LIVE ANIMALS MEAT AND EDIBLE MEAT OFFAL

AANZFTA – Annex 2 3 Column 1 Column 2 Column 3 Column 4 Tariff Heading Tariff Sub- Heading Product Description Product-Specific Rule

CHAPTER 1 LIVE ANIMALS

0101 Live horses, asses, mules and hinnies: 0101 0101.10 - Pure-bred breeding animals WO 0101 0101.90 - Other WO 0102 Live bovine animals: 0102 0102.10 - Pure-bred breeding animals WO 0102 0102.90 - Other WO 0103 Live swine: 0103 0103.10 - Pure-bred breeding animals WO 0103 0103.91 - Other: weighing less than 50 kg WO 0103 0103.92 - Other: weighing 50 kg or more WO 0104 Live sheep and goats: 0104 0104.10 - Sheep WO 0104 0104.20 - Goats WO 0105 Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls: 0105 0105.11 - Weighing not more than 185 g: fowls of the species Gallus domesticus WO 0105 0105.12 - Weighing not more than 185 g: turkeys WO 0105 0105.19 - Weighing not more than 185 g: other WO 0105 0105.94 - Other: fowls of the species Gallus domesticus WO 0105 0105.99 - Other: other WO 0106 Other live animals: AANZFTA – Annex 2 4 Column 1 Column 2 Column 3 Column 4 Tariff Heading Tariff Sub- Heading Product Description Product-Specific Rule 0106 0106.11 - Mammals: primates WO 0106 0106.12 - Mammals: whales, dolphins and porpoises mammals of the order Cetacea; manatees and dugongs mammals of the order Sirenia WO 0106 0106.19 - Mammals: other WO 0106 0106.20 - Reptiles including snakes and turtles WO 0106 0106.31 - Birds: birds of prey WO 0106 0106.32 - Birds: psittaciformes including parrots, parakeets, macaws and cockatoos WO 0106 0106.39 - Birds: other WO 0106 0106.90 - Other WO

CHAPTER 2 MEAT AND EDIBLE MEAT OFFAL

0201 Meat of bovine animals, fresh or chilled: 0201 0201.10 - Carcasses and half-carcasses CC 0201 0201.20 - Other cuts with bone in CC 0201 0201.30 - Boneless CC 0202 Meat of bovine animals, frozen: 0202 0202.10 - Carcasses and half-carcasses CC 0202 0202.20 - Other cuts with bone in CC 0202 0202.30 - Boneless CC 0203 Meat of swine, fresh, chilled or frozen: 0203 0203.11 - Fresh or chilled: carcasses and half-carcasses CC 0203 0203.12 - Fresh or chilled: hams, shoulders and cuts thereof, with bone in CC 0203 0203.19 - Fresh or chilled: other CC 0203 0203.21 - Frozen: carcasses and half-carcasses CC AANZFTA – Annex 2 5 Column 1 Column 2 Column 3 Column 4 Tariff Heading Tariff Sub- Heading Product Description Product-Specific Rule 0203 0203.22 - Frozen: hams, shoulders and cuts thereof, with bone in CC 0203 0203.29 - Frozen: other CC 0204 Meat of sheep or goats, fresh, chilled or frozen: 0204 0204.10 - Carcasses and half-carcasses of lamb, fresh or chilled CC 0204 0204.21 - Other meat of sheep, fresh or chilled: carcasses and half-carcasses CC 0204 0204.22 - Other meat of sheep, fresh or chilled: other cuts with bone in CC 0204 0204.23 - Other meat of sheep, fresh or chilled: boneless CC 0204 0204.30 - Carcasses and half-carcasses of lamb, frozen CC 0204 0204.41 - Other meat of sheep, frozen: carcasses and half-carcasses CC 0204 0204.42 - Other meat of sheep, frozen: other cuts with bone in CC 0204 0204.43 - Other meat of sheep, frozen: boneless CC 0204 0204.50 - Meat of goats CC 0205 0205.00 Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. CC 0206 Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen: 0206 0206.10 - Of bovine animals, fresh or chilled CC 0206 0206.21 - Of bovine animals, frozen: tongues CC 0206 0206.22 - Of bovine animals, frozen: livers CC 0206 0206.29 - Of bovine animals, frozen: other CC 0206 0206.30 - Of swine, fresh or chilled CC 0206 0206.41 - Of swine, frozen: livers CC 0206 0206.49 - Of swine, frozen: other CC 0206 0206.80 - Other, fresh or chilled CC AANZFTA – Annex 2 6 Column 1 Column 2 Column 3 Column 4 Tariff Heading Tariff Sub- Heading Product Description Product-Specific Rule 0206 0206.90 - Other, frozen CC 0207 Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen: 0207 0207.11 - Of fowls of the species Gallus domesticus: not cut in pieces, fresh or chilled CC 0207 0207.12 - Of fowls of the species Gallus domesticus: not cut in pieces, frozen CC 0207 0207.13 - Of fowls of the species Gallus domesticus: cuts and offal, fresh or chilled CC 0207 0207.14 - Of fowls of the species Gallus domesticus: cuts and offal, frozen CC 0207 0207.24 - Of turkeys: not cut in pieces, fresh or chilled CC 0207 0207.25 - Of turkeys: not cut in pieces, frozen CC 0207 0207.26 - Of turkeys: cuts and offal, fresh or chilled CC 0207 0207.27 - Of turkeys: cuts and offal, frozen CC 0207 0207.32 - Of ducks, geese or guinea fowls: not cut in pieces, fresh or chilled CC 0207 0207.33 - Of ducks, geese or guinea fowls: not cut in pieces, frozen CC 0207 0207.34 - Of ducks, geese or guinea fowls: fatty livers, fresh or chilled CC 0207 0207.35 - Of ducks, geese or guinea fowls: other, fresh or chilled CC 0207 0207.36 - Of ducks, geese or guinea fowls: other, frozen CC 0208 Other meat and edible meat offal, fresh, chilled or frozen: 0208 0208.10 - Of rabbits or hares CC 0208 0208.30 - Of primates CC 0208 0208.40 - Of whales, dolphins and porpoises mammals of the order Cetacea; manatees and dugongs mammals of the order Sirenia CC 0208 0208.50 - Of reptiles including snakes and turtles CC 0208 0208.90 - Other CC 0209 0209.00 Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked. CC AANZFTA – Annex 2 7 Column 1 Column 2 Column 3 Column 4 Tariff Heading Tariff Sub- Heading Product Description Product-Specific Rule 0210 Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal: 0210 0210.11 - Meat of swine: hams, shoulders and cuts thereof, with bone in CC 0210 0210.12 - Meat of swine: bellies streaky and cuts thereof CC 0210 0210.19 - Meat of swine: other CC 0210 0210.20 - Meat of bovine animals CC 0210 0210.91 - Other, including edible flours and meals of meat or meat offal: of primates CC 0210 0210.92 - Other, including edible flours and meals of meat or meat offal: of whales, dolphins and porpoises mammals of the order Cetacea; of manatees and dugongs mammals of the order Sirenia CC 0210 0210.93 - Other, including edible flours and meals of meat or meat offal: of reptiles including snakes and turtles CC 0210 0210.99 - Other, including edible flours and meals of meat or meat offal: other CC

CHAPTER 3 FISH AND CRUSTACEANS, MOLLUSCS AND OTHER AQUATIC INVERTEBRATES