Perlakuan R1
BAHAN BAHAN
KOMPOSISI BAHAN PAKAN FORMULA RANSUM
HARGAKg PK
EM SK
LK Ca
P HARGAKg
PK EM
SK LK
Ca P
T.jagung
38.7 3500
8.6 3370
2 3.9
0.02 0.8
1,355 3.3282
1304.19 0.774
1.5093 0.0077
0.3096
T.ikan
10 6000
55 2970
1 9
7.7 3.9
600 5.5
297 0.1
0.9 0.77
0.39
B.kedelai
13.2 7500
45 2240
6 0.9
0.32 0.67
990 5.94
295.68 0.792
0.1188 0.0422
0.0884
B.Kelapa
7 3500
21 1540
15 1.8
0.2 0.6
245 1.47
107.8 1.05
0.126 0.014
0.042
Dedak
5 2000
13 1630
12 13
0.12 1.5
100 0.65
81.5 0.6
0.65 0.006
0.075
Bis
15.7 1700
16 2810
15 6.49
0.56 0.84
267 2.512
441.17 2.355
1.0189 0.0879
0.1319
kapur 2.3
400 38
9 0.874
K.Kakao F
5 1000
12.89 1767.864
21.5 2.96
50 0.6445
88.3932 1.075
0.148
Top mix 1
7000 12
70 0.12
M. nabati
2.1 12000
8800 252
184.8
TOTAL
100 3,938
20.045 2800.5332
6.746 4.471
1.9219 1.0369
Universitas Sumatera Utara
Perlakuan R2
BAHAN BAHAN
KOMPOSISI BAHAN PAKAN FORMULA RANSUM
HARGAKg PK
EM SK
LK Ca
P HARGAKg
PK EM
SK LK
Ca P
T.jagung 38.2
3500 8.6
3370 2
3.9 0.02
0.8 1,337
3.2852 1287.34
0.764 1.4898
0.0076 0.3056
T.ikan 10
6000 55
2970 1
9 7.7
3.9 600
5.5 297
0.1 0.9
0.77 0.39
B.kedelai 13
7000 45
2240 6
0.9 0.32
0.67 910
5.85 291.2
0.78 0.117
0.0416 0.0871
B.Kelapa 6
3500 21
1540 15
1.8 0.2
0.6 210
1.26 92.4
0.9 0.108
0.012 0.036
Dedak 2000
13 1630
12 13
0.12 1.5
-
Bis 17.7
1700 16
2810 15
6.49 0.56
0.84 301
2.832 497.37
2.655 1.1487
0.0991 0.1487
kapur
2.3 400
38 9
0.874
K.Kakao F 10
1000 12.89
1767.864 21.5
2.96 100
1.289 176.7864
2.15 0.296
Top mix
1 8000
12 80
0.12
M. nabati 1.8
12000 8800
216 158.4
TOTAL
100 3,763
20.016 2800.4964
7.349 4.0595
1.9244 0.9674
Universitas Sumatera Utara
Lampiran 3. Formula Ransum itik raja masa Finisher Perlakuan R0
BAHAN BAHAN
KOMPOSISI BAHAN PAKAN FORMULA RANSUM
HARGAKg PK
EM SK
LK Ca
P HARGAKg
PK EM
SK LK
Ca P
T.jagung
44 3500
8.6 3370
2 3.9
0.02 0.8
1,540 3.784
1482.8 0.88
1.716 0.009
0.352
T.ikan
10 6000
55 2970
1 9
7.7 3.9
600 5.5
297 0.1
0.9 0.77
0.39
B.kedelai
11.6 7000
45 2240
6 0.9
0.32 0.67
812 5.22
259.84 0.696
0.1044 0.037
0.078
B.Kelapa
3.5 3500
21 1540
15 1.8
0.2 0.6
123 0.735
53.9 0.525
0.063 0.007
0.021
Dedak
10 2000
13 1630
12 13
0.12 1.5
200 1.3
163 1.2
1.3 0.012
0.15
Bis
15.4 1700
16 2810
15 6.49
0.56 0.84
262 2.464
432.74 2.31
0.9995 0.086
0.129
kapur
2.1 400
38 8
0.798
K.Kakao F
1000 12.89
1767.864 21.5
2.96 -
Top mix
1 8000
12 80
0.12
M. nabati
2.4 12000
8800 288
211.2
TOTAL 100
3,913 19.003
2900.48 5.711
5.0829 1.839
1.12
Universitas Sumatera Utara
Perlakuan R1
BAHAN BAHAN
KOMPOSISI BAHAN PAKAN FORMULA RANSUM
HARGAKg PK
EM SK
LK Ca
P HARGAKg
PK EM
SK LK
Ca P
T.jagung
44 3500
8.6 3370
2 3.9
0.02 0.8
1,540 3.784
1482.8 0.88
1.716 0.009
0.352
T.ikan
10 6000
55 2970
1 9
7.7 3.9
650 5.5
297 0.1
0.9 0.77
0.39
B.kedelai
11.6 7000
45 2240
6 0.9
0.32 0.67
812 5.22
259.84 0.696
0.1044 0.037
0.078
B.Kelapa
3.5 2500
21 1540
15 1.8
0.2 0.6
88 0.735
53.9 0.525
0.063 0.007
0.021
Dedak
5 1600
13 1630
12 13
0.12 1.5
80 0.65
81.5 0.6
0.65 0.006
0.075
Bis
15.5 1500
16 2810
15 6.49
0.56 0.84
233 2.48
435.55 2.325
1.006 0.087
0.13
kapur 2.1
400 38
6 0.798
K.Kakao F
5 1000
12.89 1767.864
21.5 2.96
50 0.6445
88.3932 1.075
0.148
Top mix
1 8000
12 80
0.12
M. nabati
