambolla L, Jurnal Ilmu Kefarmasian Indonesia, 7 (1),1-5.
34
Royal Society of Chemistry, 2012, Chemspider: The Free Cemical Database,
Chembridge, http://www.chemspider.com/ (diakses tanggal 5 April 2012)
Sangat, H.M., Zuhud, E.A.M. dan Damayanti, E.K., 2000, Kamus Penyakit dan
Tumbuhan Obat Indonesia [Etnofitomedika], Yayasan Obor Indonesia,
Jakarta.
Shishodia, S., Sethi, G., Aggarwal, B.B., 2005, Curcumin: Getting Back to the
Roots, New York Academy of Sciences, Houston, Texas, USA.
Shukla, Y. and Singh, M., 2007, Cancer Preventive Properties of Ginger : a Brief
Review, J Food Chem Toxico, 45 (5), 683-690.
Sirat, H.M., Rahman, A.A., Itokawa, H. and Morita, H., 1996, Constituents of the
rhizomes of two Alpinia species of Malaysia, Planta Med, 62, 188–189 in
Chen, I.N., Chang, C.C., Ng, C.C., Wang, C.Y., Shyu, Y.T. and Chang,
T.L., 2008, Antioxidant and Antimicrobial Activity of Zingiberaceae
Plants in Taiwan, Plant Foods Hum Nutr , 63, 15–20.
Surh, Y.J., 2003, Cancer chemoprevention with dietary phytochemical, Nat Rev
Cancer , 3, 768-80.
Sutarno, H., Hadad, E.A. and Brink, M., 1999, Zingiber officinale Roscoe In : de
Guzman, C.C. and Siemonsma, J.S. (Eds.) Plant Resources of South-East
Asia No13 Spices. Backhuys Publishers, Leiden, the Netherlands.
Stahl, E. 1985. Analisis Obat Secara Kromatografi dan Mikroskopi,
diterjemahkan oleh Padmawinata, P., 17, Penerbit ITB, Bandung.
Stoilova, I., Krastanov, A., Stoyanova, A., Denev, P. and Gargova, S., 2006,
Antioxidant activity of a ginger extract (Zingiber officinale), Plovdiv,
Bulgaria.
Tejasari, Zakaria.F.R. dan Sajuthi,D., 2002, Aktivitas Stimulasi Komponen
Bioaktif Rimpang Jahe (Zingiber officinale Roscoe) pada Sel Limfosit B
Manusia Secara In Vitro, Jurnal Teknologi dan Industri Pangan, 8 (1), 4753.
Vaya, J. and Aviram, M., 2001, Nutritional Antioxidant: Mechanisms of Action,
Analyses of Activities and Medical Application, Curr. Med. Chem.-Imm,
Endoc. & Metab. Agent, 1 (1).
35
Wagner, H. dan Bladt, S., 1996, Plant Drug Analysis: A Thin Layer
Chromatographi Atlas, Second edition, 300-301;359-366, Springer,
Germany.
Williams, W.B., Cuvelier, M.E., Berset, C., 1995, Use of a Free Radikal Method
to Evaluate Antioxidant Activity, Lebensm wiss u technol, 28, 25-30
Wiley, A.J. and Sons, I.N.C., 2003, Sample Preparation Techniques in Analytical
Chemistry, 57-66, Wiley-interscience, New Jersey.
Windono, T., Hendrajaya, K., Nurfatmawati, H. dan Soraya F., 2001, Uji
Perendaman Radikal Bebas terhadap DPPH Dari Ekstrak Kulit Buah dan
Biji Anggur (Vitis liniferol) Probolinggo Biru dan Bali, Artikel hasil
penelitian Artocarpus, Vol. 1 Fakultas Farmasi UNAIR, Surabaya 34-43.
Zaeoung, S., Plubrukarn,A. dan Keawpradub, N., 2004 , Cytotoxic and free
radical scavenging activities of Zingiberaceous rhizomes , Songklanakarin
J. Sci. Technol , 27 (4) , 799-812