Asimilasi Makanan C. pavonana

74 dan P450 tidak tinggi. Pada perlakuan in-vivo proses deteksi dan detoksifikasi terjadi secara alami di dalam tubuh serangga sehingga aktivitas sitokrom b5 dan sitokrom P450 menunjukkan aktivitas yang setara. Pada perlakuan in-vitro, dimana senyawa asing ditemukan dalam jumlah besar maka aktivitas kedua enzim secara keseluruhan lebih tinggi dan sitokrom b5 juga lebih tinggi dibandingkan sitokrom P450 Gambar 4.4.

4.4 Kesimpulan

Dilapiol merupakan senyawa utama pada ekstrak kasar dan ekstrak hasil distilasi P. aduncum dengan hasil berturut-turut sebanyak 75.18 dan 79.36. Ekstrak campuran T. vogelii : P. aduncum 1:5 mengganggu fisiologi serangga melalui efek antifeedant sekunder dan gangguan asimilasi makanan C. pavonana. Perlakuan ekstrak campuran T. vogelii : P. aduncum 1:5 pada LC 25 dan LC 50 menyebabkan gangguan pertumbuhan relatif akibat toksisitas intrinsik ekstrak campuran yang masuk ke dalam tubuh serangga. Keberadaan senyawa asing meningkatkan daya cerna serangga sebagai bentuk efisiensi absorpsi nutrisi makanan. Senyawa aktif pada P. aduncum menyebabkan aktivitas enzim oksidasi sitokrom b5 dan sitokrom P450 meningkat pada perlakuan in-vivo dan in-vitro jika dibandingkan dengan kontrol.

4.5 Daftar Pustaka

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Insecticidal defenses of Piperaceae from the Neotropics. J Chem Ecol 21:801-814. Chiu SF. 1985. Recent research findings on Meliaceae and other promising botanical insecticidals in China. Zeitscrift fur pflanzenkrankheiten und pfanzenschultz 92:310-319. Dauterman WC, Hodgson E. 1978. Detoxication Mechanism in Insect. In: Rockstein M Ed, Biochemistry of Insect, 541-577. London: Academic Press Delfel NE, Tallent WH, Carlson DG, Wolff IA. 1970. Distribution of rotenone and deguelin in Tephrosia vogelii and separation of rotenoid-rich fractions. J Agric Food Chem 1883: 385-390. 75 Fraenkel G. 1969. Evaluation of our thoughts on secondary plant substances. Ent.Exp and Appl, 12:473-486. Gaskins MH, White GA, Martin FW, Delfel NE, Ruppel EG, Barnes DK. 1972. Tephrosia vogelii: A Source of Rotenoids for Insecticidal and Piscicidal Use. Washington DC US: United States Department of Agriculture. Guerrini A, Sacchetti G, Rossi D, Paganetto G, Muzzoli M, Andreotti E, Tognolini M, Maldonado ME, Bruni R. 2009. Bioactivities of Piper aduncum L. And Piper obliquum Ruiz Pavon Piperaceae essential oils from Eastern Ecuador. Environmental Toxicology and Pharmacology 27: 39-48. Jantan BB, Ahmad AR, Ahmad AS, Ali NAM. 1994. A comparative study of the essential oils of five Piper species from Peninsular Malaysia. Flavour and Fragrance Journal 9: 339-342. Jensen HR, Scoot IM, Sims S, Trudeau VL, Arnason JT. 2006a. Gene expression profiles of Drosophila melanogaster exposed to an insecticidal extract of Piper nigrum. Journal of Agricultural and Food Chemistry 54:1289-1295. Jensen HR, Scott IM, Sims SR, Trudeau VL, Arnason JT. 2006b. The effect of a synergistic concentration of a piper nigrum extract used in conjunction with pyrethrum upon gene expression in Drosophila melanogaster. Insect Molecular Biology 15 3: 329-339. Kranthi KR. 2005. Insecticide Resistance. Central Institute for Cotton Research, PB. No.2, Nagpur-India IN: Shankarnagar PO. Kogan M. 1982. Plant resistance in pest management. In Metcalf RL, Luckman WH, editor. Introduction to Insect Pest Management. 2 nd Edition. New York US: John Willey Sons. Pp 93-134. Iwashina T. 2003. Flavonoid function and activity to plants and other organisms. Biological Science in Space 171: 24-44. Lambert N, Trouslot MF, Campa CN, Chrestin H. 1993. Production of rotenoids by heterotrophic and photomixotrophic cell cultures of Tephrosia vogelii. Phytochemistry 34:1515-1520. Lina EC, Prijono D, Dadang. 2006. Physiological interferences in the soybean armyworms Spodoptera litura F. caused by active fractions of Aglaia harmsiana extract. Jurnal Tumbuhan Tropika 61:1-8. Metcalf RL. 1982. Insecticides in pest management. Di dalam: Metcalf RL, Luckman WH, editor. Introduction to Insect Pest Management. 2 nd Edition. New York US: J Wiley. Pp 217-253. Morallo-Rejesus B. 1986. 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Scott IM, Gagnon N, Lesage L, Philogene BJR, Arnason JT. 2005. Efficacy of botanical insecticide from Piper spp Piperaceae extracts for control of European chafer Coleoptera: Scarabaeidae. J Econ Entomol 98: 845-855. Scott IM, Jensen HR, Philogene BJR, Arnason JT. 2007. A review of Piper spp. Piperaceae: phytochemistry, insecticidal activity, and mode of action. Phytochem Rev 7:65-75. Silva WC, Martins JR de S, Souza HEM de, Heinzen H, Cesio MV. 2009. Toxicity of Piper aduncum L. Piperales: Piperaceae from the Amazon forest for the cattle tick Rhipicephalus Boophilus microplus Acari: Ixodidae. Vet Parasitol 164:267 –274. Steel RGD, Torrie JH, Dickey DA. 1997. Principles and Procedures of Statistics: A Biometrical Approach. 3rd ed. Boston US: McGraw-Hill. Waldbauer GP. 1968. The consumption and utilization of food by insect. Adv Insect Physiol 1: 229-288. Wiyantono, Prijono D, Manuwoto S. 2001. Bioaktivitas ekstrak biji Aglaia harmsiana terhadap ulat krop kubis Crocidolomia binotalis. 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