Studi Cemaran Escherichia coli pada Pangan Olahan Seafood di Cafe Sekitar Pantai Kedonganan.
E coli Kedonganan
by Aagn Anom Jambe
FILE
T IME SUBMIT T ED
SUBMISSION ID
2014_LAPORAN_FINAL_E.COLI_KEDONGANAN_AAGN.PDF (1.25M)
05-FEB-2016 01:22PM
628125145
WORD COUNT
4585
CHARACT ER COUNT 29752
E coli Kedonganan
25
ORIGINALITY REPORT
%
SIMILARIT Y INDEX
25%
INT ERNET SOURCES
2%
PUBLICAT IONS
PRIMARY SOURCES
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jdih.pom.go.id
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www.beritaiptek.com
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www.pipimm.or.id
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reminatarigan.blogspot.com
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www.pom.go.id
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www.bsn.go.id
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wahyoe-analisiskimia.blogspot.com
8
etheses.uin-malang.ac.id
9
www.scirp.org
10
www.gunungwalat.net
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journals.tubitak.gov.tr
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websisni.bsn.go.id
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Submitted to Universiti Malaysia Sarawak
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masterrudy.blogspot.com
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203.160.128.14
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www.docstoc.com
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by Aagn Anom Jambe
FILE
T IME SUBMIT T ED
SUBMISSION ID
2014_LAPORAN_FINAL_E.COLI_KEDONGANAN_AAGN.PDF (1.25M)
05-FEB-2016 01:22PM
628125145
WORD COUNT
4585
CHARACT ER COUNT 29752
E coli Kedonganan
25
ORIGINALITY REPORT
%
SIMILARIT Y INDEX
25%
INT ERNET SOURCES
2%
PUBLICAT IONS
PRIMARY SOURCES
1
jdih.pom.go.id
2
www.beritaiptek.com
3
www.pipimm.or.id
4
reminatarigan.blogspot.com
5
www.pom.go.id
6
www.bsn.go.id
7
wahyoe-analisiskimia.blogspot.com
8
etheses.uin-malang.ac.id
9
www.scirp.org
10
www.gunungwalat.net
Int ernet Source
Int ernet Source
Int ernet Source
Int ernet Source
Int ernet Source
Int ernet Source
Int ernet Source
Int ernet Source
Int ernet Source
Int ernet Source
7%
ST UDENT PAPERS
3%
3%
2%
1%
1%
1%
1%
1%
1%
1%
11
Submitted to iGroup
12
www.medina-esc.k12.oh.us
13
priyanto212.blogspot.com
14
www.journal.unair.ac.id
15
ryandejuvi33.blogspot.com
16
journal.unair.ac.id
17
journals.tubitak.gov.tr
18
websisni.bsn.go.id
19
Submitted to Universiti Malaysia Sarawak
20
masterrudy.blogspot.com
21
203.160.128.14
22
www.docstoc.com
St udent Paper
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Int ernet Source
Int ernet Source
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