Saus dasar mentega PENUTUP

kental, dan terakhir campuran tadi ditambahkan dengan mentega cair sedikit demi sedikit. Biasanya disajikan bersama ikan atau sayur. b.Bearnaise Sauce Bahan pembuatnya sama dengan hollandaise sauce, yang membedakannya hanya pada cuka yang digunakan adalah cuka yang terbuat dari cuka tarragon tarragon vinegar. Sauce ini juga diberi petersely dan tarragon yang dicincang halus. Sauce ini biasanya disajikan untuk daging panggang seperti olahan steak.

F. Mother’s SauceLeading SauceSaus Dasar

Sauce Dasar Nama Sauce Bahan Cair Bahan Pengental Ke t Saus dasar putih Bechamel Susu White roux Veloute White stock White roux Saus dasar cokelat Demiglace Brown stock Brown roux Sauce dasar tomat Tomato sauce White stock White or blond roux Sauce dasar mentega Holandaise Butter Yolkkunin g telur Sauce dasar minyak Mayonaise Minyak selada Yolkkunin g telur Vinaigrettefre nch dressing Minyak selada

G. Turunan Sauce DasarSmall Sauce

Mother’s Sauce Small Sauce Proses Bechamel Cream Sauce Bechamel + Heavy Cream Morney Sauce Bechamel + Gruyere Cheese + Permesan Cheddar Cheese Sauce Bechamel + Cheddar Cheese Mustard Sauce Bechamel + Mustard Sauce Soubice Sauce Bechamel + Onion Nantua Sauce Bechamel + Shrimp Butter + Heavy Cream Veloute Poulette Sauce Veloute + Mushroom Aurora Sauce Veloute + Tomato Puree Hungarian Sauce Veloute + Onion + Paprika + White Wine IvoryAlbufera Sauce Veloute + Meat Glace Mushroom Veloute Sauce Veloute + Mushroom + Lemon Juice Bercy Sauce Veloute + Shallot + White Wine Herb Sauce Veloute + White Wine + Parsley + Chives + Taragon Normandy Sauce Fis Veloute + Mushroom Horseradish Sauce Veloute + Dried Horseradish + Heavy Cream + Mustard + Vinegar Demiglace Bardelaise Sauce Demiglace + Red Wine Shallot + Peppercorn + Thyme + Bay Leaf Marchand Devin Sauce Demiglace + Red Wine + Shallot Robert Sauce Demiglace + Onion + White Wine Charcutiere Sauce Robert Sauce + Pickle Chaseur Sauce Demiglace + Mushroom + Shallot + White Wine Mushroom Demiglace + Mushroom + Shallot Diable Sauce Demiglace + White Wine + Shallo +Cayene Madeira Sauce Demiglace + Madeira Wine Piquante Demiglace + White Wine + Shallot Lyonnaise Demiglace + Onion + White Wine + Vinegar Tomato Sauce Portugaise Sauce Tomato Sauce + garlic Spanish Sauce Tomato Sauce ++ Onion + Green Pepper + garlic Creole Sauce Tomato Sauce + Onion + Celery + Green Pepper + Garlic + Bay Leaf + Thyme + Lemon Holandaise Maltaise Sauce Holandaise +Orange Juice Mousseline Sauce Holandaise + Heavy Cream Bearnaise Sauce Holandaise + Tarragon + Chervil Foyot Sauce Bernaise + Meat Glaze Choron Sauce Foyot + Tomato Paste Colbert Sauce Foyot + Reduced White Wine Vin Blanc Sauce Holandaise + Reduce White Wine + Fish Stock Mayonnaise Aspic Mayonnaise Mayonnaise + Aspic Andolouse Sauce Mayonaise + Tomato ketchup + Capsicum Coctail Sauce Mayonnaise + tomato Ketchup + Cream + Worchester Shire Sauce + Lemon Juicy + Brandy Thousand Island Sauce Mayonaise + Capsicum + yolk dihaluskan + Tabasco + Choped parslay Tartar Sauce Mayonaise + Chopped Caper + Chopped gherkin + Chopped parslay Remoulade Sauce Tartar sauce + Anchovy puree Vinaigrette English Mustard Dressing French dreeing + English Mustard