SARAN SIMPULAN DAN SARAN

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B. SARAN

Beberapa saran yang dapat diberikan sebagai tindak lanjut dari hasil penelitian ini antara lain: 1. Perlu dilakukan pengendalian terhadap pengurangan kadar air saat persiapan sampel dan selama modifikasi untuk memperoleh kondisi modifikasi pada kadar air yang tepat sesuai target. 2. Perubahan kadar air selama proses HMT perlu dicegah agar proses HMT berlangsung pada kadar air yang diinginkan sesuai target. 3. Pengukuran suhu selama proses HMT yang dilakukan secara inline process. DAFTAR PUSTAKA [AOAC] Analysis of the Association of Official Agriculture Chemistry. 1995. Official Methods of Analysis, 16 th Edition. AOAC International, Gaithersburg, Maryland. [CIAT] International Center of Tropical Agriculture. 2009. Postharvest deterioration of the roots. http:www.ciat.cgiar.org . [11 Januari 2011] [CRA] Corn Refiners Association. 2006. Corn Starch. CRA, Washington D.C. [FAO] Food and Agricultural Organization. 2006. Starch market adds value to cassava. 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A. Karakteristik fisik pati native