Material and methods animals.

M . Serrano et al. Livestock Production Science 67 2001 253 –264 255 iances among repeated records has been proposed yield and protein percentage TD records. Given the Kirpatrick et al., 1994; Meyer and Hill, 1997 to large size of the data set available 94,191 lactation reduce the number of parameters to fit when there records and 70,207 pedigree records, several edits are many measures for each individual taken over were performed so that the data set was more time which are considered as different traits. manageable and a better correspondence between test In this study, a genetic evaluation model is defined day number and date of test was achieved. First TD and genetic parameters are obtained for TD milk between days 30 and 72 from parturition and time yield and protein percentage records in two different interval between successive tests of more than 25 Spanish dairy sheep breeds. Some considerations are days and less than 35 days were forced. In addition, made to develop the models. Firstly, since in dairy a minimum milk yield in each test of 200 ml and no ewes there are generally four TD records in a missing values for any TD were required. Identifica- lactation in contrast to the 10 in dairy cattle, compu- tion of dam and number of lambs born plus existence tational demands are much smaller and allow a of both milk and protein percentage records were multivariate approach within lactation. Secondly, also required. Finally, data were sampled by HYS dairy sheep herds have a larger average size than CG, discarding CG with less than six observations. dairy cattle herds, which partially avoids problems After these edits, 22,804 milk yield and protein with HTD CG size. percentage TD records from 5701 first lactation ewes of 32 herds were kept and used to estimate genetic parameters. The pedigree file consisted of 10,883

2. Material and methods animals.

Table 1 shows data and pedigree characteristics 2.1. Data for both breeds. In the Manchega breed, there were no missing values for any TD. However, in the Latxa Data for two Spanish dairy sheep breeds, Latxa records, missing values for the 3rd and 4th TDs were and Manchega, were available. These breeds are accepted. In the Latxa case, the sires included in the representative of two different regions of Spain. The pedigree file are artificial insemination AI and Latxa breed is located in the Basque Country, a wet natural mating males. In the Manchega breed, only region in the north of Spain. Manchega animals are AI males were included in the pedigree file. In the raised in a semiarid region of central Spain, the pedigrees, 23 of Latxa and 19 of Manchega Autonomous Community of Castilla-La Mancha. animals have a known sire and dam. The percentage TD records from one variety of Latxa dairy sheep of base animals was 31 and 32 for Latxa and Blond-Faced were collected between 1993 and Manchega breeds, respectively. 1998. Data consisted of 28,950 first lactation milk Means and standard deviations for TD milk yield yield records. Some restrictions were applied to and protein percentage records, days in milk and achieve the final data set. A minimum milk yield in number of TD considered are presented in Table 2 the 1st and 2nd TDs of 200 ml and in the 3rd and 4th for each breed. TDs of 100 ml plus identification of number of lambs born were required. First TD between days 10 Table 1 and 72 from parturition and time interval between Data and pedigree characteristics successive TD of more than 20 and less than 40 days Manchega Latxa were forced. Missing values for the 2nd, 3rd and 4th TD were accepted. After these edits, 20,046 milk Pedigree animals 10,883 10,192 yield TD records from 5998 first lactation ewes of 40 Sires 307 212 Dams 5729 4766 herds were available and used for variance com- Animals with known sire and dam 2061 2373 ponent estimation. The pedigree file consisted of Animals with known dam 5348 4595 10,192 animals. Animals with unknown sire and dam 3474 3224 Data for the Manchega breed were collected Data TD records 22,804 20,046 between 1979 and 1996 and contained both milk 256 M . Serrano et al. Livestock Production Science 67 2001 253 –264 Table 2 equations of the animal models applied in each case Raw means and standard deviations of test day milk yields ml, were the following. protein percentage, days in milk and number of TD considered for Multivariate both breeds MHYS: y 5 m 1 HYS 1 nlb 1 age ijklmn in j k Test Manchega Latxa day 22,804 test day 20,046 test day 1 bdim 1 g 1 ´ ln mn ijklmn Days in milk 1 47.3369.25 41.52615.07 2 77.2369.57 72.66615.46 MHTD: y 5 m 1 HTD 1 nlb 1 age ijklmn in j k 3 107.1769.86 102.66615.70 4 136.95610.15 132.31616.20 1 bdim 1 g 1 ´ ln mn ijklmn Milk yield ml 1 1237.036605.37 1162.506497.87 Univariate 2 1113.236583.47 976.586417.53 3 924.386486.25 786.426330.97 UHYS: y 5 m 1 HYS 1 nlb 1 age ijklmn i j k 4 697.166397.25 657.066295.46 1 bdim 1 g 1 p 1 ´ Protein 1 5.2060.63 – l m m ijklmn percentage 2 5.4660.66 – 3 5.8160.75 – UHTD: y 5 m 1 HTD 1 nlb 1 age ijklmn i j k 4 6.1860.87 – 1 bdim 1 g 1 p 1 ´ l m m ijklmn No. of TD 1 5701 5998 records 2 5701 5998 where y is the nth test day milk yield or protein ijklmn 3 5701 5064 percentage record within lactation for the ith CG 4 5701 2986 HYS or HTD of the mth ewe of age k at lambing age with jth number of lambs born nlb and in the lth lactation stage measured in days in milk dim on 2.2. Statistical analysis the nth TD; m is the population mean; HYS is the in fixed effect herd-year-season of parturition on the Variance components estimation was carried out nth TD 213 levels in Latxa and 193 levels in by DFREML using VCE 4.2.5 software Groeneveld Manchega; HTD is the fixed effect herd-year- in ´ ´ and Garcıa Cortes, 1998. Alternative animal models month of TD on the nth TD 659, 667, 538 and 370 were used to compare different CG definition and levels for the 1st, 2nd, 3rd and 4th Latxa TD, trait treatment. The analysis was developed for two respectively, and 239 levels for all TDs in Manchega traits: TD milk yield in both breeds and protein under the multivariate model, and 974 levels in percentage only in Manchega breed. Latxa and 692 levels in Manchega in the univariate Models were based on several studies in which TD approach; nlb is the fixed effect number of lambs j traits in dairy sheep were involved Baro et al., 1994; born two levels in both breeds; age is the fixed k El-Saied et al., 1998; Serrano et al., 1998. Age at effect age at lambing four levels in both breeds; parturition, number of lambs born, days in milk and bdim is the days in milk on the nth TD as a ln several CG combinations were the fixed effects more covariate, b is the linear regression coefficient of y commonly used in these works. All these effects on dim; g is the additive genetic effect for the mth mn were highly significant and were therefore included animal on the nth TD; p is the permanent en- m in the evaluation models. vironmental effect for the mth animal 5998 levels in First analyses, considering TD as different traits, Latxa and 5701 levels in Manchega; and ´ is ijklmn were carried out under multivariate animal models the residual. with two different CG definitions: herd-year-season Due to the different management of animals in of parturition MHYS and herd-year-month of TD each breed, season of lambing was considered in two MHTD. Subsequent analyses were carried out periods in Latxa ewes August–December and following a univariate approach, considering TD as January–June and monthly in the case of the repeated measures of the same trait UHYS and Manchega breed. Number of lambs born was defined UHTD, respectively, for HYS and HTD CG. The in two classes corresponding to parities with one and M . Serrano et al. Livestock Production Science 67 2001 253 –264 257 two or more lambs born for both breeds. Age at Latxa and smaller |100 ml for the 1st and 4th TD. lambing was defined as a four class fixed effect. In TD protein percentage showed an opposite trend to Latxa ewes, classes were defined in years 1, 2, 3 that observed for TD milk yield. There was an and 4 or more years. In the Manchega breed, these increase of protein percentage from the 1st to the 4th four classes were considered in months 15, 16– test day records approximately 1. Similar trends 17, 18–20 and 20 months. of milk yield and protein percentage along lactation have been found in Churra ewes Fuertes et al., 1998.

3. Results and discussion Variance component estimates residual R and