Results Directory UMM :Data Elmu:jurnal:L:Livestock Production Science:Vol63.Issue1.Mar2000:

30 H . Valk et al. Livestock Production Science 63 2000 27 –38 dung patch excreted between 06.30h to 15.00h was above. Statistical analysis was carried out using sampled and pooled to one sample per cow per Genstat Genstat 5 Committee, 1993. Treatment week. Samples were dried at 708C and analyzed for means were compared by Student’s t-test. In experi- DM, ash, NDF and Cr content and Kjeldahl N was ment A one cow was infected by a severe form of 93 analyzed in a fresh subsample. The fixed amount of mastitis and was assigned as a missing value in the Cr ingested each day and the Cr content in the faeces statistical analysis of the data. The effect of N assuming a Cr recovery of 94, were used to fertilizer on chemical composition and nutritive estimate daily faecal output per cow per week faecal value of grass was tested for significance using a output 5 ingested Cr faecal Cr content. linear regression model with N treatment as the only Cows were milked twice daily with milk yields variable. being recorded at each milking. Milk samples were taken during six consecutive milkings per week for fat and protein analyses, which were determined by

3. Results

infrared analysis Melkcontrolestation Noord-Neder- land, Leeuwarden. 3.1. Weather conditions during the experiments 2.4. Statistical analyses For the spring experiments, in 1991 S weather 91 was relatively cold and wet, whereas in 1992 S 92 Intake, digestibility of nutrients and milk per- temperature was high and the experimental period formance data were analyzed in a completely ran- was characterised by drought with occasional rain domised block design and were subjected to analysis showers Fig. 1. Also the late summer experiment of variance, using per experiment the model: Y 5 of 1992 A was carried out in hot weather ij 92 m 1 a 1 b 1 e , where m 5 mean, a 5 effect of conditions with drought, whereas in 1993 A , i j ij i 93 block i, b 5 effect of treatment j, and e 5 variation weather was cold with high amounts of rainfall j ij within a block. Data from the experiments carried especially at the end of the experiment. out in the same season were pooled and analyzed by Due to the drought in 1992, crown rust was including the effect of year in the model described observed, notably at the 150N plots. During harvest- Fig. 1. Mean maximum daily temperature in 8C per week and the accumulative amount of rainfall per week during the experiments. H . Valk et al. Livestock Production Science 63 2000 27 –38 31 ing, the infected plots were avoided as much as N150 versus 77.7 and 76.3 for N450 and N300 possible. grass, respectively. 3.2. Grass growth 3.4. Feed intake and digestibility of nutrients The mean age of grass in S was five days lower 91 Both compound feeds were consumed according than in S Table 2, which reflected the better 92 the amounts offered daily 1.8 and 2.7 kg DM cow growing conditions in spring of 1991 as compared in spring and late summer, respectively. When year with 1992. Grass growth in A was not limited by 93 effect is accounted for, no distinct effect of N drought which resulted in a higher growth rate in fertilizer on VI was observed in spring whereas in contrast to A especially at the highest level of N 92 late summer, but VI was reduced significantly on fertilizer. However, except for N in A , days of 150 92 N compared with the other treatments 15.3 150 regrowth differed not markedly between the late versus 16.2 kg DM. When compared within each summer experiments which means that in A DM 92 experiment, a systematic reduction in VI with de- yield of grass was lower than in A . 93 creasing N fertilization was only obvious in A 93 Within the spring experiments, the reduction of N Table 3. If grass intake was expressed per kg fertilizer resulted in a systematic increase of up to 0.75 metabolic weight W , treatment effects were 2.5 growing days to achieve 1500–2000 kg DM ha. significant only in S and A . In A , the extra N 92 93 92 In the late summer experiments, grass was harvested on the 150N plots resulted in an increase in VI at similar days after regrowth for the three treat- during the last two weeks of this experiment. Fur- ments, except for N in A which was retarded by 150 92 ther, VI of cows fed 450N grass in A was unexpec- 92 seven days. tedly low in two of the six weeks thereby reducing the mean VI. Nevertheless, grass VI of cows fed N 450 3.3. Chemical composition and nutritive value was markedly higher than of cows fed 150N grass during A . 92 Chemical composition and nutritive value of grass Differences in NDF intake reflected the differ- samples are shown in Table 2. Because of dry ences in DM intake. Differences in kVEM, DVE and weather conditions, DM content of grass cut in S 92 OEB intakes were a result of differences in VEM, was higher than in the other experiments 194 versus DVE and OEB contents and differences in DM 145 g DM content. In A sugar content and in-vitro 92 intake. In general, the intake of VEM, DVE and d of grass were relatively low as compared to the OM OEB decreased with a reduction in N fertilizer other experiments. especially from 300 to 150 kg N ha per year. In all Grass DM, sugar and crude fibre except in S 91 experiments the apparent in-vivo digestibility of OM content increased significantly P , 0.05 with de- d , N d and NDF d was significantly OM N NDF creasing N application. Ash content was not affected P , 0.05 lower on diet N compared with diet 150 by fertilizer N. The CP content decreased signifi- N . For these response variables, the results of 450 cantly P , 0.05 with about 80 to 90 g kg DM in N varied between the other two treatments and 300 spring and 60 to 70 g kg DM in late summer when differed more significantly from N than from 150 N application decreased from 450 to 150 kg ha per N . The in-vitro d calculated for the total ration 450 OM year. The content of NDF was not affected by N was not different between N treatments following the fertilizer except in A where NDF increased sig- 92 in-vitro d differences of grass shown in Table 2. OM nificantly P , 0.05 with decreasing N application. In all experiments VEM, DVE and especially OEB declined significantly P , 0.05 by using lower 3.5. Yield, composition of milk and liveweight amounts of N fertilizer with no seasonal effect. Except in S , in-vitro d of 150N grass was From the overall analysis with allowance for year 91 OM significantly lower than of 450N and 300N grass effect, daily milk yield per cow did not differ with the most markedly difference in A 73.7 for significantly in spring between treatments whereas in 92 32 H . V alk et al . Livestock Production Science 63 2000 27 – 38 Table 2 1 2 3 Mean days after regrowth and mean content of dry matter DM, crude protein CP, neutral detergent fibre NDF, sugar, DVE , OEB , VEM and in-vitro digestibility in-vitro d of grass, fertilized with different amounts of N 450, 300 and 150 kg ha year, and offered to dairy cows in four zero-grazing experiments S , S , A and A OM 91 92 92 93 Experiment S S A A 91 92 92 93 N N N S.E. N N N S.E. N N N S.E. N N N S.E. 450 300 150 450 300 150 450 300 150 450 300 150 a a b Days after regrowth d 20 22 23 2 27 28 29 2 28 28 35 3 26 27 26 1 Grass a b c a a b a a b ab a b DM g kg 138 147 163 3.1 182 191 208 4.1 143 141 152 4.2 142 137 145 2.9 DM composition g kg Ash 108 105 102 1.7 106 107 105 1.4 114 113 117 3.5 105 103 106 3.4 a b c a b c a b c a b c CP 250 200 163 4.7 213 175 131 5.3 238 213 169 4.4 244 206 181 5.9 a b b a b c a b b Crude fibre 214 222 219 2.5 216 222 228 4.0 225 237 244 2.2 203 213 210 2.2 a b c NDF 462 467 459 3.6 480 482 486 5.7 495 510 522 4.2 459 462 461 3.9 a b c a b c a ab b a b c Sugar 92 125 159 4.4 119 144 172 6.9 79 86 98 5.8 111 128 147 5.9 1 a b c a b c a b c a a b DVE 106 99 93 0.9 97 90 80 1.2 94 89 78 1.2 100 95 89 1.4 2 a b c a b c a b c a b c OEB 86 39 11 4.4 54 26 2 9 4.4 82 60 27 4.1 84 51 30 5.5 Net energy 3 a b c a b c a b c a a b VEM kg DM 1029 996 976 5.8 964 934 893 7.5 934 901 837 7.6 984 960 926 9.8 In vitro a a b a a b a a b d 83.6 83.2 82.9 0.4 80.4 79.8 78.4 0.5 77.7 76.3 73.7 0.5 80.4 80.0 78.8 0.6 OM a, b, c: Means in the same row and experiment with different superscripts differ significantly P , 0.05. 1 DVE 5 True protein digested in small intestine Tamminga et al., 1994. 2 OEB 5 Degraded protein balance in the rumen Tamminga et al., 1994. 3 1 kVEM 5 6.9 MJ net energy lactation Van Es, 1978. H . V alk et al . Livestock Production Science 63 2000 27 – 38 33 Table 3 0.75 The effect of lowering N fertilizer on voluntary grass intake VI in kg DM d and g DM kg LW and total intake grass 1 compound of NDF, net-energy VEM and protein DVE and on the apparent digestibilities of OM, N and NDF Experiment S S A A 91 92 92 93 N N N S.E. N N N S.E. N N N S.E. N N N S.E. 450 300 150 450 300 150 450 300 150 450 300 150 DM-intake of grass ab b a a a b VI kg d 15.4 15.9 16.0 0.5 17.2 16.7 16.6 0.4 15.4 16.1 15.0 0.4 16.7 16.6 15.5 0.4 0.75 a ab b a a b VI g kg LW 123 122 126 4.2 137 132 129 3.8 129 130 124 3.9 140 135 127 3.5 Total intake a b a a a b NDF kg d 7.8 8.0 8.0 0.2 8.9 8.7 8.8 0.2 8.6 9.2 8.7 0.2 8.6 8.6 8.1 0.2 a b c a a b a a b kVEM 17.7 17.7 17.5 0.5 18.5 17.4 16.7 0.3 17.2 17.3 15.4 0.3 19.3 18.8 17.2 0.4 a ab b a b c a a b a b c DVE g d 1809 1742 1666 50 1840 1675 1507 33 1736 1711 1444 31 1948 1860 1658 39 a b c a b c a b c b c OEB g d 1345 630 175 28 934 435 2 135 19 1239 955 380 22 1406 853 443 27 Total diet apparent digestibility In-vivo a a b a b b a a b a ab b d 79.9 79.4 77.1 0.5 77.9 76.6 76.6 0.5 76.3 75.9 73.1 0.5 77.4 76.4 75.9 0.8 OM a b c a b c a b c a b b d 78.1 73.5 68.5 0.7 76.5 72.6 69.2 0.8 75.2 73.5 68.6 0.7 74.3 71.0 69.8 1.1 N a b c a b b a a b a b c d 77.3 75.1 70.1 0.8 75.3 72.9 71.5 0.8 75.5 74.2 70.5 0.9 76.1 73.1 70.5 1.1 NDF In-vitro d 83.3 83.5 82.7 – 80.6 80.0 78.8 – 78.1 76.9 74.7 – 80.6 80.7 79.3 OM a, b, c: Means in the same row and experiment with different superscripts differ significantly P , 0.05. 34 H . V alk et al . Livestock Production Science 63 2000 27 – 38 Table 4 Mean milk yield and composition, liveweight LW and liveweight change during the experiments of cows offered different rations N , N and N in four experiments 450 300 150 S , S , A and A 91 92 92 93 Experiment S S A A 91 92 92 93 N N N S.E. N N N S.E. N N N S.E. N N N S.E. 450 300 150 450 300 150 450 300 150 450 300 150 Yield a b b a a b a a b Milk kg d 22.1 22.1 21.7 0.7 23.7 21.5 20.8 1.1 24.3 24.4 21.8 0.6 24.8 24.3 20.7 0.9 a b b a a b a a b FPCM kg d 24.1 23.6 23.4 0.8 25.3 23.2 22.4 1.1 24.8 25.2 22.4 0.8 26.2 25.5 22.0 0.9 a b b a a b a a b Fat g d 1028 985 985 42 1070 982 960 49 1017 1048 937 36 1111 1060 926 43 a ab b a a b a a b Protein g d 782 794 784 27 814 764 714 31 792 806 695 21 823 837 722 26 Milk composition Fat g d 46.6 44.6 45.5 1.2 45.2 45.6 46.1 0.7 41.8 42.9 42.9 0.8 44.8 43.6 44.8 1.0 a b a a b b Protein g d 35.4 35.9 36.2 0.6 34.4 35.5 34.3 0.6 32.5 33.0 31.8 0.7 33.2 34.4 34.9 0.6 Liveweight a b a LW kg 620 651 629 6 619 632 652 22 596 608 599 13 590 613 612 18 LW change kg week 1 1.1 1 2.1 1 1.0 2.1 1 1.6 1 2.5 2 0.1 2.8 1 0.6 1 0.4 2 1.8 3.1 2 0.6 2 0.2 1 0.4 3.1 a, b, c: Means in the same row and experiment with different superscripts differ significantly P , 0.05. H . Valk et al. Livestock Production Science 63 2000 27 –38 35 late summer cows on N produced significantly were smaller. One of the factors that influence the 150 less milk than the cows in the other treatments 21.2 magnitude of the effects is stage of maturity. This is on N versus 24.6 and 24.4 kg milk on N and emphasised in A where the differences in chemical 150 450 92 N , respectively. When compared within each composition and nutritive value were much larger 300 experiment, milk yield on treatment N was sig- caused by a substantial difference in growing days 150 nificantly P , 0.05 lower than on N Table 4, for 150N grass Table 2. Also Salette 1982 and 450 except in S . In S cows on N produced Peyraud and Astigarraga 1998 stated that NDF 91 92 300 significantly less milk than cows on N 21.5 content and d value of grass are more influenced 450 OM versus 23.7 kg milk. In late summer, cows on N by stage of maturity than by N fertilization. 300 produced significantly more milk than cows on N , Nutritive value decreased with decreasing levels of 150 but no difference between N and N was N application. The reduction of DVE and OEB with 300 450 observed. Yields of FPCM, fat and protein followed decreasing N fertilizer reflected the decrease in CP the differences in milk yield. Except in S and A content. The reduction in DVE ranged between 11 92 93 where milk protein content between treatments was and 18 g kg DM and was much smaller than the significantly affected in a non-consistent way, no reduction in OEB, which decreased between 54 differences in milk constituents between treatments A and 75 S g kg DM. This agrees with 93 91 were observed. Mean liveweight LW of cows in estimates based on nylon bag studies Valk et al., S fed N was significantly higher than of those in 1996; Van Vuuren et al. 1991. The reduction in VEM 91 300 the other groups. In spring, live weight changes were content with decreasing N fertilizer was mainly positive in contrast to experiment A where live caused by the reduction in digestible CP which is an 93 weight changes were tended to be negative. arithmetical component in the VEM equation Van Es, 1978. In A , also the reduction in OM di- 92 gestibility attributed to the decrease in calculated

4. Discussion VEM content.