Public clinic Public clinic District or provincial hospital District or provincial hospital
A. Households with speciied expenditure B. All households
Expenditure type, Households with expenditure All households Mean Median Mean Mediana. In-patient care expenditure
Urban 46,445 8,000 11,376 Rural 30,756 6,000 6,586 Kuchi 21,082 6,000 3,684 Total 34,281 6,600 7,504b. Out-patient care expenditure
Urban 3,735 1,100 2,119 450 Rural 2,535 1,200 1,301 200 Kuchi 1,903 1,200 901 Total 2,796 1,200 1,463 300c. Other health-related expenditure
Urban 661 250 429 100 Rural 651 300 371 100 Kuchi 518 200 315 90 Total 646 300 381 100d. Total health-related expenditure
Urban 16,021 1,600 13,924 1,200 Rural 10,035 1,600 8,258 1,050 Kuchi 6,103 1,380 4,900 1,000 Total 11,232 1,600 9,348 1,100Parts
» Pilot training and pilot survey
» Training and selection of ield staff
» Sampling design and implementation
» Population structure and distribution
» Marriage patterns Household composition and marriage patterns .1 Household structure
» Introduction Labour force participation
» Economic sector and occupation
» Characteristics of the employed population .1 Status in employment percent
» Irrigated land Farming and horticulture
» Rain-fed land Farming and horticulture
» Horticulture Farming and horticulture
» Farming input costs Farming and horticulture
» Sale of animals and animal products
» Livestock production factors Livestock .1 Livestock numbers
» Main reason not to use veterinary services in percentages
» Measuring trends in poverty 2007-2011 percent
» b, c Growth and distribution percent
» Demographic proile Poverty proile
» Household head characteristics Poverty proile
» Comparison of food security between NRVA 2011-12 and NRVA 2007-08
» Characterization by asset ownership
» Harvest and lean season’s differences
» Availability of different food items by residence
» Sources of food items by population group and food security status
» Sources of food items by main income source
» Sources of food items by season
» Food Consumption Score Food consumption .1 Dietary diversity
» Contribution of different food groups to caloric intake
» Change in educational attendance
» Literacy .1 Literacy in residential and gender perspective Sex Gender equity indicators
» Gender equity indicators percent percent
» Distance to nearest health facility and costs to reach it
» Public clinic Public clinic District or provincial hospital District or provincial hospital
» Private doctor or clinic Private doctor or clinic
» District or provincial hospital
» Household expenditure on health
» Other health-related expenditure Total health-related expenditure
» Visits to health care facilities
» Use of health care providers
» In-patient health care provider
» Out-patient health care provider
» Birth registration Child health
» Child health indicators Child health
» Ante-natal care Maternal health
» Dwelling characteristics Tenancy and dwelling characteristics .1 Tenancy
» Construction material of walls
» Construction material of roof
» Construction material of floor
» Durability of dwelling percent
» Household amenities .1 Water and sanitation percent
» percent Other household amenities
» Coping strategies Household shocks and coping strategies .1 Household shocks
» Steering Committee Technical Advisory Committee
» Cluster size and number of clusters
» Sampling stages and selection process
» Calculation of sampling weights and post-stratiication
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